If you're a fan of Mediterranean cuisine, you've probably tried Greek pita bread. One serving size of 1 pita (80 g) provides 220 calories, making it a great base for a delicious and healthy meal.
Greek pita bread is usually made from wheat flour, yeast, salt, and water. It is often enjoyed as a wrap or sandwich and can be filled with a variety of ingredients such as grilled meats, vegetables, hummus, feta cheese, and olives.
In this article, we'll explore some practical tips and strategies for making a healthier Greek pita bread sandwich and provide some delicious filling ideas to inspire your next meal.
Size and Weight of Greek Pita Bread
Greek pita bread typically measures around 6 inches in diameter and weighs approximately 80 g. It is a dense bread that has a hollow center and a soft, chewy texture. Because of its size and density, it is a great option for making sandwiches or wraps that are both filling and satisfying.
Calories in Different Types of Pita Bread
While Greek pita bread provides 220 calories per serving, other types of pita bread may vary in calorie content depending on their ingredients and serving size. Whole wheat pita bread is a popular alternative that provides additional fiber and nutrients. On average, one whole wheat pita (64 g) contains around 170 calories. White pita bread, on the other hand, is usually made with refined flour and has a higher calorie count. One serving of white pita bread (64 g) typically provides about 210 calories.
Nutritional Content of Greek Pita Bread
Greek pita bread is a good source of carbohydrates and provides energy that can help fuel your day. It also contains small amounts of other important nutrients such as fiber, protein and iron. However, it is important to be mindful of the fillings you choose for your pita bread as they can add significant amounts of fat and calories to your meal.
How to Make a Healthier Pita Bread Sandwich
To make a healthier pita bread sandwich, start by choosing whole wheat pita bread instead of white. Whole wheat pita bread provides additional fiber and nutrients that can help keep you feeling full and satisfied. Next, focus on adding lean protein, such as grilled chicken or tofu, plenty of fresh vegetables, and a source of healthy fat, such as avocado or hummus. Finally, be mindful of your portion sizes and avoid overloading your sandwich with high-calorie condiments like mayonnaise or cheese.
Greek Pita Bread vs Other Types of Bread
Compared to other types of bread, Greek pita bread is relatively low in calories and fat. For example, one slice of white bread provides around 80 calories and 1.5 grams of fat, while one slice of whole wheat bread provides around 100 calories and 1.5 grams of fat. By choosing Greek pita bread, you can enjoy a satisfying and healthy sandwich option that is low in calories and high in flavor.
Filling Ideas for a Greek Pita Bread Sandwich
There are endless possibilities when it comes to filling a Greek pita bread sandwich. Here are a few ideas to get you started: - Grilled chicken, lettuce, tomato, and tzatziki sauce - Hummus, roasted vegetables, and feta cheese
Greek Pita Bread as a Snack
Greek pita bread can also be enjoyed as a snack, either plain or topped with a variety of ingredients. You can try spreading some hummus or Greek yogurt on top of a pita bread, and then add some sliced cucumbers, tomatoes, and a sprinkle of feta cheese for a quick and flavorful snack.
Tips for Buying and Storing Greek Pita Bread
When buying Greek pita bread, look for options that are freshly made and have a soft, chewy texture. Store the pita bread in an airtight container or plastic bag at room temperature for up to 2 days, or freeze for longer storage. To reheat frozen pita bread, simply wrap in a damp towel and microwave for 30 seconds on high power or place in a hot oven for 5-10 minutes until hot and slightly crispy.
Greek Pita Bread Recipes
Looking for more ideas on how to use Greek pita bread in your cooking? Here are a few recipes to get you started: - Greek Pita Bread Pizza: Top a pita bread with tomato sauce, sliced vegetables, and grated cheese, and then bake in the oven until bubbly and golden. - Mediterranean Pita Bread Salad: Combine torn pita bread, chopped vegetables, and crumbled feta cheese in a large bowl. Drizzle with olive oil and lemon juice, and then toss to combine.
Health Benefits of Greek Pita Bread
Greek pita bread can be a healthy addition to your diet when enjoyed in moderation and paired with nutritious fillings and toppings. It provides a good source of carbohydrates that can help provide energy, and it also contains small amounts of fiber, protein, and iron. By choosing Greek pita bread over other types of bread and pairing it with healthy ingredients, you can create delicious and satisfying meals that support your goals for a healthy lifestyle.
Greek pita bread is a versatile and flavorful base for sandwiches, wraps, and snacks. By choosing whole wheat options and pairing it with lean protein, fresh vegetables, and healthy fats, you can create delicious and healthy meals that support your goals for a healthy lifestyle.
5 FAQ About Greek Pita Bread
What is Greek Pita Bread?
Greek Pita Bread is a type of flatbread that is commonly used in Greek and Mediterranean cuisine. It is made using flour, yeast, water, and salt and is typically round in shape.
What are the nutritional values of Greek Pita Bread?
A single serving of Greek Pita Bread (80g) contains 220 calories, 1.7g of fat, 44g of carbohydrates, 2.6g of fiber, and 7.7g of protein.
How is Greek Pita Bread typically used in cooking?
Greek Pita Bread is a versatile ingredient that can be used in a variety of dishes. It is often used to make gyros, souvlaki, stuffed sandwiches, and as a base for dips like hummus or tzatziki.
What are some variations of Greek Pita Bread?
There are several variations of Greek Pita Bread that are popular in different regions. Some popular variations include whole wheat pita, spinach pita, and cheese-stuffed pita.
Is Greek Pita Bread a healthy option?
Greek Pita Bread can be a healthy option when consumed in moderation and paired with nutrient-dense ingredients. It is a good source of protein and fiber, and lower in calories than other bread options like white bread or bagels.