1 bar (37 g) Nut Butter Honey Almond Butter is a delicious and nutritious snack that is perfect for any time of the day. With only 170 calories per serving, it is a guilt-free way to satisfy your cravings. This nut butter is made with high-quality almonds and honey, giving it a rich and satisfying flavor that you will love.

In addition to being low in calories, Nut Butter Honey Almond Butter is also low in fat and carbohydrates, making it a great option for anyone who is watching their weight. Each serving contains only 13 grams of fat and 7 grams of carbohydrates, making it a filling and satisfying snack that won't weigh you down. This nut butter is also rich in protein, with 6 grams of protein per serving, which will help you stay fuller longer and maintain your energy levels throughout the day.

If you are looking for a healthy and delicious snack that is easy to take on-the-go, Nut Butter Honey Almond Butter is the perfect choice. Whether you need a quick pick-me-up between meals or a satisfying snack after a workout, this nut butter is sure to hit the spot.

Calories per serving

Each serving of Nut Butter Honey Almond Butter contains 170 calories.

Fat content

Each serving of Nut Butter Honey Almond Butter contains 13 grams of fat. Of this, 1 gram is saturated fat, which is less than 5% of the daily recommended intake. The rest of the fat is primarily monounsaturated and polyunsaturated fats, which are the healthy fats that are essential for brain function and maintaining healthy cholesterol levels.

Carbohydrates per serving

Each serving of Nut Butter Honey Almond Butter contains 7 grams of carbohydrates. Of this, 2 grams are dietary fiber and 3 grams are sugars. The remaining 2 grams are other carbohydrates, such as starch and glycerol.

Sugar content

Each serving of Nut Butter Honey Almond Butter contains 3 grams of sugar. This sugar is naturally occurring in the honey that is used to sweeten the nut butter. Unlike processed sugars, honey contains antioxidants and other beneficial compounds that can help boost your immune system and protect against chronic diseases.

Protein content

Each serving of Nut Butter Honey Almond Butter contains 6 grams of protein. This protein comes from the almonds that are used to make the nut butter. Almonds are one of the best plant-based sources of protein and are also rich in fiber, vitamin E, and healthy fats.

Vitamins and minerals present

Nut Butter Honey Almond Butter is a rich source of several essential vitamins and minerals, including vitamin E, magnesium, and potassium. Vitamin E is a powerful antioxidant that helps protect your cells from damage. Magnesium is essential for healthy bones and muscles, and it also plays a role in regulating blood pressure and blood sugar levels. Potassium is important for maintaining healthy heart function, and it also helps regulate fluid balance in the body.

Allergens it contains

Nut Butter Honey Almond Butter contains almonds and is produced in a facility that also processes other tree nuts and peanuts. If you have a nut allergy, it is important to read the label carefully and speak with your doctor before consuming Nut Butter Honey Almond Butter.

Suitability for specific diets

Nut Butter Honey Almond Butter is suitable for many different dietary needs and preferences. It is vegan, gluten-free, and dairy-free, making it a great option for anyone with these dietary restrictions. It is also low in sugar and carbohydrates, making it a good choice for anyone following a low-carb or low-sugar diet.

Comparative analysis with other Nut Butter flavors

Compared to other nut butter flavors, Nut Butter Honey Almond Butter is a lower calorie option that is also low in sugar and carbohydrates. Many other nut butter flavors are higher in calories and sugar, making them less suitable for weight loss or blood sugar management.

Serving suggestions

Nut Butter Honey Almond Butter can be enjoyed in many different ways. Spread it on toast, stir it into oatmeal or Greek yogurt, or use it as a dip for apple slices or bananas. It is also a great addition to smoothies and protein shakes, providing a rich and creamy texture without adding extra sugar or fat.