Calories in 1 oz (28 g) Feta Cheese?

1 oz (28 g) Feta Cheese is 70 calories.

If you're someone who is looking for a low calorie cheese option, look no further than Feta Cheese! With just 70 calories per 1 oz (28 g), this cheese can be a great addition to your diet.

Not only is feta cheese low in calories, but it also provides essential nutrients such as vitamin B6, zinc, and phosphorus. These nutrients play a crucial role in maintaining good health.

In this article, we'll explore some of the many benefits of consuming feta cheese, as well as some tips on how to incorporate this cheese into your diet.

1 oz (28 g) Feta Cheese

Feta Cheese Contains Low Calories

As mentioned earlier, feta cheese contains low calories, making it a great option for those who are trying to lose weight or maintain a healthy weight. One ounce of feta cheese contains only 70 calories, which is significantly lower than other types of cheese. In fact, most types of cheese have more than double the amount of calories per ounce compared to feta cheese. For example, cheddar cheese contains 115 calories per ounce, while mozzarella cheese contains 85 calories per ounce. If you're someone who enjoys cheese but wants to watch your calorie intake, feta cheese is definitely a great choice!

Feta Cheese Provides Essential Nutrients

Despite containing low calories, feta cheese is still packed with essential nutrients that are important for maintaining a healthy body. For example, feta cheese is a good source of vitamin B6, which is crucial for brain function and the formation of red blood cells. Feta cheese also contains important minerals such as zinc and phosphorus, which play a role in maintaining healthy bones and teeth. In addition, feta cheese is a good source of riboflavin, which is essential for energy production in the body.

Feta Cheese is a Good Source of Protein

One ounce of feta cheese contains approximately 4 grams of protein, making it a great option for vegetarians or anyone looking to add more protein to their diet without consuming meat. Protein is an essential nutrient that plays a crucial role in muscle building and repair. Consuming enough protein is also important for maintaining a healthy immune system. Adding feta cheese to your meals is an easy way to increase your protein intake, especially if you're looking for vegetarian options.

Feta Cheese is Low in Carbohydrates

Feta cheese is a great choice for anyone who is looking for low-carb options. One ounce of feta cheese contains only 1 gram of carbohydrates! This low carbohydrate content makes feta cheese a great option for people who are following a low-carb diet, such as the ketogenic diet. In addition, feta cheese is also low in sugar, making it a great option for anyone who needs to watch their sugar intake.

Feta Cheese Contains Healthy Fats

Not all fats are bad for you! In fact, feta cheese contains healthy fats such as omega-3 and omega-6 fatty acids, which are important for brain function and heart health. Consuming healthy fats also helps to keep you feeling full and satisfied, which can help to prevent overeating and promote weight loss. So don't be afraid to add a little feta cheese to your meals if you're looking for a healthy source of fat!

Feta Cheese is Rich in Calcium

Feta cheese is also a great source of calcium, which is important for maintaining healthy bones and teeth. Getting enough calcium is especially important for women, who are at a higher risk of developing osteoporosis as they age. Adding feta cheese to your meals is an easy way to increase your calcium intake and promote healthy bones and teeth.

Feta Cheese Can Be Part of a Healthy Diet

Contrary to popular belief, cheese can be part of a healthy diet when consumed in moderation. Feta cheese is a great example of this! When consumed in moderation, feta cheese can provide various health benefits without causing significant harm to your health. So don't be afraid to add a little feta cheese to your meals if you enjoy the taste and want to reap the many health benefits that come along with it!

Feta Cheese Should be Consumed in Moderation

While feta cheese is a great option for anyone looking to maintain a healthy diet, it's important to remember that it should still be consumed in moderation. Feta cheese, like any other type of cheese, is still high in fat and calories, which can contribute to weight gain if consumed in large amounts. To reap the many health benefits that feta cheese has to offer while avoiding any potential negative side effects, it's important to consume it in moderation.

Feta Cheese is a Versatile Ingredient

Feta cheese is a very versatile ingredient that can be used in a variety of dishes. For example, it can be crumbled and added to salads, used as a topping for pizzas, or added to omelets. The salty flavor of feta cheese also makes it a great option for adding flavor to dishes without adding extra salt. So don't be afraid to get creative and experiment with different ways to incorporate feta cheese into your meals!

Feta Cheese Can Help with Weight Management

As mentioned earlier, feta cheese is low in calories and high in protein and healthy fats, which makes it a great option for anyone looking to manage their weight. Consuming feta cheese can help to keep you feeling full and satisfied, which can prevent overeating and promote weight loss. So if you're looking for a healthy and tasty way to manage your weight, don't be afraid to add a little feta cheese to your meals!

5 Frequently Asked Questions About Feta Cheese

What is feta cheese?

Feta cheese is a Greek cheese made from sheep's milk or a mixture of sheep's and goat's milk. It has a crumbly texture and a tangy, salty flavor.

How is feta cheese made?

To make feta cheese, milk is first heated and a starter culture is added. Rennet is then added to form curds, which are drained and cut into blocks. The blocks are then placed in brine for several weeks to give the cheese its characteristic salty flavor.

Is feta cheese healthy?

Feta cheese is a good source of calcium, protein, and vitamins B6 and B12. However, it is also high in sodium and fat, so should be consumed in moderation as part of a balanced diet.

How should feta cheese be stored?

Feta cheese should be stored in the refrigerator in its original packaging or in a container filled with brine. It should be consumed within a week of opening.

What are some ways to use feta cheese?

Feta cheese can be crumbled on top of salads, added to pasta dishes, used as a topping for pizza, or spread on bread or crackers. It can also be used in dips or as a stuffing for chicken or vegetables.

Nutritional Values of 1 oz (28 g) Feta Cheese

UnitValue
Calories (kcal)70 kcal
Fat (g)5 g
Carbs (g)1 g
Protein (g)5 g

Calorie breakdown: 65% fat, 6% carbs, 29% protein

Similar Calories and Nutritional Values