Calories in 1 burrito (5.5 oz) Mexican Grill Chicken Burrito?

1 burrito (5.5 oz) Mexican Grill Chicken Burrito is 270 calories.

Looking for a tasty and filling meal that won't break the calorie bank? Look no further than the Mexican Grill Chicken Burrito! At just 270 calories per serving, this flavorful burrito is a great option for lunch or dinner.

Not only is the Mexican Grill Chicken Burrito low in calories, but it also has a balanced nutritional profile. Let's take a closer look at the macronutrient breakdown.

In this article, we'll explore the calorie count, fat content, protein content, carbohydrate content, fiber content, sodium content, cholesterol content, vitamins and minerals, flavor profile, and ideal serving size for the Mexican Grill Chicken Burrito.

1 burrito (5.5 oz) Mexican Grill Chicken Burrito

The calorie count of the Mexican Grill Chicken Burrito

As mentioned earlier, the Mexican Grill Chicken Burrito contains 270 calories per serving. This makes it a great option for those watching their calorie intake. It's worth noting that the calorie count may vary depending on any additional toppings or sauces that are added to the burrito.

The fat content of the Mexican Grill Chicken Burrito

The Mexican Grill Chicken Burrito contains 7 grams of fat per serving, with 2 grams of saturated fat. While this may seem high, the burrito contains healthy fats from sources such as avocado and chicken.

The protein content of the Mexican Grill Chicken Burrito

One of the standout features of the Mexican Grill Chicken Burrito is its protein content. Each serving contains 18 grams of protein, making it a great option for those looking to increase their protein intake.

The carbohydrate content of the Mexican Grill Chicken Burrito

The Mexican Grill Chicken Burrito contains 36 grams of carbohydrates, with 5 grams of fiber and 2 grams of sugar. The fiber content helps to slow down the absorption of carbohydrates, which can help to prevent blood sugar spikes.

The fiber content of the Mexican Grill Chicken Burrito

As mentioned earlier, the Mexican Grill Chicken Burrito contains 5 grams of fiber per serving. Fiber is important for gut health and can also help to keep you feeling full for longer periods of time.

The sodium content of the Mexican Grill Chicken Burrito

The Mexican Grill Chicken Burrito contains 840 milligrams of sodium, which may be a concern for those with high blood pressure or kidney disease. It's important to be mindful of your sodium intake and limit it when possible.

The cholesterol content of the Mexican Grill Chicken Burrito

The Mexican Grill Chicken Burrito contains 25 milligrams of cholesterol per serving. While this may be a concern for some individuals, research has shown that dietary cholesterol may have less of an impact on blood cholesterol levels than previously thought.

The vitamins and minerals in the Mexican Grill Chicken Burrito

The Mexican Grill Chicken Burrito contains a variety of vitamins and minerals, including vitamin C, vitamin A, calcium, and iron. These micronutrients are important for overall health and wellbeing.

The flavor profile of the Mexican Grill Chicken Burrito

One of the best things about the Mexican Grill Chicken Burrito is its delicious flavor profile. The chicken is seasoned with a blend of Mexican spices, and the burrito is topped with fresh ingredients like avocado, tomato, and cilantro. It's a satisfying and flavorful meal that is sure to leave you feeling full and satisfied.

The ideal serving size for the Mexican Grill Chicken Burrito

The ideal serving size for the Mexican Grill Chicken Burrito is one burrito (5.5 oz). While it may be tempting to go back for seconds, sticking to one serving will ensure that you are not overindulging in calories, fat, or sodium.

The Mexican Grill Chicken Burrito is a great option for those looking for a tasty and filling meal that won't break the calorie bank.

Nutritional Values of 1 burrito (5.5 oz) Mexican Grill Chicken Burrito

UnitValue
Calories (kcal)270 kcal
Fat (g)8 g
Carbs (g)34 g
Protein (g)17 g

Calorie breakdown: 26% fat, 49% carbs, 25% protein

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