Calories in 1 cup (250 g) Traditional Lentil Soup?

1 cup (250 g) Traditional Lentil Soup is 150 calories.

Are you looking for a hearty and healthy meal that won't break the calorie bank? Look no further than one cup (250 g) of Traditional Lentil Soup, which packs just 150 calories. But don't let the low calorie count fool you - this soup is rich in nutrients that your body needs to function at its best.

In addition to being relatively low in calories, lentil soup is also an excellent source of fiber, with one cup containing about 10 grams of dietary fiber. Fiber is important for digestive health, but it also helps keep you feeling full and satisfied for longer, making it a great choice for those looking to lose weight or maintain a healthy weight.

So why else should you consider adding lentil soup to your diet? Let's take a closer look at some of the benefits of this delicious and Nutritious Meal.

1 cup (250 g) Traditional Lentil Soup

Rich in Nutrients

Lentil soup is packed with essential vitamins and minerals that your body needs to stay healthy, including iron, potassium, and folate. These nutrients play a role in everything from maintaining healthy blood pressure to supporting brain function to producing new cells in your body. In fact, lentils are one of the best plant-based sources of iron, which is important for maintaining healthy blood cells and preventing anemia. One cup of lentil soup contains about 6% of your recommended daily intake of iron.

Excellent Source of Fiber

As mentioned earlier, lentil soup is an excellent source of dietary fiber, with one cup containing about 10 grams of fiber. This makes it a great choice for people looking to improve their digestion or stay fuller for longer. In addition to helping with regularity and preventing constipation, dietary fiber has also been linked to a lower risk of heart disease, stroke, and certain types of cancer.

Ideal for Weight Loss

If you're trying to lose weight, lentil soup can be a great addition to your diet. Not only is it relatively low in calories, but the high fiber content can help you stay full and satisfied, reducing your overall calorie intake. Additionally, lentils are a good source of plant-based protein, which can help you build muscle and stay full for longer periods of time.

Good for Digestive Health

Lentil soup can also promote good digestive health by supporting the growth of healthy gut bacteria. The fiber and prebiotics found in lentils can help nourish the microbiome in your gut and improve digestion, reducing the risk of gastrointestinal problems such as bloating and constipation.

Helps Control Blood Sugar

Lentils have a low glycemic index, meaning they don't cause a rapid spike in blood sugar levels. This makes them a good choice for people with diabetes or anyone looking to manage their blood sugar levels. Additionally, the fiber found in lentils can slow down the absorption of glucose in the bloodstream, further helping to regulate blood sugar levels.

Keeps You Full and Satisfied

Thanks to its high fiber and protein content, lentil soup can help keep you feeling full and satisfied for longer periods of time. This can help reduce snacking and overeating, leading to fewer overall calories consumed and potential weight loss.

Easy to Prepare and Serve

Lentil soup is incredibly easy to prepare, whether you're making it from scratch or buying it pre-made. You can add your favorite herbs and spices for extra flavor, or keep it simple with just a few basic ingredients. Plus, lentil soup is a great meal to serve for a crowd or batch cook for meal prep purposes. It keeps well in the refrigerator or freezer and can be heated up quickly when you're ready to eat.

Perfect for a Vegan Diet

If you're following a vegan diet, lentil soup can be a great source of plant-based protein and other essential nutrients. With no animal products used in the recipe, lentil soup is a tasty and satisfying meal that can help you meet your daily nutrient needs.

Versatile and Delicious

Lentil soup is incredibly versatile and can be adapted to suit a wide range of tastes and preferences. You can add different vegetables or spices to change up the flavor, or experiment with different types of lentils for different textures and nutrient profiles. Whether you prefer a classic lentil soup recipe or something a bit more spicy, there's sure to be a version of this delicious dish that you'll love.

Budget-Friendly

One of the best things about lentil soup is that it's incredibly budget-friendly. Lentils are an inexpensive source of plant-based protein and other important nutrients, making them a great option for anyone looking to eat healthy on a budget. Whether you buy dried lentils in bulk or opt for canned lentils, this delicious and nutritious soup is sure to be easy on your wallet.

Lentil soup is a delicious and nutritious meal that can help support your overall health and wellbeing. With its rich nutrient profile, high fiber content, and versatile flavor, it's a great choice for almost anyone looking to improve their diet.

5 Frequently Asked Questions About Traditional Lentil Soup

1. What are the health benefits of traditional lentil soup?

Traditional lentil soup is a great source of protein, fiber, and iron. It can help reduce cholesterol levels, lower blood pressure, and improve digestion.

2. How many calories are in a serving of traditional lentil soup?

A cup (250g) of traditional lentil soup has approximately 150 calories.

3. What ingredients are typically used in traditional lentil soup?

Ingredients commonly used in traditional lentil soup include lentils, onions, garlic, carrots, celery, bay leaves, and vegetable broth or water.

4. Is traditional lentil soup suitable for a vegetarian or vegan diet?

Yes, traditional lentil soup is suitable for both vegetarian and vegan diets. However, be sure to check the ingredients in any pre-made or store-bought versions, as they may contain animal products.

5. How can I customize traditional lentil soup to fit my taste preferences?

There are many ways to customize traditional lentil soup, such as adding different vegetables, spices, or herbs. You can also adjust the consistency by adding more or less liquid or pureeing the soup for a smoother texture.

Nutritional Values of 1 cup (250 g) Traditional Lentil Soup

UnitValue
Calories (kcal)150 kcal
Fat (g)2 g
Carbs (g)27 g
Protein (g)7 g

Calorie breakdown: 12% fat, 70% carbs, 18% protein

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