Looking for a delicious and healthy frozen dessert option? Look no further than 1/2 cup (70 g) of Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert. With just 190 calories per serving, this dessert is a guilt-free indulgence.

Not only is this dessert low in calories, but it also contains no saturated fat, making it a heart-healthy option. In addition, each serving contains 19 grams of carbohydrates and 2 grams of protein.

In this article, we'll dive into more details about the nutritional content of Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert, as well as the organic certification, butter pecan flavor, and more.

Caloric Content

As mentioned earlier, each serving of Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert contains just 190 calories. This makes it a great option for anyone looking to satisfy their sweet tooth without overindulging. Compared to other frozen dessert options, such as ice cream or gelato, Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert is significantly lower in calories. For example, a 1/2 cup serving of vanilla ice cream contains around 270 calories. Overall, the low caloric content of Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert makes it a great option for anyone watching their calorie intake.

Saturated Fat Content

In addition to being low in calories, Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert is also low in saturated fat. Each serving contains zero grams of saturated fat, making it a heart-healthy option. Consuming too much saturated fat can lead to high cholesterol levels and an increased risk of heart disease. By choosing a dessert that is low in saturated fat, such as Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert, you can indulge without worrying about negative health consequences. For those with dietary restrictions, such as vegans, the non-dairy aspect is another added bonus.

Sugars and Carbohydrates

While Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert is low in calories and saturated fat, it does contain a moderate amount of sugars and carbohydrates. Each serving contains 19 grams of carbohydrates and 13 grams of sugar. While these numbers may seem high, it's important to keep in mind that this dessert is still a much healthier option than alternatives such as regular ice cream or other high-sugar desserts. As with any food, moderation is key when it comes to consuming sugars and carbohydrates.

Protein Content

While Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert is low in calories, it does not contain a significant amount of protein. Each serving contains just 2 grams of protein. If you're looking to increase your protein intake, it's important to supplement your diet with other sources of protein throughout the day, such as nuts, seeds, beans, and lean meats.

Vitamin and Mineral Content

While Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert is not a significant source of vitamins or minerals, it does contain small amounts of calcium, iron, and potassium. Calcium is important for building strong bones and teeth, while iron helps to deliver oxygen throughout the body. Potassium helps to regulate blood pressure and maintain hydration. While the amounts of these nutrients in Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert may be small, every little bit helps when it comes to achieving a balanced diet.

Organic Certification

Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert is certified organic, meaning that it is made with ingredients that have been grown and processed without the use of harmful chemicals or pesticides. Choosing certified organic products can be beneficial for both the consumer and the environment. Organic farming practices help to protect the soil, water, and air from pollution, and can also lead to higher nutritional content in the food itself. Overall, choosing organic products such as Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert can lead to a healthier and more sustainable food system.

Non-Dairy Dessert

For those with lactose intolerance or who choose to follow a vegan diet, Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert is a great option. Made with soy milk instead of dairy milk, this dessert is free from lactose and other dairy proteins that can cause digestive issues for some people. It's also a good choice for those who want to reduce their consumption of animal products.

Butter Pecan Flavor

Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert has a rich and creamy butter pecan flavor that is sure to satisfy your sweet tooth. Made with natural flavorings, this dessert has a delicious taste that is free from artificial additives and preservatives. If you're a fan of butter pecan ice cream, you'll love the taste of Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert. It's the perfect dessert for any occasion, whether you're looking for a post-dinner treat or a mid-afternoon snack.

Frozen Product

Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert is sold in the frozen section of most grocery stores. It should be stored in the freezer until you're ready to enjoy it. Before serving, let the dessert sit out at room temperature for a few minutes to allow it to soften. This will make it easier to scoop and will enhance the flavor and texture of the dessert.

Soy-Based Dessert

As the name suggests, Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert is made with soy milk. Soy milk is a plant-based alternative to dairy milk that is high in protein and low in fat. It also contains a variety of vitamins and minerals that are important for overall health. By choosing a soy-based dessert, such as Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert, you can feel good about indulging in a treat that is both delicious and nutritious.

Gluten-Free

For those with gluten sensitivities or celiac disease, Soy Dream Butter Pecan Organic Frozen Non-Dairy Dessert is a great option. This dessert is made without any gluten-containing ingredients, making it safe for those who follow a gluten-free diet. Just be sure to read the label carefully to ensure that the dessert has not come into contact with any gluten-containing products during production or transportation.