Calories in 1/4 cup (28 g) Dry Roasted Peanuts?

1/4 cup (28 g) Dry Roasted Peanuts is 160 calories.

1/4 cup (28 g) Dry Roasted Peanuts contain around 160 calories, making them a great snack for anyone looking for a quick energy boost. Whether you're hitting the gym, sitting at your desk, or simply feeling a little peckish, a handful of peanuts is the perfect way to satisfy your hunger.

But peanuts aren't just high in calories – they're also packed with nutrients that can help support a healthy body. For example, just a single serving of peanuts contains over 7 grams of protein, which is essential for building and repairing muscle tissue.

So if you're looking for a delicious and nutritious snack that can help you feel your best, look no further than a handful of dry roasted peanuts. In the rest of this article, we'll explore some of the specific health benefits of peanuts, as well as some practical tips for incorporating them into your diet.

1/4 cup (28 g) Dry Roasted Peanuts

High in Calories

If you're looking for a filling and satisfying snack that will keep you going for hours, peanuts are a great choice. Their high calorie content means that they provide a quick burst of energy, which can be especially useful before or after a workout. However, it's important to remember that peanuts should be consumed in moderation, as eating too many can lead to weight gain. If you're watching your calorie intake, try measuring out a portion of peanuts before you start snacking, to avoid overeating.

Good Source of Protein

If you're looking for a tasty and convenient way to boost your protein intake, peanuts are a great choice. They're perfect for snacking on the go, and can be easily added to salads, stir-fries, and other dishes to help increase their nutritional value. Plus, because peanuts are a plant-based source of protein, they're a great choice for vegetarians and vegans who may struggle to get enough protein in their diets.

Contain Healthy Fats

Unlike unhealthy saturated fats, which can raise cholesterol levels and increase the risk of heart disease, healthy fats can actually help to reduce inflammation and lower cholesterol. In fact, studies have shown that including peanuts in your diet can help lower your risk of heart disease, and may even improve your cholesterol levels. So if you're looking for a heart-healthy snack, peanuts are a great choice.

May Help with Weight Loss

Studies have shown that adding peanuts to your diet can help reduce hunger and increase feelings of fullness, which can lead to a reduction in calorie intake over time. So if you're looking for a snack that can help you stick to your diet and reach your weight loss goals, peanuts are a great choice. Just be sure to measure out a portion size, to avoid overeating.

Rich in Vitamins and Minerals

For example, just a single serving of peanuts contains around 10% of your daily recommended intake of vitamin E, which is important for protecting your cells from damage. Peanuts are also a great source of magnesium, which is essential for maintaining healthy bones and muscles, as well as zinc, which is important for a healthy immune system.

Contain Antioxidants

In particular, peanuts are high in polyphenols, which have been shown to have powerful antioxidant and anti-inflammatory effects in the body. These antioxidants may help to reduce your risk of chronic diseases such as cancer, heart disease, and Alzheimer's disease, making peanuts a valuable addition to a healthy diet.

May Reduce Risk of Heart Disease

In fact, one study found that people who ate peanuts at least twice a week had a 27% lower risk of developing heart disease than those who rarely or never ate peanuts. These benefits may be due to the healthy fats in peanuts, which can help to lower cholesterol levels and reduce inflammation in the body, as well as other nutrients such as magnesium and vitamin E.

May Lower Cholesterol

One study found that people who ate peanuts or peanut butter at least 5 times a week had lower LDL (bad) cholesterol levels than those who rarely or never ate peanuts. These benefits may be due to the fact that peanuts are high in monounsaturated and polyunsaturated fats, which can help to lower cholesterol levels when consumed in moderation.

Suitable for Vegan and Vegetarian Diets

Not only that, but peanuts are also naturally gluten-free, which makes them a good choice for people with celiac disease or gluten intolerance. Plus, peanuts are incredibly versatile and can be used in a wide variety of dishes, making them a great addition to any diet.

Easy to Incorporate into Meals

For example, you can sprinkle peanuts on top of your oatmeal or yogurt in the morning for a tasty and protein-packed breakfast, or add them to salads or stir-fries for an extra boost of nutrition. Peanuts also pair well with other flavors, such as chocolate or honey, making them a great ingredient in desserts and other sweet treats.

I try to eat healthy, but I'm not always successful. Sometimes I'll have a bag of peanuts for lunch instead of a salad. Those are the days I think: 'how evil am I?'' - Julianne Moore

Frequently Asked Questions About Dry Roasted Peanuts

1. What are dry roasted peanuts?

Dry roasted peanuts are a type of peanuts that have been roasted without the use of oil or any other type of liquid. The peanuts are roasted in their own natural oils, resulting in a drier and denser texture compared to regular roasted peanuts.

2. What are the nutritional benefits of dry roasted peanuts?

Dry roasted peanuts are a good source of protein, fiber, healthy fats, and various vitamins and minerals. They are also low in carbohydrates, making them a great snack option for people on a low-carb diet.

3. Are dry roasted peanuts a healthy snack?

Yes, dry roasted peanuts can be a healthy snack option when consumed in moderation. However, it is important to be mindful of portion sizes, as peanuts are also high in calories.

4. Can dry roasted peanuts be harmful to people with nut allergies?

Yes, people with nut allergies should avoid dry roasted peanuts as they can trigger an allergic reaction. It is important to always read food labels carefully and avoid foods that contain peanuts or peanut products.

Nutritional Values of 1/4 cup (28 g) Dry Roasted Peanuts

UnitValue
Calories (kcal)160 kcal
Fat (g)13 g
Carbs (g)7 g
Protein (g)6 g

Calorie breakdown: 69% fat, 17% carbs, 14% protein

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