Calories in 1 serving (28.47 oz) Culver’s Root Beer Float (Tall)?

1 serving (28.47 oz) Culver’s Root Beer Float (Tall) is 848 calories.

A single serving of Culver’s Root Beer Float (Tall) contains a whopping 848 calories. Those who are conscious about their calorie intake must take notice before indulging in this delicious treat.

While the Root Beer Float may be a delightful summer beverage, it also packs a huge amount of sugar, carbohydrates, and fat in one serving.

In this article, we'll explore the nutritional information, history, health risks, variations, and marketing strategies behind this popular drink, as well as provide tips for making your own Root Beer Float at home.

1 serving (28.47 oz) Culver’s Root Beer Float (Tall)

Calories and Nutrients in Culver’s Root Beer Float (Tall)

A single serving of Culver’s Root Beer Float (Tall) contains 848 calories, which is nearly half the recommended daily calorie intake for an adult. This drink also contains a high amount of sugar, carbohydrates, and fat, making it a less than ideal choice for those on a weight loss or low-calorie diet. According to Culver’s nutritional information, one serving of the Root Beer Float contains 46.5g of sugar, 130g of carbohydrates, and 20g of fat. Additionally, the drink provides 9g of protein, 40% of the recommended daily intake of calcium, and 35% of the recommended daily intake of vitamin A.

The Ingredients in Culver’s Root Beer Float (Tall)

The ingredients in Culver’s Root Beer Float (Tall) are fairly simple: root beer and vanilla frozen custard. However, the frozen custard used in the float contains additional ingredients such as milkfat, milk solids, sugar, and corn syrup. The root beer used in the float also contains high fructose corn syrup, artificial coloring, and natural and artificial flavors. The combination of these ingredients makes for a rich and creamy beverage that is both sweet and refreshing.

Culver’s Root Beer Float (Tall) Size Comparison

The Culver’s Root Beer Float (Tall) comes in a 28.47 oz cup, which is equivalent to 2.5 standard cans of soda (12 oz each). When compared to other fast food chains, the Culver’s Root Beer Float (Tall) is larger than McDonald's and Wendy’s small Root Beer Float, but smaller than Sonic Drive-In and Dairy Queen’s medium and large sizes.

The History of Root Beer Floats

The Root Beer Float, also known as a Black Cow or Brown Cow, is a classic American dessert that has been around since the late 19th century. The origin of the Root Beer Float is unclear, but some believe it was invented by a soda fountain clerk in Philadelphia in 1874. Others credit the invention to Robert Green, who owned a soda fountain in Philadelphia and dubbed the beverage the “Black Cow”. The name “Root Beer Float” first appeared in a Wisconsin newspaper in 1893.

The Health Risks of Consuming Culver’s Root Beer Float (Tall)

While the Culver’s Root Beer Float (Tall) is a delicious treat, it is not the healthiest beverage choice. The high calorie, sugar, and fat content can contribute to weight gain, diabetes, and heart disease. In addition, the high amount of sugar and carbohydrates can cause blood sugar levels to spike and crash, leading to increased hunger and overeating. Individuals with lactose intolerance or dairy allergies should also avoid the Root Beer Float, as it contains milk and milk solids.

Variations of Root Beer Floats

The Root Beer Float can be made with various types of root beer, such as cream soda or sarsaparilla. Some people also like to switch out the vanilla ice cream for chocolate or strawberry. Additionally, some people like to add whipped cream, chocolate syrup, or sprinkles on top for an extra flair.

How to Make Your Own Root Beer Float at Home

To make a Root Beer Float at home, you will need a tall glass, root beer, and vanilla ice cream. Fill the glass halfway with root beer, then add a scoop of vanilla ice cream. Gently pour the rest of the root beer into the glass, being careful not to let it overflow. Top with whipped cream, if desired.

The Best Accompaniments to a Root Beer Float

Root Beer Floats pair well with various snack and dessert options. Some popular accompaniments include chocolate chip cookies, brownies, pretzels, and popcorn. Fresh fruit such as strawberries, blueberries, and raspberries also make for a refreshing topping.

The Marketing Strategies behind Culver’s Root Beer Float (Tall)

Culver’s Root Beer Float (Tall) is a popular summer beverage that is heavily marketed through various channels. Culver’s utilizes traditional advertising methods such as television commercials, print ads, and billboards, as well as social media and email newsletters to promote the Root Beer Float.

The Taste Test of Culver’s Root Beer Float (Tall)

The taste of Culver’s Root Beer Float (Tall) is rich, creamy, and sweet. The vanilla frozen custard adds a smooth texture, while the carbonated root beer gives a refreshing zing. The combination of flavors is perfect for a hot summer day or a midday treat.

The Root Beer Float, also known as a Black Cow or Brown Cow, is a classic American dessert that has been around since the late 19th century.

5 FAQ About Culver’s Root Beer Float

1. How many calories are in a Culver’s Root Beer Float?

A tall serving of Culver’s Root Beer Float contains 848 calories.

2. What are the ingredients in a Culver’s Root Beer Float?

A Culver’s Root Beer Float is made with Culver’s signature root beer and creamy vanilla frozen custard.

3. Is a Culver’s Root Beer Float suitable for vegetarians?

Yes, Culver’s Root Beer Float is suitable for vegetarians.

4. Does Culver’s offer any healthier alternatives to a Root Beer Float?

Yes, Culver’s offers a variety of fresh salads and grilled chicken sandwiches for those looking for healthier options.

5. Are there any allergens in a Culver’s Root Beer Float?

A Culver’s Root Beer Float contains milk and may contain soy and wheat allergens.

Nutritional Values of 1 serving (28.47 oz) Culver’s Root Beer Float (Tall)

UnitValue
Calories (kcal)848 kcal
Fat (g)31 g
Carbs (g)132 g
Protein (g)10 g

Calorie breakdown: 33% fat, 62% carbs, 5% protein

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