Calories in 1 Pie (6 Dia) Apple Pie (Two Crust)?

1 Pie (6 Dia) Apple Pie (Two Crust) is 1078 calories.

If you are a fan of Apple pie, you might be curious about its caloric content. Well, a single serving of a 6" diameter apple pie (two crusts) contains 1078 Calories. That's quite a lot! But don't worry, we'll delve into the various nutritional aspects of apple pie in this article.

In addition to Calories, there are other vital components of Apple pie that you should be aware of. For instance, Carbohydrates, Fats, Cholesterol, and more. To give you a clearer picture, we'll share with you some of the Nutritional information about this delicious dessert.

If you're looking to savor a piece of Apple pie from time to time, keep reading! We've got some tips and strategies to help you balance your diet and still indulge in your sweet tooth cravings.

1 Pie (6 Dia) Apple Pie (Two Crust)

Total Calories in One 6" Diameter Apple Pie

As mentioned earlier, one 6" diameter Apple pie with two crusts contains 1078 Calories. That's quite a lot compared to other desserts. However, you can still enjoy a slice of pie without feeling guilty by keeping portion sizes in check. One way to do so is to use a smaller plate when serving dessert. This helps create an optical illusion that you are eating more than you are. Additionally, it is crucial to practice mindful eating where you savor each bite and eat slowly. Remember, a little goes a long way when it comes to indulging in sweet treats!

Calories from Fat

Out of the 1078 Calories in a single serving of Apple pie, 468 calories come from Fats. That's a significant amount and can contribute to weight gain if consumed excessively. However, not all fats are the same. Some are healthy and necessary for our body, while others are not. Apple pie contains mainly saturated fats, which can increase Cholesterol levels and risk of heart disease if consumed in large quantities. To balance your fat intake, it's important to incorporate healthy fats such as omega-3 fatty acids found in fatty fish, nuts, and seeds. As always, moderation is key! You can still enjoy apple pie while being mindful of your fat intake.

Carbohydrates

A serving of Apple pie contains 152 grams of Carbohydrates. Carbohydrates are essential macronutrients that provide our body with energy. However, not all carbohydrates are created equal. Apple pie contains simple carbohydrates in the form of added Sugars from the filling and crust. These types of carbs can cause a spike in blood sugar levels and contribute to insulin resistance if consumed excessively. To balance your carb intake, it's crucial to incorporate complex carbs such as whole grains, fruits, and vegetables. Enjoy your apple pie in moderation and pair it with a side of fresh fruits or veggies for added nutrients and Fiber!

Proteins

Apple pie is not a significant source of Proteins, with only 5 grams per serving. Proteins are essential macronutrients that help build and repair tissues in our body. To meet your daily protein needs, it's essential to consume other protein-rich foods such as lean meats, poultry, fish, eggs, beans, and legumes. While enjoying your apple pie, strive to balance your meal with protein-rich foods! Remember to keep portion sizes in check and savor each bite. Bon appétit!

Fiber

Apple pie contains 3.7 grams of Fiber per serving. Fiber is a crucial nutrient that helps regulate digestion, improve bowel movements, and lower Cholesterol levels. To increase your fiber intake, you can opt for whole-grain crust or add nuts and seeds to the filling. Additionally, pair your apple pie with a side of fresh fruits and veggies for added fiber and nutrients. Remember, fiber is essential for a healthy diet, so don't shy away from incorporating fiber-rich foods in your daily meals!

Sugar

A single serving of Apple pie contains 68 grams of Sugar. Sugars are simple Carbohydrates that occur naturally in fruits and dairy products. However, apple pie also contains added sugars from the filling and crust. Excessive sugar consumption can lead to a multitude of health problems such as obesity, type 2 diabetes, and dental cavities. To reduce your sugar intake, opt for homemade apple pie with less sugar or fruit sweeteners. Additionally, try to limit your intake of sweetened beverages, candies, and baked goods. Always be mindful of the amount of sugar you consume and strive for balance in your diet!

Total Fat

Out of the 1078 Calories in Apple pie, 52 grams come from total Fat. Fat is a necessary macronutrient that helps absorb vitamins and minerals, regulate hormones, and provide our body with energy. However, excess fat consumption can lead to weight gain and other health problems. Apple pie contains mainly saturated fats from butter or shortening, which can raise Cholesterol levels and increase the risk of heart disease. To balance your fat intake, opt for healthy fats such as monounsaturated and polyunsaturated fats found in olive oil, avocado, nuts, and seeds. Also, keep portion sizes in check and enjoy your apple pie in moderation!

Saturated Fat

A serving of Apple pie contains 19 grams of saturated Fat. Saturated fats are unhealthy fats that can increase Cholesterol levels and the risk of heart disease if consumed excessively. To reduce your saturated fat intake, try to limit your consumption of processed and fried foods, fatty meats, and dairy products. Instead, choose plant-based sources of healthy fats such as olive oil, nuts, seeds, and avocado. Enjoy your apple pie in moderation, and strive to balance your diet with a variety of nutrient-dense foods!

Cholesterol

A single serving of Apple pie contains 56 milligrams of Cholesterol. Cholesterol is a waxy, Fat-like substance that is essential for our body to build cells and make hormones. However, excessive cholesterol consumption can increase the risk of heart disease. To lower your cholesterol intake, opt for lean cuts of meat, skinless chicken, and fish instead of fatty meats. Additionally, try to incorporate more fruits, veggies, and whole grains in your diet as they contain Fiber that helps reduce cholesterol levels. Enjoy your apple pie in moderation, and keep your cholesterol intake in check!

Sodium

A single serving of Apple pie contains 489 milligrams of Sodium. Sodium is an essential mineral that helps regulate fluid balance, nerve function, and muscle contraction. However, excessive sodium consumption can increase blood pressure and the risk of heart disease. To lower your sodium intake, opt for homemade apple pie with less salt or no added salt. Additionally, limit your intake of processed foods and salty snacks. Enjoy your apple pie in moderation, and strive for balance in your diet!

Nothing beats a warm slice of apple pie on a cold evening! Just be mindful of your portion sizes and enjoy it in moderation.

5 Frequently Asked Questions About a 6-Inch Two-Crust Apple pie

1. How many servings are in a 6-inch apple pie?

A 6-inch apple pie typically serves 2-4 people, depending on the size of the slices and the desired portion size.

2. What are the ingredients in a two-crust apple pie?

A traditional two-crust apple pie typically includes flour, Sugar, salt, butter, shortening, water, apples, cinnamon, and nutmeg.

3. How many Calories are in a 6-inch two-crust apple pie?

A 6-inch two-crust apple pie contains approximately 1078 calories.

4. Can I freeze a 6-inch two-crust apple pie?

Yes, a 6-inch two-crust apple pie can be frozen. Wrap it tightly in plastic wrap and then in aluminum foil to prevent freezer burn. It can be stored in the freezer for up to 3 months.

5. What is the best way to reheat a 6-inch two-crust apple pie?

The best way to reheat a 6-inch two-crust apple pie is in the oven. Preheat the oven to 350°F (175°C) and heat the pie for 15-20 minutes until it is heated through. Alternatively, the pie can be reheated in the microwave for 1-2 minutes, but the crust may become soggy.

Nutritional Values of 1 Pie (6 Dia) Apple Pie (Two Crust)

UnitValue
Calories (kcal)1078 kcal
Fat (g)50.05 g
Carbs (g)154.7 g
Protein (g)8.64 g

Calorie breakdown: 41% fat, 56% carbs, 3% protein

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