Calories in 1/3 cup (28 g) Partially Popped Popcorn?

1/3 cup (28 g) Partially Popped Popcorn is 140 calories.

Are you searching for a guilt-free snack? Look no further than 1/3 cup (28 g) of partially popped popcorn, which contains only 140 calories. This crispy and crunchy snack is perfect for satisfying your hunger between meals.

In addition to being lower in calories than traditional popcorn, partially popped popcorn is also high in fiber, which can help keep you feeling full longer. It also contains some protein, iron, and magnesium.

In this article, we will explore the benefits of partially popped popcorn, how to incorporate it into your diet, and answer some common questions about this delicious snack.

1/3 cup (28 g) Partially Popped Popcorn

Calories in Partially Popped Popcorn

One serving of partially popped popcorn, which is 1/3 cup (28 g), contains 140 calories. This is far fewer calories than most traditional snacks, making it a great choice for people who are watching their weight or trying to eat healthier.

The Benefits of Partially Popped Popcorn

In addition to being a low-calorie snack, partially popped popcorn has several other benefits. Firstly, it contains fiber, which is helpful for maintaining healthy digestion and preventing constipation. Secondly, it contains iron, which is important for maintaining healthy blood cells. Finally, it contains magnesium, which is helpful for maintaining healthy bones and muscles.

How to Incorporate Partially Popped Popcorn into Your Diet

There are many ways to incorporate partially popped popcorn into your diet. One way is to simply eat it as a snack between meals. You can also sprinkle it on top of salads or use it as a crunchy topping for soups. Another option is to mix it with nuts and dried fruit for a homemade trail mix.

The Best Brands of Partially Popped Popcorn to Try

There are several brands of partially popped popcorn on the market, each with its unique flavor and texture. Some popular brands include HalfPops, Quinn Snacks, and Lesser Evil. It's worth trying a few different brands to find one that you enjoy the most.

How Much Partially Popped Popcorn Should You Eat?

While partially popped popcorn is a healthy snack, it's important to remember that portion control is still important. One serving, which is 1/3 cup (28 g), is sufficient for a snack. However, if you're using it as a topping for salads or soups, you may want to use a smaller amount.

The Nutritional Profile of Partially Popped Popcorn

Partially popped popcorn is a nutritious snack that is relatively low in calories. One serving contains approximately 140 calories, 6 grams of fat, 18 grams of carbohydrates, 3 grams of fiber, and 4 grams of protein. It also contains some iron, magnesium, and phosphorus.

Does Partially Popped Popcorn Contain Any Allergens?

Partially popped popcorn is a snack that is free from most major allergens, including nuts, dairy, soy, and gluten. However, it's always a good idea to check the ingredients list on the packaging to be sure.

Are There Any Side Effects of Eating Partially Popped Popcorn?

While partially popped popcorn is generally safe to eat, there are a few potential side effects to be aware of. One is that it can be tough on your teeth, so it's important to chew it carefully. Additionally, some brands may contain added salt, which can contribute to high blood pressure in some people. Finally, some people may experience bloating or gas after eating partially popped popcorn, due to the high fiber content.

The History of Partially Popped Popcorn

The origins of partially popped popcorn are uncertain, but the snack has become increasingly popular in recent years. Today, you can find partially popped popcorn in most grocery stores and online retailers.

How to Store Partially Popped Popcorn

To get the most out of your partially popped popcorn, it's important to store it properly. The best way to store it is in an airtight container in a cool, dry place. Avoid storing it in the refrigerator or freezer, which can cause the popcorn to lose some of its crispness.

5 FAQs About Partially Popped Popcorn

1. What is partially popped popcorn?

Partially popped popcorn is a type of popcorn that has been heated to the point where some of the kernels have popped, but some are still partially intact. This gives the popcorn a unique texture and taste that many people enjoy.

2. How is partially popped popcorn made?

Partially popped popcorn is made by heating regular popcorn kernels in a special oven or microwave. The heat causes some of the kernels to pop, while others only partially pop, resulting in a crunchy and chewy texture.

3. Is partially popped popcorn healthy?

Partially popped popcorn can be a healthy snack, as it is low in calories and high in fiber. However, it is important to choose a variety that is not heavily salted or coated in sugary toppings.

4. How many calories are in a serving of partially popped popcorn?

A 1/3 cup (28 g) serving of partially popped popcorn contains 140 calories.

5. How can I enjoy partially popped popcorn?

Partially popped popcorn can be enjoyed on its own or mixed with other snacks like nuts or dried fruit. It can also be used as a topping for salads or as a crunchy addition to trail mix.

Nutritional Values of 1/3 cup (28 g) Partially Popped Popcorn

UnitValue
Calories (kcal)140 kcal
Fat (g)6 g
Carbs (g)18 g
Protein (g)3 g

Calorie breakdown: 39% fat, 52% carbs, 9% protein

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