Calories in 1 dumpling (1 oz) Steamed Shrimp Dumplings?

1 dumpling (1 oz) Steamed Shrimp Dumplings is 45 calories.

Are you a fan of dumplings? Do you love steamed shrimp? Well, here's some good news for you. A single 1-ounce steamed shrimp dumpling contains only 45 calories. This delicious snack is not only tasty, but it's also surprisingly nutritious!

Steamed shrimp dumplings are a great source of protein and low in calories. They also contain vitamins and minerals like Vitamin B-12, iron, and calcium. These nutrients help to maintain a healthy body.

In this article, we'll explore the nutritional facts, health benefits, features, and different ways to serve steamed shrimp dumplings. We'll also learn how to make them at home and where to find the best steamed shrimp dumplings. So, let's get started!

1 dumpling (1 oz) Steamed Shrimp Dumplings

Nutritional Facts of Steamed Shrimp Dumplings

Steamed shrimp dumplings are a healthy and delicious dish that provides a range of nutrients in every bite. As mentioned earlier, each 1-ounce dumpling contains 45 calories, most of which come from carbohydrates and protein. In addition, a single steamed shrimp dumpling packs in 1 gram of fat, 5 grams of protein, and 1 gram of fiber. These macronutrients work together to provide energy and contribute to overall health. Steamed shrimp dumplings are also rich in micronutrients, including Vitamin B-12, iron, and calcium. Vitamin B-12 supports a healthy metabolism and cognitive function, while iron is essential for healthy blood flow and oxygenation. Calcium supports healthy bones and teeth and aids in nerve and muscle function.

Health Benefits of Steamed Shrimp Dumplings

Steamed shrimp dumplings offer numerous health benefits, including weight management support, blood sugar control, and improved heart health. The protein in steamed shrimp helps to keep you feeling full for longer periods, which can help with weight management. Additionally, the combination of protein, fiber, and healthy fats can help to regulate blood sugar levels, preventing spikes and crashes. Finally, the vitamins and minerals in steamed shrimp dumplings work together to promote healthy heart function. Vitamin B-12 helps to reduce the risk of heart disease, while iron supports healthy blood flow.

Features of Steamed Shrimp Dumplings

Steamed shrimp dumplings are a popular dish in Chinese cuisine, where they are often served as a part of dim sum. They are typically made from a combination of shrimp, water chestnuts, and other seasonings wrapped in a delicate dough. One of the unique features of steamed shrimp dumplings is their texture. The dumpling dough is light and fluffy, while the shrimp filling provides a satisfying chewiness. Another notable feature of steamed shrimp dumplings is their versatility. They can be served as a part of a dim sum spread or as a standalone snack. They can also be enjoyed as a light meal, paired with a salad or other vegetable dishes.

Best Ways to Serve Steamed Shrimp Dumplings

Steamed shrimp dumplings can be served in a variety of ways, depending on your preference. One popular way to serve them is as a part of a dim sum spread. Dim sum is a traditional Chinese meal that consists of a wide range of small dishes, including steamed dumplings, buns, and rolls. Steamed shrimp dumplings are a staple of any dim sum spread and can be enjoyed alongside a variety of other dishes. If you're looking for a lighter meal, you can pair steamed shrimp dumplings with a fresh salad or other vegetable dish. This will help to balance out the meal and provide additional nutrients.

Steamed Shrimp Dumplings: A Nutritious Snack

Steamed shrimp dumplings make an excellent snack option, particularly if you're looking for something that is both healthy and satisfying. These dumplings are an excellent source of protein, which can help to keep you feeling full and satisfied between meals. Additionally, the low calorie and fat count mean that you can indulge in these tasty treats without feeling guilty. Overall, steamed shrimp dumplings are an excellent snack option that is both satisfying and nutritious.

Low-Calorie Steamed Shrimp Dumplings for Weight Watchers

If you're looking for a low-calorie snack or meal option, steamed shrimp dumplings are an excellent choice. These dumplings are low in calories and fat, making them an ideal option if you're trying to manage your weight. One steamed shrimp dumpling contains just 45 calories and 1 gram of fat. If you're following a weight management plan like Weight Watchers, you can enjoy steamed shrimp dumplings without worrying about going over your daily points allowance.

Steamed Shrimp Dumplings: A Healthy Option for Dim Sum Lovers

If you're a fan of dim sum but are looking for healthier options, steamed shrimp dumplings are an excellent choice. These dumplings are low in fat and calories and provide a range of nutrients. They are also a great source of protein, making them a satisfying and filling option. If you're looking to love dim sum without sacrificing your health goals, steamed shrimp dumplings are an excellent option to consider.

Steamed Shrimp Dumplings vs. Fried Shrimp Dumplings: Which is Healthier?

While both steamed and fried shrimp dumplings are delicious, steamed shrimp dumplings are generally considered healthier. Fried shrimp dumplings are typically coated in batter and deep-fried, which adds a significant amount of calories and fat. Steamed shrimp dumplings, on the other hand, are not fried and contain significantly fewer calories and less fat. If you're looking for a healthier option, opt for steamed shrimp dumplings over fried shrimp dumplings.

How To Make Steamed Shrimp Dumplings At Home

Making steamed shrimp dumplings at home can be a fun and rewarding experience. Here's what you'll need: Ingredients: - 1/2 pound shrimp, peeled and deveined

Where to Try the Best Steamed Shrimp Dumplings

If you're looking to try some delicious steamed shrimp dumplings, there are plenty of options available. Here are a few of the best places to try steamed shrimp dumplings: - Din Tai Fung: With locations around the world, Din Tai Fung is known for its steamed dumplings, including delicious shrimp dumplings. - Tim Ho Wan: This Hong Kong-based chain is famous for its affordable dim sum, including tasty steamed shrimp dumplings.

The combination of protein, fiber, and healthy fats can help to regulate blood sugar levels, preventing spikes and crashes.

FAQs About Steamed Shrimp Dumplings

1. How many calories are in one steamed shrimp dumpling?

One steamed shrimp dumpling typically contains around 45 calories.

2. Are steamed shrimp dumplings healthy?

Steamed shrimp dumplings can be a healthier option compared to fried or greasy foods. Shrimp is a good source of protein and also contains omega-3 fatty acids. However, it is important to consider portion size and the overall nutritional value of your meal.

3. How are steamed shrimp dumplings made?

Steamed shrimp dumplings are made by wrapping a small amount of seasoned shrimp mixture in a thin dough wrapper and steaming until cooked through.

4. Are steamed shrimp dumplings gluten-free?

It depends on the type of wrapper used. Traditional dumpling wrappers are made with wheat flour, which contains gluten. However, there are gluten-free wrappers available that use alternative flours such as rice or tapioca.

5. What is the best way to eat steamed shrimp dumplings?

Steamed shrimp dumplings are best enjoyed by dipping them in a savory soy sauce or a spicy chili oil. They can also be paired with other dim sum dishes for a more complete meal.

Nutritional Values of 1 dumpling (1 oz) Steamed Shrimp Dumplings

UnitValue
Calories (kcal)45 kcal
Fat (g)0.35 g
Carbs (g)6 g
Protein (g)1.2 g

Calorie breakdown: 10% fat, 75% carbs, 15% protein

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