Calories in 1 cake (9 g) Rice Cakes - Lightly Salted?

1 cake (9 g) Rice Cakes - Lightly Salted is 35 calories.

If you're in search of a low-calorie snack option, then 1 cake (9 g) Rice Cakes - Lightly Salted may be the perfect choice for you. Packed with healthy whole grain rice and lightly salted, these rice cakes are satisfying and filling. At only 35 calories per cake, they are an ideal snack option for anyone watching their weight.

Made with whole grain rice, these Lightly Salted Rice Cakes are a gluten-free, low-fat option that provides a crunchy texture and delicious flavor. At just 35 calories per cake, they are the perfect snack for people on-the-go or those who want a healthier snack option.

If you're looking for a versatile snack option, you can pair these rice cakes with dips and spreads. They are a great addition to any party or snack plate, and they provide a low-calorie, low-fat option that everyone can enjoy.

1 cake (9 g) Rice Cakes - Lightly Salted

Low-calorie snack option

Each cake contains only 35 calories, making them an excellent low-calorie snack option. The Rice Cakes - Lightly Salted are made with whole grain rice, which makes them a healthier alternative to other snack options such as potato chips or crackers. These rice cakes are perfect for people who want to snack throughout the day without consuming too many calories.

Ideal for weight loss

The Lightly Salted Rice Cakes are an ideal snack option for people who are trying to lose weight. They are low in calories, low in fat, and made with healthy whole grain rice. They are also satisfying and filling, making them a perfect snack choice to keep you feeling full in between meals.

Perfect for on-the-go snacking

These rice cakes are the perfect snack option for people who are always on the go. They can easily fit into your purse or backpack, and they are a convenient snack option to have on hand when hunger strikes. At only 35 calories per cake, they provide a quick and easy snack choice that won't weigh you down.

Great for pairing with dips and spreads

These rice cakes are not only delicious on their own, but they are also great for pairing with dips and spreads. You can try them with hummus, peanut butter, or your favorite type of cheese spread. They provide a versatile snack option that can be customized to your personal taste preferences.

Gluten-free option

For people with gluten sensitivities or celiac disease, these rice cakes are a great snack option. They are made with whole grain rice and are completely gluten-free. You can enjoy them without worrying about any adverse reactions or digestive issues.

Low-fat snack choice

The Rice Cakes - Lightly Salted are a low-fat snack choice that provides a satisfying and crunchy texture. At only 35 calories per cake, they are a great alternative to high-fat snack options such as potato chips or crackers. They are a healthier choice that can help you manage your caloric intake and promote weight loss.

Made with whole grain rice

These rice cakes are made with healthy whole grain rice, which provides a variety of health benefits. Whole grains are an excellent source of fiber, vitamins, and minerals that can help improve your overall health and well-being. With each rice cake, you are providing your body with essential nutrients that it needs to stay healthy and strong.

Satisfying and filling snack choice

One of the best things about these rice cakes is that they are satisfying and filling. They are made with healthy whole grain rice, which provides a good source of fiber and protein. As a result, they can help keep you feeling full and satisfied in between meals.

Versatile snack option

These rice cakes are a versatile snack option that can be eaten on their own or paired with a variety of dips and spreads. They are also a great addition to any party platter or snack plate. You can customize them to your personal taste preferences, making them a snack that everyone can enjoy.

Crunchy texture and delicious flavor

The Lightly Salted Rice Cakes provide a satisfyingly crunchy texture and a delicious flavor that everyone will enjoy. They are lightly salted, which enhances the natural flavor of the whole grain rice. Whether you are snacking on your own or serving them to guests, these rice cakes provide a delicious and healthy snack option.

5 Frequently Asked Questions about Rice Cakes - Lightly Salted

1. What are Rice Cakes?

Rice Cakes are a type of snack made from puffed rice grains that are pressed together to form a thin cake-like shape. They are a popular alternative to traditional chips or crackers and typically come in a variety of flavors and sizes.

2. How many calories are in one Rice Cake?

One Rice Cake (9 g) - Lightly Salted contains 35 calories.

3. Are Rice Cakes healthy?

Rice Cakes can be a healthy snack option for those looking to reduce their calorie intake. They are low in fat, have a low glycemic index, and are gluten-free. However, be sure to check the nutrition label as some rice cakes may contain added sugars or sodium.

4. How should I store Rice Cakes?

Rice Cakes should be stored in a cool, dry place to maintain their freshness. Once the package has been opened, it is recommended to transfer the rice cakes to an airtight container to prevent them from becoming stale.

5. How can I incorporate Rice Cakes into my diet?

Rice Cakes are a versatile snack that can be enjoyed on their own or paired with other foods. They can be topped with nut butter, fruits, or vegetables for a quick and easy snack. Additionally, they can be used as a substitute for bread or crackers in sandwiches or for dipping into sauces and spreads.

Nutritional Values of 1 cake (9 g) Rice Cakes - Lightly Salted

UnitValue
Calories (kcal)35 kcal
Fat (g)0 g
Carbs (g)7 g
Protein (g)1 g

Calorie breakdown: 0% fat, 88% carbs, 12% protein

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