Looking for a tasty and calorie-packed snack? Look no further than 1 Lb Pimento Cheese (Pasteurized), which boasts a whopping 1701 calories. Yes, that's a lot, but it's also incredibly delicious.
But just how healthy is this cheesy spread? In a single serving (about 2 tablespoons), you can expect to consume around 140 calories, 12 grams of fat, and 2 grams of protein. It's not exactly a health food, but it can certainly be enjoyed in moderation as part of a balanced diet.
In this article, we'll explore the ins and outs of pimento cheese, including how to make it, serve it, and even modify it to suit different tastes and dietary needs.
What is pimento cheese made of?
At its most basic, pimento cheese is a simple combination of softened cheese, pimentos (a type of sweet pepper), and mayonnaise. From there, it's possible to incorporate a variety of additional ingredients and flavorings, including onions, garlic, Worcestershire sauce, hot sauce, and more. The cheese can be any type that melts easily, such as cheddar or American cheese. The pimentos are usually chopped into small pieces and added to the cheese mixture. And the mayonnaise helps to bind everything together and create a smooth, spreadable texture. Want to get creative with your pimento cheese? Try incorporating other ingredients like bacon bits, jalapenos, or even ground beef for a heartier variation.
How many calories are in a serving of Pimento Cheese?
As mentioned earlier, a single serving of pimento cheese (2 tablespoons) contains around 140 calories. That might not sound like much, but it can quickly add up if you're generous with your portions. It's worth noting that some store-bought varieties of pimento cheese can be even higher in calories, due to added ingredients like cream cheese or sour cream. Be sure to check the label before indulging too much!
What are the nutritional facts of Pimento Cheese?
As for the nutritional profile of pimento cheese, it's not exactly a health food. In addition to the high calorie count, pimento cheese is also high in fat and sodium. A two tablespoon serving typically contains around 12 grams of fat and 200-300mg of sodium. On the plus side, it does contain some protein and can provide a small boost of calcium. But again, it's best enjoyed in moderation as an occasional treat rather than a staple food in your diet.
How to make Pimento Cheese?
Interested in making your own pimento cheese at home? Here's a simple recipe to get you started: Ingredients: - 8 ounces shredded cheddar cheese
What are the different ways to serve Pimento Cheese?
One of the great things about pimento cheese is its versatility. Here are a few different ways to enjoy it: - Spread it on crackers or toast for a quick and easy snack. - Use it as a dip for veggies or chips.
What are the benefits of eating Pimento Cheese?
While pimento cheese may not be the healthiest food out there, it does offer a few potential benefits worth noting: - It provides a good source of protein for vegans or vegetarians who struggle to meet their daily needs. - It can be a satisfying and indulgent snack that helps curb cravings.
How to store Pimento Cheese?
If you find yourself with leftovers of your homemade pimento cheese, it's important to store it properly to maintain its freshness and safety. Here's how: - Keep it in an airtight container in the refrigerator. - Use it within 3-5 days of making it.
What are the ingredients used in making Pimento Cheese?
As we touched on earlier, the basic ingredients in pimento cheese are cheese, pimentos, and mayonnaise. Here's a breakdown of the typical ingredients you'll find in your average store-bought pimento cheese: - Cheese (usually cheddar or American) - Pimentos
What are some variations of Pimento Cheese?
Pimento cheese is a dish that can be endlessly modified and customized to suit different tastes and preferences. Here are a few variations to consider: - Spicy pimento cheese: add some jalapenos or hot sauce to turn up the heat. - Bacon pimento cheese: stir in some bacon bits for a smoky twist.
What are some serving suggestions for Pimento Cheese?
Pimento cheese is a dish that pairs well with a variety of other foods. Here are a few ideas for serving it: - As a topping for baked potatoes or sweet potatoes. - Spread on a bagel or English muffin for a quick breakfast.
"I would like to die with a pimento cheese sandwich in my mouth"- Fran Lebowitz
5 FAQ About Pimento Cheese
1. What is pimento cheese, and how is it made?
Pimento cheese is a classic Southern spread made primarily of shredded cheddar cheese, mayonnaise, and diced pimentos. Other ingredients, such as cream cheese, garlic powder, and Worcestershire sauce, may be added for additional flavor. The ingredients are mixed together until they form a creamy, spreadable mixture.
2. Can pimento cheese be frozen?
Yes, pimento cheese can be frozen. It's best to freeze it in an airtight container, and it can be stored for up to three months. When ready to use, thaw the cheese in the refrigerator overnight and give it a good stir before serving.
3. Is pimento cheese healthy?
Pimento cheese is definitely not a health food, as it's high in calories, fat, and sodium. However, it can be enjoyed in moderation as part of a balanced diet. To make a slightly healthier version, try using reduced-fat cheese and mayo, or add in veggies like diced bell peppers or tomatoes for added nutrients.
4. What are some ways to enjoy pimento cheese?
Pimento cheese can be used as a dip for crackers, vegetables, or chips, or spread on sandwiches, burgers, or grilled cheese. It can also be used as a filling for deviled eggs, stuffed mushrooms, or baked potatoes.
5. How long does pimento cheese last in the fridge?
If kept in an airtight container, pimento cheese can last up to two weeks in the refrigerator. However, the texture may become grainy as it ages, so it's best to consume it within the first few days.