Calories in 1 slice (28 g) Double Fiber Wheat Bread (28g)?

1 slice (28 g) Double Fiber Wheat Bread (28g) is 50 calories.

Are you watching your caloric intake but still want to enjoy your favorite sandwich or toast in the morning? Look no further than 1 slice (28 g) Double Fiber Wheat Bread (28g)! With only 50 calories per slice, you can indulge without the guilt.

Not only is this bread a low-calorie option, but it is also rich in fiber, containing 5 grams per slice. Fiber can help with weight management by making you feel more full and satisfied, and it promotes digestive health by helping to regulate bowel movements.

But that's not all – consuming a diet high in fiber may also lower your risk of chronic diseases, such as heart disease and diabetes. In this article, we'll explore the many benefits of Double Fiber Wheat Bread and why it's a great choice for a variety of diets.

1 slice (28 g) Double Fiber Wheat Bread (28g)

Low-calorie bread option

As mentioned, Double Fiber Wheat Bread is a great low-calorie option for anyone watching their weight or calorie intake. Each slice contains only 50 calories, compared to traditional white bread, which can have upwards of 80-100 calories per slice. But don't let the low calorie count fool you – this bread is still satisfying and perfect for your favorite sandwich or toast in the morning.

Rich in fiber

Fiber is an essential nutrient that can be found in fruits, vegetables, and whole grains, like Double Fiber Wheat Bread. Each slice of this bread contains 5 grams of fiber, about 20% of your daily recommended value. Fiber is important for digestive health, as it helps to regulate bowel movements and prevents constipation. It also promotes a feeling of fullness or satiety, which can help with weight management.

Can help with weight management

Thanks to its high fiber content, Double Fiber Wheat Bread can help with weight management by keeping you feeling full and satisfied for longer periods of time. This means you may be less likely to overeat or snack between meals. Additionally, the low calorie count of this bread makes it a great option for anyone trying to lose or maintain weight.

Promotes digestive health

The fiber found in Double Fiber Wheat Bread is not only good for weight management but also for digestive health. Fiber helps to regulate bowel movements, preventing constipation and promoting regularity. Furthermore, a high-fiber diet has been linked to a lowered risk of gastrointestinal diseases, such as colon cancer.

May lower risk of chronic diseases

Eating a diet high in fiber, like that provided by Double Fiber Wheat Bread, has been linked to a lower risk of chronic diseases, such as heart disease and diabetes. Fiber has also been shown to lower cholesterol levels and regulate blood sugar levels. In particular, soluble fiber has been found to be effective in reducing blood sugar levels in individuals with diabetes.

Satisfying and filling

One of the best things about Double Fiber Wheat Bread is that it is both satisfying and filling. Thanks to its high fiber content, you'll feel fuller for longer periods of time, reducing the likelihood of overeating or snacking between meals. Furthermore, this bread is a great option for anyone looking for a more nutrient-dense and filling alternative to traditional white bread.

Great for sandwiches and toast

Not only is Double Fiber Wheat Bread a healthy and nutritious option, but it also tastes great! This bread is perfect for sandwiches, toast, or any other recipes that call for bread. Plus, with its low calorie count, you can enjoy it without worrying about its impact on your caloric intake or weight loss goals.

More nutrient-dense than white bread

Compared to traditional white bread, Double Fiber Wheat Bread is much more nutrient-dense. This bread contains more fiber, vitamins, and minerals, making it a healthier choice overall. So, if you're looking to add more nutrients to your diet, while still enjoying your favorite sandwiches and toast, Double Fiber Wheat Bread is the way to go.

Suitable for a variety of diets

Whether you're on a low-calorie diet, a low-carb diet, or simply looking for a healthier alternative to traditional white bread, Double Fiber Wheat Bread is a great choice. This bread is also suitable for vegetarians and vegans and is free from any animal products. So, no matter your dietary restrictions, you can enjoy this bread without worry.

Minimal impact on blood sugar levels

Double Fiber Wheat Bread has a minimal impact on blood sugar levels, making it a great choice for individuals with diabetes or those looking to regulate their blood sugar levels. This is thanks to its high fiber content, which slows down the absorption of carbohydrates and prevents spikes in blood sugar levels.

Frequently Asked Questions About Double Fiber Wheat Bread

1. What is double fiber wheat bread?

Double fiber wheat bread is a type of bread that contains a higher amount of fiber than traditional wheat bread. It is made using whole wheat flour and added fiber sources, such as bran or psyllium husk.

2. What are the benefits of eating double fiber wheat bread?

There are many benefits to eating double fiber wheat bread, including improved digestion, regularity, and weight management. It may also help lower cholesterol levels and reduce the risk of heart disease.

3. What makes double fiber wheat bread different from other types of bread?

Double fiber wheat bread is different from other types of bread because it contains a higher amount of fiber. This fiber helps to improve digestion and regulate blood sugar levels, making it a healthier alternative to white bread or other breads made with refined flour.

4. Is double fiber wheat bread a good option for people with gluten intolerance or celiac disease?

Double fiber wheat bread is not a good option for people with gluten intolerance or celiac disease, as it contains gluten. However, there are gluten-free breads that are made with alternative grains and fibers that may be suitable for these individuals.

5. Can double fiber wheat bread be frozen?

Yes, double fiber wheat bread can be frozen for later use. It is best to slice the bread before freezing and then seal it in a freezer-safe bag or container. To reheat, simply toast the bread or let it thaw at room temperature before using.

Nutritional Values of 1 slice (28 g) Double Fiber Wheat Bread (28g)

UnitValue
Calories (kcal)50 kcal
Fat (g)0.5 g
Carbs (g)11 g
Protein (g)3 g

Calorie breakdown: 7% fat, 73% carbs, 20% protein

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