Calories in 1 Medium Slice (approx 2 X 1-1/2 X 1/4) Baked or Fried Coated Chicken Breast Skinless?

1 Medium Slice (approx 2 X 1-1/2 X 1/4) Baked or Fried Coated Chicken Breast Skinless is 33 calories.

If you're a chicken lover looking for a low-calorie option, a medium slice of baked or fried coated chicken breast is a perfect choice. One serving of this skinless chicken breast contains only 33 calories, making it an excellent option for those watching their weight.

This chicken breast is not only low in calories, but it's also packed with nutrients. It's a good source of protein, vitamins, and minerals that are vital for a healthy diet. This delicious chicken breast is moist and flavorful, making it a perfect option for a light lunch.

Whether you prefer your chicken baked or fried, this coated chicken breast is a versatile option that can be prepared in many different styles. In this article, we'll explore some practical tips and strategies for serving this chicken breast with various sides and using it in meal prepping.

1 Medium Slice (approx 2 X 1-1/2 X 1/4) Baked or Fried Coated Chicken Breast Skinless

Low-Calorie Option for Chicken Lovers

One of the biggest challenges for those trying to lose weight is finding low-calorie and healthy meals that are satisfying. This baked or fried coated chicken breast is a great option that will keep you full without adding too many calories to your diet. This is because chicken breast is lean meat that is low in fat and calories. When combined with a crispy coating, it makes for a satisfying meal that won't sabotage your weight loss efforts. To further reduce the calorie content, consider baking the chicken breast instead of frying it. This will help you achieve the crispy texture without adding extra calories from oil.

Baked or Fried - The Choice is Yours

One of the best things about this coated chicken breast is that it can be prepared in two different ways - baked or fried. Depending on your personal preference, you can choose the method that you prefer. Baking the chicken breast is a healthier option that reduces the amount of fat and calories in the meal. On the other hand, frying the chicken will result in a crispier and more flavorful coating. Either way, you'll have a delicious and satisfying meal on your hands. When choosing between baked or fried chicken, consider your dietary goals and personal taste preferences. Both methods are valid and can result in a delicious meal.

Skinless and Healthy

When it comes to chicken breasts, skinless is the healthiest option. This is because the skin contains a significant amount of fat, which adds calories to the meal. By removing the skin, you can significantly reduce the calorie content of the dish. This baked or fried coated chicken breast is a skinless option, making it a healthy choice for those watching their weight. It's also a good source of protein, which is vital for building and repairing muscle tissue. When buying chicken breasts, look for skinless options to reduce the calorie content and make the meal healthier.

Perfect for a Light Lunch

Chicken breast is an excellent option for a light and satisfying lunch. It's low in calories and fat, and high in protein, which will keep you feeling full throughout the day. This baked or fried coated chicken breast is perfect for a light lunch that won't leave you feeling bloated or sluggish. It's flavorful and satisfying, making it an excellent choice for those looking for a healthy meal option. To make your lunch even healthier, pair the chicken breast with a side of vegetables or a salad. This will add extra fiber and nutrients to your meal, making it even more satisfying.

Can be Served with Various Sides

One of the best things about this baked or fried coated chicken breast is that it can be paired with a variety of sides to create a delicious and satisfying meal. Some excellent options for sides include roasted vegetables, steamed rice, quinoa, or a side salad. These sides will add extra fiber and nutrients to the meal, making it more filling and satisfying. When selecting sides for your chicken breast, consider your dietary preferences and nutrition goals. Try to choose options that are high in nutrients and low in calories or unhealthy fats.

Ideal for Weight Watchers

If you're on a weight loss journey, this baked or fried coated chicken breast is an excellent option for you. With only 33 calories per serving, it's a low-calorie and healthy option that won't sabotage your weight loss efforts. Additionally, the chicken breast is a good source of protein, which is necessary for building and repairing muscle tissue. This will help you maintain your muscle mass while losing weight. When including this chicken breast in your weight loss plan, make sure to consider your overall calorie intake for the day. Pair the chicken breast with healthy sides and avoid high-calorie dressings or sodas.

Moist and Flavorful Meat

One of the best things about this baked or fried coated chicken breast is that it's both moist and flavorful. The crispy coating adds taste and texture, while the chicken breast itself is tender and juicy. Whether you prefer your chicken baked or fried, you can be sure that it will be moist and delicious. With the right seasoning and cooking technique, you can create a chicken breast that is bursting with flavor. To enhance the flavor of your chicken breast, consider using a marinade or seasoning blend. This will add an extra layer of taste to the meat and make it even more enjoyable.

A Good Source of Protein

Chicken breast is a good source of protein, which is essential for building and repairing muscle tissue. This makes it an excellent option for athletes or those looking to build muscle mass. Additionally, protein is key to maintaining a healthy metabolism and feeling full throughout the day. By including this baked or fried coated chicken breast in your diet, you can ensure that you're getting the protein your body needs. When selecting your chicken breast, make sure to choose a lean option that is low in fat and calories. This will ensure that you're getting the most benefit from the protein content.

Can be Prepared in Different Styles

Chicken breast is a versatile meat that can be prepared in many different styles. Whether you prefer it baked, fried, grilled, or sautéed, you can create a delicious and satisfying meal with this protein source. The key to preparing chicken breast is choosing the right seasonings and cooking technique. With the right combination of flavors and methods, you can create a chicken dish that is both tasty and healthy. Experiment with different spices, herbs, and cooking methods to find the perfect preparation style for your chicken breast. Whether you're in the mood for something spicy, savory, or sweet, you can find a recipe that suits your taste buds.

Ideal for Meal Prepping

If you're looking for an easy meal prep option, this baked or fried coated chicken breast is a perfect choice. You can prepare a large batch of chicken breasts in advance and use them throughout the week in different meals. To make meal prepping even easier, consider prepping your sides and vegetables in advance as well. This will save you time and make it easier to create healthy and nutritious meals throughout the week. When meal prepping with chicken breast, make sure to store it properly in airtight containers in the fridge or freezer. This will ensure that it stays fresh and tasty for days to come.

Keep in mind that chicken breast is a lean and healthy protein source that can be prepared in many different styles. With the right combination of seasonings and cooking techniques, you can create a delicious and satisfying meal that is both low in calories and high in nutrients.

5 FAQs about Baked or Fried Coated Chicken Breast

1. What is a medium slice?

A medium slice of coated chicken breast is approximately 2 inches long, 1 1/2 inches wide, and 1/4 inch thick.

2. How many calories are in a medium slice of coated chicken breast?

A medium slice of coated chicken breast contains 33 calories.

3. Is this chicken breast skinless?

Yes, this chicken breast is skinless.

4. Is baked or fried chicken healthier?

Baked chicken is generally considered healthier than fried chicken because it is cooked without added oils, which can significantly increase the calorie count and fat content of the dish.

5. What is the coating made of?

The coating on the chicken breast can vary but is typically made of a mixture of breadcrumbs and spices. Some coatings may also include additions such as Parmesan cheese, panko breadcrumbs, or crushed cornflakes for added texture and flavor.

Nutritional Values of 1 Medium Slice (approx 2 X 1-1/2 X 1/4) Baked or Fried Coated Chicken Breast Skinless

UnitValue
Calories (kcal)33 kcal
Fat (g)1.38 g
Carbs (g)1.36 g
Protein (g)3.5 g

Calorie breakdown: 39% fat, 17% carbs, 44% protein

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