Looking for an easy and delicious dinner recipe that's packed with flavor? Look no further than this 1 Meal Chicken Margherita Entree, with just 320 calories per serving. This classic Italian-inspired dish combines juicy chicken breast, ripe tomatoes, and creamy mozzarella cheese for a dish that's sure to become a family favorite.

In addition to its delicious taste, this Chicken Margherita recipe is also rich in nutrients, including protein, vitamin C, and calcium. Plus, with its quick and easy preparation time of under 30 minutes, it's the perfect recipe for busy weeknights.

In this article, we'll explore the many ways you can make and enjoy this tasty Chicken Margherita Entree at home, including tips for customizing the recipe to your personal preferences and dietary restrictions.

Easy and delicious Chicken Margherita recipe

To make this easy and delicious Chicken Margherita recipe, you'll need just a few simple ingredients: fresh chicken breast, ripe tomatoes, garlic, fresh basil, and mozzarella cheese. Begin by heating a tablespoon of olive oil in a large skillet over medium heat. Add the sliced chicken breast and minced garlic to the skillet, and cook for 5-6 minutes until the chicken is browned and cooked through. Next, add the diced tomatoes and fresh basil to the pan, and cook for an additional 3-4 minutes until the tomatoes are heated through and beginning to soften. Finally, top the mixture with fresh mozzarella cheese, and cook for an additional 1-2 minutes until the cheese is melted and bubbly. Serve the Chicken Margherita hot, with your favorite sides and toppings.

How to prepare Chicken Margherita in under 30 minutes

To make this Chicken Margherita recipe quickly and easily, be sure to prep all of your ingredients ahead of time. Slice the chicken breast and mince the garlic, and dice the tomatoes and chop the basil. This will make the cooking process much smoother and more efficient. Another tip for preparing Chicken Margherita in under 30 minutes is to use pre-shredded mozzarella cheese. This will save you time on prep and clean-up, and ensure that your cheese melts quickly and evenly. Finally, if you're really pressed for time, you can even use pre-cooked chicken breast from the grocery store. This will shave off even more time from the recipe and make it a breeze to prepare.

Health benefits of Chicken Margherita

In addition to its delicious taste, Chicken Margherita is also a healthy and nutritious meal option. Chicken breast is an excellent source of lean protein, which is important for building and repairing muscle tissue. Tomatoes are also packed with nutrients, including vitamin C, potassium, and lycopene, which has been linked to reducing the risk of heart disease and certain types of cancer. Finally, mozzarella cheese provides a good source of calcium, which is important for strong bones and teeth. Overall, a serving of Chicken Margherita is a well-rounded and balanced meal choice that can help you meet your daily nutritional needs while also satisfying your taste buds.

Best sides to serve with Chicken Margherita

There are a variety of side dishes that pair well with Chicken Margherita, depending on your personal tastes and preferences. Some popular options include a simple side salad, roasted vegetables, or garlic bread. For a low-carb option, consider serving your Chicken Margherita with a side of zucchini noodles or mashed cauliflower. These vegetables provide a hearty and healthy base that complements the rich flavors of the chicken and cheese. Overall, the best sides to serve with Chicken Margherita are those that are light, flavorful, and nutrient-dense, and that complement the dish without overpowering it.

How to make Chicken Margherita with vegetables

One easy way to add more vegetables to your Chicken Margherita recipe is to sauté them along with the chicken and tomatoes. Some great vegetable options include sliced bell peppers, zucchini, and onions. Simply chop your vegetables into bite-sized pieces, and add them to the skillet along with the chicken and garlic. Cook everything together until the vegetables are soft and tender, and then proceed with the recipe as normal. Not only does this method add more nutrients and flavor to your dish, but it's also a great way to use up any extra veggies you have on hand.

A twist on the classic Chicken Margherita recipe

Looking to put a unique spin on the traditional Chicken Margherita recipe? Consider experimenting with different cheeses, herbs, and spices to create your own custom version. Some fun and tasty variations to try include using feta cheese or goat cheese instead of mozzarella, adding fresh rosemary or thyme to the skillet, or sprinkling red pepper flakes or cumin over the finished dish for a little extra kick. Don't be afraid to get creative and experiment with different ingredients to find your own perfect Chicken Margherita recipe.

The perfect seasoning for Chicken Margherita

To give your Chicken Margherita recipe the perfect flavor and seasoning, try using a blend of garlic powder, dried basil, oregano, and black pepper. Simply mix these spices together in a small bowl, and then sprinkle them generously over the chicken and tomatoes as they cook. The combination of garlic, basil, and oregano adds a classic Italian flavor to the dish, while black pepper provides a little bit of heat and bite. Of course, you can also customize your seasoning blend to your personal tastes, adding more or less of certain spices depending on what you like.

How to store and reheat Chicken Margherita leftovers

If you have any Chicken Margherita leftovers, be sure to store them in an airtight container in the refrigerator. This will help to keep the chicken and cheese fresh for up to 3-4 days. When you're ready to reheat your leftovers, simply place them in a skillet over medium-low heat, and cook for 5-7 minutes until the chicken is heated through and the cheese is melted and bubbly. Be sure to stir the mixture frequently as it cooks to ensure that the chicken and cheese heat evenly and don't burn. Once heated through, serve your Chicken Margherita leftovers hot, with your favorite sides and toppings.

Gluten-free and low-carb Chicken Margherita recipe

For those who are gluten-free or following a low-carb diet, this Chicken Margherita recipe is the perfect meal option. With its simple and fresh ingredients, this recipe is naturally gluten-free and low in carbohydrates. To further customize the recipe to your dietary needs, consider using gluten-free breadcrumbs or almond flour to coat the chicken, or serving the dish with a side of mashed cauliflower or roasted sweet potatoes. No matter how you choose to make it, this Chicken Margherita recipe is sure to be a delicious and satisfying meal that meets all of your dietary restrictions and preferences.

Great for meal prep: Chicken Margherita

With its quick and easy preparation time and delicious flavor, Chicken Margherita is the perfect meal option for meal prep and batch cooking. To make this recipe ahead of time, simply prepare the chicken, tomatoes, and cheese as directed, and store everything in an airtight container in the refrigerator for up to 3-4 days. When you're ready to enjoy your Chicken Margherita, simply reheat everything in a skillet over medium-low heat, and serve hot with your favorite sides and toppings. This is a great way to save time and money during the busy workweek, without sacrificing taste or nutrition.