If you're a fan of hazelnuts and sweets, you'll absolutely adore Baci Di Dama, or Hazelnut Kiss Cookies. These bite-sized delights will satisfy your sweet tooth without ruining your diet – each cookie contains just 183 calories!

Hazelnut Kiss Cookies are a delicious Italian treat that thousands of people love. They're made using a combination of almond and hazelnut flour, which makes them gluten-free and incredibly satisfying. In addition to the hints of hazelnut and almond, the cookies are sweetened using a small amount of sugar, making them perfect for snack time or for adding to your morning coffee.

In this article, we'll explore the history of Hazelnut Kiss Cookies, the ingredients used to create them, how to make them yourself, and much more. Whether you're a die-hard fan of the cookies or a newcomer to the world of Italian sweets, there's something here for everyone.

What are Hazelnut Kiss Cookies?

Hazelnut Kiss Cookies, also known as Baci Di Dama, are small, round cookies that are popular in Italy. They're made using a combination of almond and hazelnut flour, which gives them a unique texture and flavor that sets them apart from other types of cookies. The cookies are typically small in size and come in a variety of shapes, including round, oblong, and heart-shaped. They're often dusted with powdered sugar, which adds an extra hint of sweetness. Hazelnut Kiss Cookies are popular among people of all ages, and they're perfect for enjoying as a snack or for adding to your morning coffee. They're also commonly given as gifts during the holiday season.

History of Hazelnut Kiss Cookies

Hazelnut Kiss Cookies have been enjoyed in Italy for centuries. While the exact origin of the cookies is unknown, they're believed to have been created in the Piedmont region of Italy, which is known for its hazelnuts. The cookies gained popularity in the early 1900s and have since become a staple in Italian cuisine. Today, they're enjoyed all over the world and are a favorite among people with a sweet tooth.

Ingredients in Hazelnut Kiss Cookies

Hazelnut Kiss Cookies are made using a combination of almond and hazelnut flour, which gives them a unique texture and flavor. In addition to these flours, the cookies are sweetened using sugar and butter, which help to create a delicious, buttery taste. Other ingredients that may be included in Hazelnut Kiss Cookies include vanilla extract, salt, and chocolate chips. Depending on the recipe you use, the cookies may also be flavored with other ingredients, such as lemon zest or cinnamon.

How to Make Hazelnut Kiss Cookies?

Making Hazelnut Kiss Cookies is simple and requires just a few ingredients. To make the cookies, you'll need almond flour, hazelnut flour, sugar, butter, and vanilla extract. To start, preheat your oven to 325°F. In a mixing bowl, combine the almond flour, hazelnut flour, sugar, and butter. Mix the ingredients until they start to come together, then add in the vanilla extract and mix some more. After the dough has been mixed, form it into small balls and place them onto a baking sheet. Bake the cookies for about 12-15 minutes, or until they're lightly golden. Once the cookies have cooled, dust them with powdered sugar and enjoy!

Hazelnut Kiss Cookies Variations

While traditional Hazelnut Kiss Cookies are delicious on their own, there are plenty of variations you can try to mix things up. For example, you could try adding chocolate chips to your cookies for a richer, chocolatier flavor. Or, you could add lemon zest to give your cookies a bright, citrusy taste. Other variations you can try include adding cinnamon, nutmeg, or even coffee to your cookies!

Hazelnut Kiss Cookies and Health

Hazelnut Kiss Cookies, like all sweets, should be enjoyed in moderation. However, the cookies do have some health benefits. Hazelnuts, which are a key ingredient in the cookies, are a great source of healthy fats and protein. They also contain vitamin E, which is an antioxidant that can help to protect your cells from damage.

Hazelnut Kiss Cookies and Italian Cuisine

Hazelnut Kiss Cookies are a staple in Italian cuisine and are enjoyed by people all over the globe. In Italy, the cookies are often served as a dessert, either on their own or alongside other Italian treats, like cannoli or tiramisu. Hazelnut Kiss Cookies are also popular as gifts during the holiday season. They're often packaged in decorative boxes or tins, and can be found in many Italian bakeries and specialty stores.

Hazelnut Kiss Cookies: The Perfect Gift

Looking for a unique and delicious gift to give to someone special? Look no further than Hazelnut Kiss Cookies! These cookies are perfect for anyone with a sweet tooth, and they make a great addition to any gift basket or care package. To make your gift even more special, consider packaging your cookies in a decorative tin or box. You could also include a handwritten note to let the recipient know just how much you care.

Hazelnut Kiss Cookies and Coffee

Hazelnut Kiss Cookies are a perfect pairing with coffee. They're not too sweet, which means they won't overpower your coffee's natural flavors, and their unique texture makes them perfect for dipping in your morning cup of joe. Next time you're enjoying a cup of coffee, try adding a Hazelnut Kiss Cookie to the side of your saucer for an extra special treat.

Hazelnut Kiss Cookies vs Biscotti

Hazelnut Kiss Cookies and biscotti are both delicious Italian treats, but they're quite different from one another. Biscotti are long, dry cookies that are meant to be dipped in coffee or tea. They're often flavored with almonds or other nuts, as well as chocolate or other sweets. In contrast, Hazelnut Kiss Cookies are small and buttery, with a unique texture that's perfect for enjoying with a cup of coffee or as a snack.