Calories in 1/2 Cup Sweet Pea, Less Sodium, Canned?

1/2 Cup Sweet Pea, Less Sodium, Canned is 60 calories.

If you're looking for a healthy and tasty addition to your meals, look no further than 1/2 cup of sweet peas. With only 60 calories per serving, these low in sodium canned peas are a great choice for anyone looking to manage their weight and maintain proper nutrition.

Not only are they low in calories, but they're also high in fiber, making them an excellent source of nutrients for digestion and gut health. Additionally, they're low in fat and cholesterol, contributing to a heart-healthy diet.

In this article, we'll explore the various benefits of adding sweet peas to your diet, as well as some easy and delicious ways to incorporate them into your meals.

1/2 Cup Sweet Pea, Less Sodium, Canned

High in Fiber

Fiber is an essential nutrient that plays a crucial role in the digestive system. It helps regulate bowel movements, reducing the risk of constipation, and supports a healthy gut microbiome. Sweet peas are an excellent source of fiber, with one serving providing 2 grams of fiber, about 8% of your daily requirement. By adding sweet peas to your diet, you can improve your digestion and promote overall health. Try adding sweet peas to your salads or soups for an extra boost of fiber!

Low in Calories

One of the best things about sweet peas is how filling they are, despite being low in calories. With only 60 calories per serving, they're an excellent choice for anyone looking to manage their weight or control their calorie intake. By incorporating sweet peas into your meals, you can feel satisfied and nourished without consuming too many calories. Try adding them to your stir-fries or pasta dishes for a wholesome and satisfying meal.

Low in Fat

Reducing your fat intake is an essential part of a healthy diet, and sweet peas are the perfect addition for anyone looking to achieve this goal. With only 0.5 grams of fat per serving, they're a great low-fat option for anyone looking to maintain or lose weight. By incorporating sweet peas into your meals, you can reduce your overall fat intake and improve your overall health. Try adding them to your casseroles or as a side dish for a low-fat and nutritious meal.

Low in Cholesterol

High cholesterol levels are associated with an increased risk of heart disease and stroke, making it essential to manage cholesterol levels through diet and lifestyle habits. Sweet peas can help with this, as they're low in cholesterol, with only 0.5 milligrams per serving. By incorporating sweet peas into your meals, you can help manage your cholesterol levels and promote heart health. Try adding them to your omelets or as a snack for a cholesterol-lowering and delicious treat.

Good Source of Protein

Protein is an essential nutrient that plays a crucial role in building and repairing tissues in the body. Sweet peas are a good source of protein, with one serving providing about 4 grams of protein. By adding sweet peas to your meals, you can improve your overall protein intake, which can help with building muscle and supporting overall health. Try adding them to your stews or curries for a protein-packed and flavorful meal.

Loaded with Essential Vitamins

Sweet peas are a great source of essential vitamins and nutrients, including vitamin C, vitamin K, and folate. Vitamin C is an antioxidant that helps boost the immune system and protect against illness, while vitamin K is important for blood clotting and bone health. Folate is essential for healthy fetal development in pregnant women. By incorporating sweet peas into your meals, you can enjoy a variety of essential nutrients and promote overall health.

Easy to Cook

Sweet peas are incredibly easy to cook and can be added to a variety of dishes quickly and easily. They're already cooked in the can, making them a convenient option for anyone short on time or looking for a quick and easy meal addition. By using sweet peas in your meals, you can add a nutritious and flavorful component to your dishes without spending too much time in the kitchen. Try adding them to your canned soups or as a side dish for a quick and easy meal that's both delicious and nutritious.

Great Addition to Salads and Sandwiches

Sweet peas are an excellent addition to salads and sandwiches, adding both flavor and nutrition to these dishes. They can provide a crunchy and refreshing component to a salad or a satisfying and filling element to a sandwich. By adding sweet peas to your salads and sandwiches, you can enhance the flavor and nutrition of these meals, making them more enjoyable and fulfilling. Try adding them to your tuna or chicken salad, or as a topping for your turkey or veggie sandwich for a delicious and nutritious meal.

Affordable and Convenient

Sweet peas are an incredibly affordable and convenient food item, making them a great choice for anyone on a budget or short on time. They're readily available in most grocery stores and can be found in both fresh and canned forms, with the canned version being the most cost-effective and convenient. Try stocking up on canned sweet peas to have on hand for quick and easy meal additions that won't break the bank.

Versatile in Cooking

Sweet peas are incredibly versatile and can be used in a variety of cooking methods, including boiling, steaming, sautéing, and even frying. They can be added to soups, stews, curries, and even pasta dishes, making them a versatile addition to anyone's diet. By experimenting with different cooking methods and recipes, you can discover new and exciting ways to incorporate sweet peas into your meals, making them more interesting and enjoyable. Try adding them to your favorite dishes or experimenting with new recipes to discover the many ways sweet peas can enhance your meals.

Incorporating sweet peas into your diet is an excellent way to add flavor, nutrition, and variety to your meals. With their low calorie, high fiber, and nutrient-packed properties, they're an easy and convenient food item that can promote overall health and wellness.

FAQs about 1/2 Cup Sweet Pea, Less Sodium, Canned

What are sweet peas?

Sweet peas are a type of edible legume that belong to the same family as beans and lentils.

How are sweet peas canned?

Sweet peas are typically canned by being cleaned, sorted, and then cooked in water with added salt for flavor. The cans are then sealed and heated to preserve the peas.

What is the nutritional value of 1/2 cup sweet peas?

1/2 cup of sweet peas contains 60 calories, 4 grams of protein, 2 grams of fiber, and 1 gram of sugar. They are also a good source of vitamin A and vitamin C.

What is the sodium content of 1/2 cup sweet peas?

The sweet peas with less sodium canned variety contains around 140mg of sodium per serving of 1/2 cup.

How can sweet peas be used in cooking?

Sweet peas can be used in a variety of dishes, including soups, stews, salads, and casseroles. They can also be served as a side dish, either on their own or with other vegetables.

Nutritional Values of 1/2 Cup Sweet Pea, Less Sodium, Canned

UnitValue
Calories (kcal)60 kcal
Fat (g)0 g
Carbs (g)11 g
Protein (g)4 g

Calorie breakdown: 0% fat, 73% carbs, 27% protein

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