Calories in 1 Oz Shellfish Mixture and Vegetables in Soy-Based Sauce?

1 Oz Shellfish Mixture and Vegetables in Soy-Based Sauce is 29 calories.

Looking for a low-calorie seafood dish that's healthy and flavorful? Look no further than our 1 oz shellfish mixture and vegetables in soy-based sauce, coming in at just 29 calories per serving. This dish packs a punch with a combination of tender shellfish and fresh veggies coated in a savory soy sauce-based flavor.

Not only is this dish a delicious meal option, but it's also a nutritious and healthy choice for those looking to lose weight. Shellfish is low in fat and calories while being high in protein, making it an ideal ingredient for diet plans. Additionally, the veggies in this dish provide a range of essential vitamins and minerals.

With just a few simple steps, you can have a quick and easy meal that will leave you feeling satisfied and energized. Let's take a closer look at what makes this meal so special.

1 Oz Shellfish Mixture and Vegetables in Soy-Based Sauce

Low-Calorie Seafood Dish

At just 29 calories per serving, this is a low-calorie dish that won't derail your weight loss goals. While being low in calories, this dish is high in flavor and nutrition, making it a win-win for those looking for a satisfying meal that won't compromise their health goals.

Healthy Meal Option

This dish is a healthy meal that's perfect for seafood lovers. Not only is it low in calories and fat, but it's also high in protein and essential vitamins and minerals. Shellfish, in particular, is a great ingredient for a healthy meal as it's low in fat and calories while being high in omega-3 fatty acids, which have been shown to have numerous health benefits.

Flavorful Mix of Shellfish and Veggies

The combination of tender shellfish and fresh veggies in this dish is a match made in heaven. The shellfish provides a briny, umami flavor while the veggies add a touch of sweetness and crispness, creating a perfect balance of flavors and textures.

Soy Sauce-Based Flavor

What really ties this dish together is the savory soy sauce-based flavor. The soy sauce adds a depth of flavor while also providing a rich umami taste that complements the shellfish and veggies.

Quick and Easy to Prepare

With just a few simple steps, you can have a delicious meal on the table in no time. Simply sauté the shellfish and veggies in a hot pan with a little oil, then add the soy sauce mixture and let it simmer for a few minutes. That's it! In just 15 minutes, you can have a healthy and flavorful meal that's sure to please.

Delicious Weight-Loss Meal

If you're looking for a delicious meal option that won't ruin your weight-loss progress, this dish is a great choice. With its low calorie and high protein content, it's a filling and satisfying meal that won't leave you feeling deprived. Plus, it's packed with nutrients that your body needs to stay healthy and strong.

Perfect for Seafood Lovers

If you love seafood, you're going to love this dish. Not only does it feature tender, succulent shellfish, but it also includes fresh vegetables that add a burst of color and flavor.

Savory and Nutritious Meal

This dish is not only delicious, but it's also packed with nutrients that your body needs to stay healthy. Shellfish is a great source of lean protein, while the veggies provide essential vitamins and minerals. And with the soy sauce-based flavor, you get a satisfying and savory meal that's hard to beat.

Ideal for Diet Plans

If you're following a specific diet plan, this dish is a great option. It's low in fat and calories, making it a perfect choice for those watching their weight. And with its high protein content, it's also a great option for those following a high-protein diet.

Great for a Low-Fat Diet

For those following a low-fat diet, this dish is a fantastic option. Shellfish is naturally low in fat, and the veggies in this dish are packed with nutrients while being low in calories. And with the soy sauce-based flavor, you still get a satisfying and delicious meal that won't leave you feeling deprived.

With just a few simple steps, you can have a delicious seafood meal that's healthy and satisfying.

5 FAQ About 1 Oz Shellfish Mixture and Vegetables in Soy-Based Sauce

1. What is included in the shellfish mixture?

The shellfish mixture typically includes a variety of seafood such as shrimp, calamari, and mussels. It may also include other ingredients such as octopus or squid.

2. What types of vegetables are included in the dish?

The vegetables included in the dish can vary based on the recipe, but commonly include bell peppers, onions, and carrots. Other vegetables that may be included are snap peas, baby corn, and water chestnuts.

3. What is the soy-based sauce made of?

The soy-based sauce typically includes soy sauce, rice vinegar, sesame oil, and garlic. Other ingredients that may be included are ginger, honey, or chili paste for added flavor.

4. Is this dish a good source of protein?

Yes, this dish is a good source of protein due to the shellfish included. Shellfish is low in fat and calories, but high in protein. In addition, the vegetables in the dish provide some additional nutrients and fiber.

5. Is this dish gluten-free?

It depends on the ingredients used to make the dish. Soy sauce typically contains gluten, so if a gluten-free soy sauce is used, the dish can be made gluten-free. However, it is important to check all ingredients for gluten-containing additives to ensure that the dish is truly gluten-free.

Nutritional Values of 1 Oz Shellfish Mixture and Vegetables in Soy-Based Sauce

UnitValue
Calories (kcal)29 kcal
Fat (g)1.54 g
Carbs (g)2.02 g
Protein (g)1.71 g

Calorie breakdown: 48% fat, 28% carbs, 24% protein

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