If you're looking for a delicious dessert option that's both fruity and creamy, look no further than 1 container Blueberry Clafoutis with Lemon Yogurt (1500) - a dessert that's easy to make and perfect for brunch or any time of day. With only 360 calories, it's a satisfyingly sweet and tart treat that will impress your guests and leave you feeling great.
Made with fresh blueberries and a creamy lemon yogurt topping, this dessert is not only delicious but also healthy and nutritious. Blueberries are packed with antioxidants and vitamins, while the yogurt provides calcium and protein. Plus, it's gluten-free and suitable for vegetarians!
In this article, we'll explore the easy and quick recipe for Blueberry Clafoutis with Lemon Yogurt, as well as some tips for making it even more impressive and tasty. Whether you're looking for a simple dessert to enjoy on your own or a showstopping dish to serve at a dinner party, this recipe is sure to please.
A Delicious Dessert Option
Blueberry Clafoutis with Lemon Yogurt is a dessert that's both delicious and healthy. Made with fresh blueberries, creamy yogurt, and a touch of sweetness, it's a treat that's sure to satisfy your sweet tooth. Whether you're looking for a dessert to enjoy after a meal or a special treat to share with friends and family, Blueberry Clafoutis with Lemon Yogurt is a great option. Best of all, it's quick and easy to make! Simply mix the ingredients together, bake in the oven, and enjoy warm with a dollop of yogurt on top. It's the perfect combination of sweet and tart flavors that will leave you feeling satisfied but not overly full.
Fruity and Creamy
One of the best things about Blueberry Clafoutis with Lemon Yogurt is its combination of fruity and creamy flavors. The fresh blueberries provide a burst of sweetness and tartness, while the creamy yogurt adds a smooth and tangy finish. This dessert is perfect for summer, when blueberries are in season and the weather is warm. It's a light and refreshing treat that won't weigh you down, but it's also satisfying enough to enjoy any time of year. Plus, with only 360 calories per serving, it's a guilt-free way to indulge in something sweet and delicious. Whether you're watching your weight or just looking for a healthier dessert option, Blueberry Clafoutis with Lemon Yogurt is a great choice.
Easy and Quick Recipe
Blueberry Clafoutis with Lemon Yogurt is a dessert that's as easy to make as it is delicious. With just a few simple ingredients, you can have a tasty and impressive treat ready in no time. To make this dessert, all you need is fresh blueberries, eggs, sugar, flour, vanilla extract, and lemon yogurt. Mix the wet ingredients together, add the dry ingredients and blueberries, and bake in the oven for 30-35 minutes. It's that simple! Whether you're an experienced baker or a beginner in the kitchen, you'll have no trouble making this delicious dessert. It's a great way to impress your guests without spending hours in the kitchen.
Perfect for Brunch
Looking for a dessert that's perfect for brunch? Blueberry Clafoutis with Lemon Yogurt is just what you need. It's a light and refreshing treat that pairs perfectly with coffee or tea, and it's a great way to end a meal with friends and family. Serve it warm with a dollop of yogurt on top, and your guests will be impressed with your culinary skills. It's a dish that looks and tastes impressive, but it's actually easy to make. Plus, with the fresh blueberries and creamy yogurt, it's a dessert that's both healthy and indulgent. It's the perfect brunch treat that will leave everyone feeling satisfied and happy.
Satisfyingly Sweet and Tart
Blueberry Clafoutis with Lemon Yogurt is a dessert that's both sweet and tart - the perfect combination of flavors to satisfy your cravings. The fresh blueberries provide a burst of sweetness, while the lemon yogurt adds a tangy finish. It's a dessert that's satisfying without being too heavy or overpowering. Enjoy it warm out of the oven or cooled to room temperature, with a cup of coffee or tea. It's a dessert that's perfect for any time of day.
Impress Your Guests
Want to impress your guests with a delicious and impressive dessert? Look no further than Blueberry Clafoutis with Lemon Yogurt. It's a dessert that looks and tastes impressive, but it's actually easy to make. Your guests will be impressed with your culinary skills, and they'll love the combination of sweet and tart flavors. Serve it warm with a dollop of yogurt on top, and you'll have a showstopping dessert that's sure to be a hit.
Great for Summer
Blueberry Clafoutis with Lemon Yogurt is a dessert that's perfect for summer. With fresh blueberries in season and warm weather outside, it's a light and refreshing treat that won't weigh you down. Serve it cold or warm, depending on your preference, and enjoy the combination of fruity and creamy flavors. It's a dessert that's perfect for picnics, cookouts, or just relaxing in the sun. Plus, with only 360 calories per serving, it's a guilt-free treat that you can enjoy all summer long.
Healthy and Nutritious
Blueberry Clafoutis with Lemon Yogurt is not only delicious, but it's also healthy and nutritious. Blueberries are packed with antioxidants and vitamins, while the yogurt provides calcium and protein. This dessert is a great way to indulge in something sweet and creamy without feeling guilty. Plus, it's gluten-free and suitable for vegetarians! Serve it warm or cold, and enjoy the combination of fruity and creamy flavors. It's a dessert that's good for you and your taste buds.
Gluten-Free Option
Looking for a gluten-free dessert option? Blueberry Clafoutis with Lemon Yogurt is a great choice. Made with gluten-free flour and fresh blueberries, it's a dessert that's safe for those with gluten sensitivities. Plus, with the added nutrition from the blueberries and yogurt, it's a dessert that's healthy and indulgent at the same time. Serve it warm or cold, and enjoy the combination of sweet and tangy flavors. It's a dessert that everyone can enjoy, regardless of their dietary restrictions.
Suitable for Vegetarians
Whether you're a vegetarian or just looking for a meatless dessert option, Blueberry Clafoutis with Lemon Yogurt is a great choice. It's made with simple, wholesome ingredients like fresh blueberries, eggs, sugar, and yogurt - all of which are suitable for a vegetarian diet. Serve it warm or cold as a dessert after a meal, or enjoy it as a sweet and satisfying snack anytime. It's a dessert that's tasty, healthy, and vegetarian-friendly.
Blueberry Clafoutis with Lemon Yogurt is a dessert that's as easy to make as it is delicious. With just a few simple ingredients, you can have a tasty and impressive treat ready in no time.
5 Frequently Asked Questions About Blueberry Clafoutis with Lemon Yogurt
1. What is Clafoutis?
Clafoutis is a French dessert that traditionally consists of fruit (usually cherries) baked in a custard-like batter. It can also be made with other types of fruit, such as blueberries.
2. Is Clafoutis healthy?
Clafoutis can be a healthy dessert option when made with nutritious ingredients, such as whole wheat flour, fresh fruit, and low-fat dairy. However, it can also be high in sugar and calories, depending on the recipe.
3. What is Lemon Yogurt?
Lemon yogurt is a type of yogurt that has been flavored with lemon juice or zest, giving it a tangy and refreshing taste. It can be enjoyed on its own or used as a topping for desserts or breakfast dishes.
4. Can Blueberry Clafoutis be made ahead of time?
Yes, Blueberry Clafoutis can be made ahead of time and refrigerated for up to 2 days. To reheat, simply cover with foil and bake in a 350°F oven for 10-15 minutes, until heated through.
5. How do I make Blueberry Clafoutis with Lemon Yogurt?
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 tsp salt
- 3 large eggs
- 1 1/4 cups low-fat milk
- 2 tbsp unsalted butter, melted
- 1 tsp vanilla extract
- 1 pint blueberries
- 1/2 cup plain low-fat yogurt
- 1 tbsp honey
- 1 tsp lemon zest
Instructions:
- Preheat oven to 350°F. Coat a 9-inch baking dish with cooking spray.
- In a large bowl, whisk flour, sugar, and salt. Add eggs, milk, butter, and vanilla; whisk until smooth.
- Pour batter into prepared dish. Sprinkle blueberries on top.
- Bake for 30-35 minutes, until golden brown and set in the center.
- In a small bowl, mix yogurt, honey, and lemon zest. Serve with clafoutis.