If you love a little heat in your food, Habanero Jack Cheese is the perfect addition to your diet. Each 1 slice (19 g) serving of Habanero Jack Cheese contains 70 calories.

This cheese is a great source of protein, fat, and calcium. In addition, it is also high in sodium, so it's important to enjoy it in moderation.

In this article, we'll explore the nutritional information, cooking ideas, and storage tips for Habanero Jack Cheese.

Calories per slice

Each 1 slice (19 g) serving of Habanero Jack Cheese contains 70 calories.

Fat content

Each 1 slice (19 g) serving of Habanero Jack Cheese contains 6 g of fat.

Protein content

Each 1 slice (19 g) serving of Habanero Jack Cheese contains 4 g of protein.

Calcium content

Each 1 slice (19 g) serving of Habanero Jack Cheese contains 15% of your daily recommended intake of calcium.

Sodium content

Each 1 slice (19 g) serving of Habanero Jack Cheese contains 190 mg of sodium.

Spiciness level

Habanero Jack Cheese is moderately spicy, with a Scoville heat rating of around 5,000-10,000.

Flavor profile

Habanero Jack Cheese has a smooth and creamy texture, with a spicy kick from the habanero peppers. It has a rich and bold flavor that pairs well with a variety of foods.

Cheese pairing suggestions

Habanero Jack Cheese pairs well with crackers, bread, fruit, and nuts. It's also a great addition to sandwiches, burgers, and tacos.

Cooking ideas

Habanero Jack Cheese can be used in a variety of dishes, such as omelets, quesadillas, and mac and cheese. You can also melt it over grilled vegetables or use it as a topping for chili.

Storage tips

Habanero Jack Cheese should be stored in the refrigerator in an airtight container. It will keep for up to 2 weeks. To freeze, wrap the cheese tightly in plastic wrap or aluminum foil and place it in a freezer bag. It will keep for up to 6 months.