Calories in 1 Medium Slice (approx 2 X 1-1/2 X 1/4) Stewed Chicken (Skin Eaten)?

1 Medium Slice (approx 2 X 1-1/2 X 1/4) Stewed Chicken (Skin Eaten) is 30 calories.

Stewed chicken is a great option for those wanting a low-calorie meal. With only 30 calories per medium slice (approx 2" X 1-1/2" X 1/4"), it's an excellent choice for anyone looking to eat healthily. In this article, we'll explore some of the benefits of eating stewed chicken and provide you with some useful tips for cooking and serving it.

In addition to being low in calories, stewed chicken is a good source of protein, which is essential for building and repairing muscles. It contains a range of essential vitamins and minerals, including vitamin B6, phosphorus, and selenium. Eating stewed chicken regularly can also help to improve heart health and boost immune function.

If you're looking for a healthy and delicious meal option, stewed chicken is an excellent choice. With the right preparation and seasoning, it can be transformed into a flavorful dish that's both satisfying and nutritious.

1 Medium Slice (approx 2 X 1-1/2 X 1/4) Stewed Chicken (Skin Eaten)

Low-Calorie Option for a Healthy Diet

Stewed chicken is an excellent choice for anyone looking to lose weight or maintain a healthy weight. With only 30 calories per medium slice (approx 2" X 1-1/2" X 1/4"), it's a low-calorie option that won't leave you feeling hungry or deprived. It's also high in protein, which makes it an ideal food for anyone following a low-carb or ketogenic diet. In addition to being low in calories, stewed chicken is a great source of essential vitamins and minerals, including vitamin B6, phosphorus, and selenium. These nutrients are essential for healthy bones, muscles, and brain function. They also help to boost immune function and improve heart health. Adding stewed chicken to your diet is an excellent choice for anyone looking to improve their health and wellbeing. Whether you're looking to lose weight or just eat more healthily, it's a nutritious and satisfying option that's sure to become a staple in your meal planning.

Benefits of Eating Stewed Chicken

Stewed chicken is a great food for anyone looking to improve their health and wellbeing. It's a great source of protein, which is essential for building and repairing muscles. It also contains a range of essential vitamins and minerals, including vitamin B6, phosphorus, and selenium. These nutrients are critical for healthy bone and muscle function, immune health, and heart health. Another benefit of stewed chicken is that it's easy to prepare and can be made in advance. It's a great meal prep option for anyone looking to save time or eat more healthily. You can also make a large batch and freeze it for later use, which can be a convenient and economical option. Overall, eating stewed chicken is an excellent choice for anyone looking to improve their health and wellbeing. Whether you're looking to build muscle, support immune function, or improve heart health, it's a nutritious and satisfying option that's easy to prepare and enjoy.

Preparation Tips for Delicious Stewed Chicken

Preparing delicious stewed chicken is relatively easy when you know the right tips and techniques. First, start with high-quality chicken that's free-range and organic, if possible. This will ensure that you're getting the best-tasting and most nutritious chicken. Next, season the chicken well with a blend of herbs and spices that complement its flavor. Common options include garlic, rosemary, thyme, and cumin. You can also add vegetables such as carrots, celery, and onions for additional flavor and nutrition. Finally, cook the chicken slowly over low heat in a broth or stock until it's tender and falling off the bone. This will ensure that the flavors are fully developed, and the meat is moist and juicy. Serve hot with your favorite sides, such as steamed vegetables or rice.

Best Serving Combinations with Stewed Chicken

Stewed chicken is a versatile and nutritious food that can be served with a range of sides and accompaniments. Here are some of the best serving combinations to try: - Steamed vegetables: serve stewed chicken with a side of steamed broccoli, carrots, and squash for a balanced and nutritious meal. - Rice or quinoa: stewed chicken pairs well with rice or quinoa for a filling and satisfying meal. Add some sauteed vegetables or a side salad for extra nutrition.

Packing Stewed Chicken for a Lunch Box

Stewed chicken is an excellent option for packing in a lunch box or taking on the go. Here are some tips for packing it for a tasty and nutritious meal: - Use an insulated lunch box to keep the chicken hot or cold, depending on your preference. - Pack the chicken with a side of steamed vegetables, rice, or quinoa for a balanced and satisfying meal. Add some fresh fruit or a healthy snack like nuts or seeds for extra nutrition.

Different Ways to Cook Stewed Chicken

While traditional stewed chicken is cooked low and slow in a pot on the stove or in the oven, there are many different ways to cook it. Here are some of the most popular methods: - Slow cooker: cook the chicken on low heat in a slow cooker for 4-6 hours until it's tender and falling off the bone. This is a convenient and easy option for busy weeknights. - Instant pot: pressure cook the chicken in an instant pot for 20-25 minutes until it's cooked through and tender. This is a fast and easy option for anyone looking to save time in the kitchen.

Stewed Chicken: Perfect for Weight Loss

If you're looking to lose weight or maintain a healthy weight, adding stewed chicken to your diet is an excellent choice. It's a low-calorie option that's high in protein, which makes it a perfect food for anyone following a low-carb or ketogenic diet. Stewed chicken is also a great option for anyone looking to eat more healthily. It's low in fat, sugar, and salt, making it an excellent alternative to more calorie-dense meats like beef and pork. By incorporating stewed chicken into your meal planning, you can enjoy a delicious and satisfying meal that supports your weight loss goals. Overall, stewed chicken is an ideal food for anyone looking to lose weight or maintain a healthy weight. With its low-calorie count and high protein content, it's a filling and nutritious option that won't leave you feeling hungry or deprived.

Ways to Add Flavor to Stewed Chicken

While stewed chicken is flavorful on its own, there are plenty of ways to add extra flavor and dimension to the dish. Here are some ways to spice it up: - Use different spices and seasonings: try different combinations of herbs and spices, such as smoked paprika, coriander, or turmeric, to add unique flavors and aromas to the dish. - Add vegetables: sauteed vegetables like onions, garlic, and bell peppers can add extra flavor and nutrition to the dish. You can also add root vegetables like carrots and potatoes to the stew for a heartier meal.

Stewed Chicken: A Great Source of Protein

Protein is an essential nutrient that's critical for building and repairing muscles. It's also essential for healthy bones, skin, and hair. Stewed chicken is an excellent source of protein, with around 7 grams per medium slice. By incorporating stewed chicken into your diet, you can ensure that your body is getting the fuel it needs to function optimally. In addition to protein, stewed chicken is also a good source of other important nutrients like vitamins B6, phosphorus, and selenium. By eating stewed chicken regularly, you can support overall health and wellbeing while enjoying a delicious and satisfying meal. Whether you're an athlete looking to build muscle or someone looking to maintain their overall health, adding stewed chicken to your diet is an excellent choice for getting the protein your body needs to function at its best.

Stewed Chicken: The Ultimate Comfort Food

Stewed chicken is a classic comfort food that's been enjoyed for generations. It's a versatile and nutritious food that can be served with a range of sides and accompaniments, making it an excellent option for any meal of the day. Whether you're looking for a warm and satisfying dinner dish or a comforting lunchtime treat, stewed chicken is the ultimate comfort food. By incorporating stewed chicken into your meal planning, you can enjoy the many health benefits of this delicious and versatile dish. It's an excellent source of protein, vitamins, and minerals, making it a great addition to any healthy diet. Plus, with its comforting and hearty flavors, it's sure to become a family favorite. So why not try making stewed chicken tonight? With the right preparation and seasoning, it's a simple and satisfying meal that's sure to warm your heart and soul.

Eating stewed chicken regularly can help to improve heart health and boost immune function.

FAQs about Medium Slice of Stewed Chicken (Skin Eaten)

1. How many calories are in a medium slice of stewed chicken with the skin eaten?

There are 30 calories in a medium slice of stewed chicken with the skin eaten.

2. Is it healthy to eat chicken skin?

While chicken skin is high in fat, it does contain some essential fatty acids and can add flavor and moisture to chicken dishes. However, it is important to eat it in moderation as it can also increase cholesterol levels.

3. What are some ways to stew chicken?

Some popular ways to stew chicken include slow-cooking it in a crockpot with vegetables and seasonings, simmering it in a traditional stew pot with broth and root vegetables, or cooking it in a pressure cooker with spices and tomatoes.

4. Can I use stewed chicken in other dishes?

Yes, stewed chicken can be diced or shredded and used in a variety of dishes, such as soups, casseroles, salads, and sandwiches.

5. How can I make stewed chicken more flavorful?

To enhance the flavor of stewed chicken, you can add herbs and spices such as thyme, garlic, cumin, or paprika. You can also use chicken broth, wine, or vinegar to add depth and richness to the dish.

Nutritional Values of 1 Medium Slice (approx 2 X 1-1/2 X 1/4) Stewed Chicken (Skin Eaten)

UnitValue
Calories (kcal)30 kcal
Fat (g)1.74 g
Carbs (g)0 g
Protein (g)3.43 g

Calorie breakdown: 53% fat, 0% carbs, 47% protein

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