Calories in 1 cup (165 g) Organic Mango Chunks?

1 cup (165 g) Organic Mango Chunks is 100 calories.

If you're looking for a healthy and delicious snack, you can't go wrong with 1 cup (165 g) of Organic Mango Chunks. Not only are these chunks tasty, but they are also packed with nutrients that your body needs to function at its best. And with only 100 calories per serving, you can indulge in this snack guilt-free!

Organic Mango Chunks are a rich source of vitamins and minerals, including vitamin A, vitamin C, and potassium. They also contain small amounts of calcium, iron, and magnesium. These nutrients are essential for maintaining healthy skin, bone, and muscle tissue, as well as supporting your immune system.

In addition to being a nutritious snack, Organic Mango Chunks are also very convenient. You can eat them on their own, or use them in smoothies and desserts for an extra boost of flavor and nutrition.

1 cup (165 g) Organic Mango Chunks

Organic Mango Chunks: A Nutritious Snack Option

Organic Mango Chunks are an excellent snack option for anyone looking to eat healthily. Unlike many snacks that are full of preservatives and artificial ingredients, Organic Mango Chunks are 100% natural and free from harmful pesticides and chemicals. In addition to being organic, these chunks are also very nutritious. They are packed with vitamins and minerals that your body needs to function at its best, including vitamin A, vitamin C, and potassium.

Mango Chunks: Rich in Vitamins and Minerals

Mango Chunks are an excellent source of vitamins and minerals. In fact, they contain high levels of vitamin A, vitamin C, and potassium, which are essential for maintaining healthy skin, bone, and muscle tissue, as well as supporting your immune system. In addition to these nutrients, mango chunks also contain small amounts of calcium, iron, and magnesium, which are all important for your health.

Low-Calorie Mango Chunks: Great for Weight Loss

If you're trying to lose weight, Organic Mango Chunks are an excellent snack option. With only 100 calories per serving, they are a low-calorie and delicious way to curb your hunger. In addition to being low in calories, mango chunks are also high in fiber, which can help you feel full for longer and prevent overeating.

Organic Mango Chunks: No Harmful Pesticides or Chemicals

One of the best things about Organic Mango Chunks is that they are free from harmful pesticides and chemicals. This means that you can eat them with confidence, knowing that you are not exposing yourself to any harmful substances.

Mango Chunks: Perfect for Smoothies and Desserts

If you're looking for a way to add some extra flavor and nutrition to your smoothies and desserts, Mango Chunks are the perfect solution. You can add them to your favorite recipes for a burst of tropical flavor and a healthy dose of vitamins and minerals. In addition to smoothies and desserts, mango chunks are also great in salads and as a topping for yogurt or oatmeal.

Organic Mango Chunks: Health Benefits and Nutritional Value

Organic Mango Chunks are packed with health benefits and nutritional value. They are a rich source of vitamins and minerals that your body needs to function at its best, including vitamin A, vitamin C, and potassium. In addition to these nutrients, mango chunks are also high in fiber, which can help you feel full for longer and prevent overeating. They are also a great source of antioxidants, which can help protect your cells from damage caused by free radicals.

Mango Chunks: A Tasty Source of Fiber

Mango Chunks are a tasty and convenient source of fiber, which is essential for maintaining digestive health and preventing constipation. With 2.6 grams of fiber per serving, they are an excellent addition to your diet. In addition to fiber, mango chunks are also rich in vitamins and minerals, including vitamin A, vitamin C, and potassium.

Organic Mango Chunks: A Great Source of Antioxidants

Organic Mango Chunks are a great source of antioxidants, which are important for protecting your cells from damage caused by free radicals. These antioxidants can help reduce your risk of chronic diseases like cancer and heart disease.

Mango Chunks: Boost Your Immune System and Energy Levels

Mango Chunks are an excellent way to boost your immune system and energy levels. They are packed with vitamins and minerals, including vitamin A, vitamin C, and potassium, which are all essential for maintaining good health. In addition to these nutrients, mango chunks are also high in natural sugars, which can give you a quick burst of energy when you need it most.

Organic Mango Chunks: Delicious and Convenient Snack Option

Organic Mango Chunks are a delicious and convenient snack option that you can enjoy anytime, anywhere. They are perfect for on-the-go snacking, and they make a great addition to your meals and desserts. With only 100 calories per serving, mango chunks are a low-calorie and healthy way to satisfy your sweet tooth.

Eating Organic Mango Chunks is a great way to get your daily dose of vitamins and minerals in a delicious and convenient way.

FAQs about Organic Mango Chunks

1. How many servings are in 1 cup of Organic Mango Chunks?

A single serving of Organic Mango Chunks is equivalent to 1 cup (165 g) and contains 100 calories.

2. Are Organic Mango Chunks a healthy snack?

Yes, Organic Mango Chunks are a healthy snack. They are low in calories, high in fiber, and a good source of vitamins and minerals.

3. Can Organic Mango Chunks be used in recipes?

Yes, Organic Mango Chunks can be used in recipes for smoothies, salads, desserts, and more. They add a sweet tropical flavor to any dish.

4. How should Organic Mango Chunks be stored?

Organic Mango Chunks should be stored in an airtight container in the refrigerator. They will keep for up to three days.

5. Are Organic Mango Chunks organic?

Yes, as the name suggests, Organic Mango Chunks are certified organic, meaning they are grown without the use of harmful pesticides and fertilizers.

Nutritional Values of 1 cup (165 g) Organic Mango Chunks

UnitValue
Calories (kcal)100 kcal
Fat (g)1 g
Carbs (g)25 g
Protein (g)1 g

Calorie breakdown: 8% fat, 88% carbs, 4% protein

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