Calories in 1 slice (28 g) Raisin Wheat Bread?

1 slice (28 g) Raisin Wheat Bread is 70 calories.

If you're looking for a delicious and nutritious bread option, look no further than 1 slice (28 g) Raisin Wheat Bread. With only 70 calories per slice, you can enjoy the sweet and wholesome taste of raisins combined with the healthy benefits of whole wheat.

In addition to being lower in calories than many other breads, Raisin Wheat Bread also provides a good source of fiber, helping to keep you feeling fuller for longer. It's also a good source of essential vitamins and minerals like iron, magnesium, and zinc.

In this article, we'll explore the calorie content, nutritional facts, and benefits of Raisin Wheat Bread, as well as ways to incorporate it into your diet and how to make healthy choices when consuming it.

1 slice (28 g) Raisin Wheat Bread

Calorie content of Raisin Wheat Bread

As mentioned earlier, 1 slice (28 g) of Raisin Wheat Bread contains only 70 calories, making it a great option for those watching their calorie intake. Compared to other breads like white bread, which can have upwards of 100 calories per slice, Raisin Wheat Bread is a lower calorie option that still provides the same satisfying taste and texture. By choosing Raisin Wheat Bread over higher calorie breads, you can help manage your weight and maintain a healthy lifestyle.

Benefits of Raisin Wheat Bread

One of the key benefits of Raisin Wheat Bread is its high fiber content. Dietary fiber plays an important role in digestion and can help lower cholesterol levels, reduce the risk of heart disease, and promote overall gut health. Raisins, which are a key ingredient in Raisin Wheat Bread, are also rich in antioxidants like polyphenols, which can help protect against cellular damage and reduce the risk of chronic diseases like cancer and Alzheimer's. In addition, the whole wheat flour used in Raisin Wheat Bread provides a good source of essential vitamins and minerals like iron, magnesium, and zinc, which are important for maintaining overall health and well-being.

Nutritional facts of Raisin Wheat Bread

In addition to its high fiber and nutrient content, Raisin Wheat Bread is also relatively low in fat and sugar. One slice contains only 0.5 grams of fat and 4 grams of sugar. It's also a good source of carbohydrates, providing 14 grams per slice, which can help fuel your body and keep you feeling energized throughout the day. Overall, the nutritional profile of Raisin Wheat Bread makes it a great addition to a healthy and balanced diet.

Ingredients of Raisin Wheat Bread

Raisin Wheat Bread typically contains whole wheat flour, raisins, water, yeast, sugar, salt, and sometimes additional flavorings like cinnamon or nutmeg. Many recipes also call for the addition of other nuts or seeds like chopped walnuts or sunflower seeds, which can add extra flavor and nutrition. By making your own Raisin Wheat Bread at home, you can have control over the ingredients and ensure that you're consuming a wholesome and nutritious product.

Serving size for Raisin Wheat Bread

As we mentioned earlier, one slice (28 g) of Raisin Wheat Bread contains 70 calories. However, it's important to note that the serving size can vary depending on the recipe and brand you choose. When consuming Raisin Wheat Bread, it's important to pay attention to how many slices you're eating in order to accurately track your calorie and nutrient intake. Some people may choose to have two slices of bread for a more filling meal, while others may opt for one slice as a lighter snack or accompaniment to a meal.

Calorie comparison of Raisin Wheat Bread with other breads

As we mentioned earlier, Raisin Wheat Bread contains fewer calories than many other types of bread, including white bread, which can have upwards of 100 calories per slice. Similarly, breads made with enriched flour or added sugars can be much higher in calories than Raisin Wheat Bread, making it a better choice for those watching their weight or trying to make healthier choices. By choosing Raisin Wheat Bread over higher calorie breads, you can enjoy the same delicious taste and texture with fewer calories and more nutrients.

Ways to incorporate Raisin Wheat Bread in your diet

One simple way to incorporate Raisin Wheat Bread into your diet is by using it as a base for toast or sandwiches. Its sweet and nutty flavor pairs well with a variety of toppings like peanut butter, honey, or sliced bananas. You can also use Raisin Wheat Bread in baked goods like bread pudding, french toast, or muffins. Its raisin and cinnamon flavor makes it a great choice for sweet and hearty baked treats. Overall, Raisin Wheat Bread is a versatile and tasty option that can be used in a variety of ways to add nutrition and flavor to your meals.

Ideal meal plan for Raisin Wheat Bread

For breakfast, you could have a slice of Raisin Wheat Bread with peanut butter and sliced banana for a healthy and filling start to your day. For lunch, you could make a sandwich with turkey, lettuce, and tomato on Raisin Wheat Bread for a satisfying and nutritious midday meal. And for dinner, you could pair Raisin Wheat Bread with roasted chicken, vegetables, and a side salad for a well-rounded and delicious meal.

Making healthy choices with Raisin Wheat Bread

One thing to keep in mind is the serving size. Although Raisin Wheat Bread is lower in calories than other breads, consuming too much of it can still lead to weight gain if you're not careful. Additionally, some brands of Raisin Wheat Bread may be higher in added sugars and preservatives, which can negate some of the health benefits. To make the healthiest choice, look for brands that use whole grain flours, minimal added sugars, and natural preservatives. And remember to consume Raisin Wheat Bread in moderation as part of a balanced diet.

Avoiding potential pitfalls while consuming Raisin Wheat Bread

First, be sure to read the nutrition label carefully to ensure that you're getting a healthy product. Some brands of Raisin Wheat Bread may contain high amounts of added sugars or artificial preservatives, which can be detrimental to your health. Second, be mindful of your serving size. Although Raisin Wheat Bread is lower in calories than other breads, consuming too much of it can still lead to weight gain if you're not careful. Finally, be aware of any potential allergies or sensitivities to wheat or gluten. While Raisin Wheat Bread is generally considered a healthy choice, it may not be suitable for everyone.

Raisin Wheat Bread: 5 FAQs Answered

1. How many calories are in one slice of Raisin Wheat Bread?

There are 70 calories in one slice (28 g) of Raisin Wheat Bread.

2. Is Raisin Wheat Bread a healthy bread option?

Yes, Raisin Wheat Bread is generally considered a healthy bread option as it is made with whole wheat flour and has added natural sweetness from the raisins. It is also a good source of fiber and essential vitamins and minerals.

3. Is Raisin Wheat Bread suitable for people with gluten intolerance or celiac disease?

It depends on the ingredients used in the bread. Some brands of Raisin Wheat Bread may contain wheat gluten, which would make it unsuitable for people with celiac disease or gluten intolerance. It is important to read the label carefully or consult with a healthcare professional to determine if it is safe to consume.

4. Can Raisin Wheat Bread be eaten as a snack or is it just for sandwiches?

Raisin Wheat Bread can be eaten as a snack or used as a base for various dishes, such as French toast or bread pudding. It can also be topped with nut butter or fruit for a quick and healthy snack.

5. How should Raisin Wheat Bread be stored to maintain its freshness?

Raisin Wheat Bread should be stored in a cool, dry place or in the refrigerator to maintain its freshness. It can also be stored in the freezer for longer-term storage. To thaw frozen bread, it should be left at room temperature for a few hours or toasted in a toaster oven.

Nutritional Values of 1 slice (28 g) Raisin Wheat Bread

UnitValue
Calories (kcal)70 kcal
Fat (g)0 g
Carbs (g)15 g
Protein (g)4 g

Calorie breakdown: 0% fat, 79% carbs, 21% protein

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