Calories in 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture)?

1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture) is 212 calories.

If you're looking for a filling and nutritious meal, look no further than 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture). With 212 calories per serving, this dish is packed with flavor and wholesome ingredients.

In addition to its calorie count, 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture) contains a variety of vitamins and minerals essential for a balanced diet. Let's take a closer look at the nutrition information.

In this article, we'll explore how to make 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture), its health benefits, and tips for serving and substituting ingredients.

1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture)

Calories in 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture)

As mentioned, 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture) contains 212 calories per serving. This makes it a great option for a healthy lunch or dinner. Of course, the exact calorie count may vary depending on the specific ingredients and recipe used. Be sure to check nutrition labels and adjust accordingly.

Nutrition Information in 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture)

1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture) is a well-rounded dish that contains a variety of vitamins and minerals. Some specific nutrient information includes: - Protein: 13g - Fiber: 3g

Ingredients in 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture)

The exact ingredients in 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture) can vary depending on the recipe used. However, some common components include: - Beef (ground, chopped, or shredded) - Rice (brown or white) and assorted vegetables (such as tomatoes, carrots, and onions) in a tomato-based sauce

Cooking Instructions for 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture)

To make 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture), follow these simple steps: 1. Cook the beef in a skillet on medium-high heat until browned. Drain any excess fat. 2. Add the cooked rice and assorted vegetables to the skillet. Mix well.

Healthy Benefits of 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture)

1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture) offers a variety of health benefits. For example: - The protein in beef is necessary for building and repairing muscle tissue - The fiber in the vegetables and rice can aid in digestion and promote satiety

Carbohydrates, Protein and Fat Content in 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture)

In addition to its calorie count, 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture) has a variety of macronutrients. Some specific values are: - Carbohydrates: 28g - Fat: 7g

Vitamins and Minerals in 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture)

1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture) contains various vitamins and minerals essential for a healthy body. Some key nutrients include: - Vitamin C: 24% of daily recommended value - Iron: 15% of daily recommended value

Flavor Profile of 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture)

1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture) has a savory and slightly sweet flavor. The tomato sauce pairs well with the beef and vegetables, creating a delicious and hearty meal.

Serving Suggestions for 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture)

1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture) can be served as a main dish or side dish. Here are some additional serving suggestions: - Top with shredded cheese or fresh herbs for added flavor - Serve with a side of steamed vegetables for a balanced meal

Possible Substitutions for 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture)

There are various substitutions you can make to 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture) to suit your taste preferences or dietary needs. Here are some options: - Substitute the beef for ground turkey or chicken for a lighter option - Use quinoa or cauliflower rice instead of traditional rice for a low-carb option

5 FAQs about 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture) 212 calories

1. What are the ingredients of 1 cup Beef, Rice and Vegetables in Tomato-Based Sauce?

1 cup Beef, Rice and Vegetables in Tomato-Based Sauce is typically made with cooked rice, chopped beef, mixed vegetables, and tomato-based sauce.

2. How many calories are in 1 cup Beef, Rice and Vegetables in Tomato-Based Sauce?

1 cup Beef, Rice and Vegetables in Tomato-Based Sauce contains 212 calories.

3. Is 1 cup Beef, Rice and Vegetables in Tomato-Based Sauce a healthy meal option?

1 cup Beef, Rice and Vegetables in Tomato-Based Sauce can be a healthy meal option as it contains a good balance of protein, carbohydrates, and vegetables. However, the nutritional value can vary depending on the ingredients used and the cooking method.

4. Can I add more vegetables to 1 cup Beef, Rice and Vegetables in Tomato-Based Sauce to make it healthier?

Yes, you can add more vegetables to 1 cup Beef, Rice and Vegetables in Tomato-Based Sauce to make it healthier. Adding vegetables like broccoli, carrots, bell peppers, and spinach can increase the fiber and nutrient content, making it a more nutritious meal option.

5. How can I make 1 cup Beef, Rice and Vegetables in Tomato-Based Sauce at home?

To make 1 cup Beef, Rice and Vegetables in Tomato-Based Sauce at home, first cook rice according to package instructions. In a separate pan, cook chopped beef until browned. Add mixed vegetables and tomato-based sauce to the pan and stir until heated through. Serve the beef, rice and vegetables mixture over cooked rice.

Nutritional Values of 1 Cup Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture)

UnitValue
Calories (kcal)212 kcal
Fat (g)3.21 g
Carbs (g)28.68 g
Protein (g)16.56 g

Calorie breakdown: 14% fat, 55% carbs, 32% protein

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