Calories in 1 cup (56 g) Turmeric Pasta Rotini?

1 cup (56 g) Turmeric Pasta Rotini is 200 calories.

Looking for a healthy and delicious pasta option? Look no further than 1 cup (56 g) Turmeric Pasta Rotini! With only 200 calories, it's a great way to stay full and satisfied while keeping your diet on track.

Packed with nutrients, this pasta is an excellent source of fiber and iron. It's also gluten-free and low in fat, making it perfect for anyone looking to cut back on these dietary elements.

But that's not all – Turmeric Pasta Rotini is also suitable for vegetarians and can offer great digestive benefits. Plus, studies have shown that turmeric can help lower inflammation in the body, making it an excellent addition to any anti-inflammatory diet.

1 cup (56 g) Turmeric Pasta Rotini

High-Calorie Content

With 200 calories per serving, it's important to keep track of your portions of this delicious pasta. However, it's worth noting that each serving also contains 8 grams of protein, 36 grams of carbohydrates, 5 grams of fiber, and 10% of your recommended daily iron intake. So, while it's definitely not a low-calorie food, Turmeric Pasta Rotini can still be an excellent option if you're looking for a nutrient-dense meal or side dish.

Rich in Fiber

Each serving of Turmeric Pasta Rotini contains 5 grams of fiber, making it an excellent way to boost your fiber intake. Fiber is important for digestive health and can help regulate blood sugar levels and promote feelings of fullness. Additionally, a diet high in fiber has been linked to a reduced risk of heart disease, stroke, and certain types of cancer.

Rich in Iron

Iron is an important mineral that plays a key role in the production of red blood cells and the transportation of oxygen throughout the body. Each serving of Turmeric Pasta Rotini contains 10% of your recommended daily iron intake, making it an excellent way to boost your iron levels. Iron deficiency is fairly common, particularly among vegetarians and women of reproductive age. Adding iron-rich foods like Turmeric Pasta Rotini to your diet can help prevent iron deficiency anemia and promote overall health and wellbeing.

Gluten-Free

This pasta is made from a blend of rice and turmeric flour, making it naturally gluten-free. It's a great option for anyone with celiac disease or gluten sensitivities, as well as anyone looking to reduce their gluten intake.

Low in Fat

Each serving of Turmeric Pasta Rotini contains only 1 gram of fat, which makes it an excellent low-fat option. This can be particularly beneficial if you're trying to lose weight or reduce your overall intake of saturated and trans fats.

Suitable for Vegetarians

This pasta is made from rice flour and turmeric flour, which are both plant-based ingredients. It contains no meat, dairy, eggs, or other animal products, making it an excellent option for vegetarians.

Great for Digestion

Fiber is essential for digestive health, as it helps promote regularity and keep things moving through your digestive system. Additionally, turmeric has been shown to have anti-inflammatory effects, which can help reduce inflammation in the gut and promote a healthy digestive system. So, if you're looking for a pasta option that can help keep your digestive system healthy, give Turmeric Pasta Rotini a try!

May Lower Inflammation

Inflammation is a natural process that helps your body fight off infection and heal from injuries. However, chronic inflammation can contribute to a range of health problems, including heart disease, cancer, and autoimmune disorders. Turmeric contains a compound called curcumin, which has been shown to have strong anti-inflammatory and antioxidant properties. In fact, studies have shown that curcumin may be as effective as some prescription medications at reducing inflammation in the body.

Versatile Recipe Applications

From pasta dishes to salads to soups, Turmeric Pasta Rotini can be used in a variety of dishes to add color, flavor, and nutrition. Try using it in your favorite pasta dish for a healthy twist, or add it to soups and stews for a satisfying meal. You can also get creative with your pasta salads by adding in fresh veggies and a flavorful dressing. The possibilities are endless!

Perfect as a Side Dish

Whether you're serving it alongside grilled chicken, roasted veggies, or a hearty stew, Turmeric Pasta Rotini is the perfect complement to any savory meal. It's filling and satisfying, thanks to its high fiber and protein content, and it's also packed with nutrients. Plus, the bright yellow color of the pasta is sure to add some visual appeal to your plate. So, next time you're looking for a healthy and delicious side dish option, give Turmeric Pasta Rotini a try!

5 FAQ about Turmeric Pasta Rotini

1. What is turmeric pasta rotini?

Turmeric pasta rotini is a type of pasta made with turmeric, which is a spice that gives the pasta a distinctive yellow color and mild flavor. It is usually made from durum wheat semolina and turmeric powder, and can be found in both dried and fresh forms.

2. What are the benefits of turmeric pasta rotini?

Turmeric has been used in traditional medicine for thousands of years, and has been shown to have anti-inflammatory and antioxidant properties. As a result, turmeric pasta rotini may have health benefits such as reducing inflammation in the body and improving overall well-being.

3. How can I cook turmeric pasta rotini?

Turmeric pasta rotini can be cooked just like any other pasta. Bring a pot of water to a boil, add salt to taste, and then add the pasta. Cook for 8-10 minutes, or until the pasta is al dente. Drain the pasta and serve with your favorite sauce or toppings.

4. What dishes go well with turmeric pasta rotini?

Turmeric pasta rotini can be used in a variety of dishes. It pairs well with a variety of sauces, including tomato-based sauces, pesto, and cream-based sauces. It can also be used in salads, soups, casseroles, and stir-fry dishes.

5. Is turmeric pasta rotini gluten-free?

Most turmeric pasta rotini is made with durum wheat semolina, which is not gluten-free. However, there are some brands that make gluten-free turmeric pasta rotini using alternative flours such as chickpea flour or rice flour. Always check the label before purchasing to ensure that it is gluten-free if required.

Nutritional Values of 1 cup (56 g) Turmeric Pasta Rotini

UnitValue
Calories (kcal)200 kcal
Fat (g)1 g
Carbs (g)41 g
Protein (g)8 g

Calorie breakdown: 4% fat, 80% carbs, 16% protein

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