Calories in 1 slice (45 g) Honey Wheatberry Sliced Wide Pan Bread?

1 slice (45 g) Honey Wheatberry Sliced Wide Pan Bread is 120 calories.

If you're looking for a nutritious and tasty bread option, look no further than 1 slice (45 g) Honey Wheatberry Sliced Wide Pan Bread. With only 120 calories per serving, this bread is a great choice for those who want to watch their calorie intake while still enjoying bread.

Not only is this bread low in calories, but it's also high in fiber, which can help keep you feeling full and satisfied. Each slice contains 3 grams of fiber, as well as 3 grams of protein and 22 grams of carbohydrates.

In this article, we'll explore the nutritional value of Honey Wheatberry Sliced Wide Pan Bread, the ingredients used to make it, as well as its health benefits and recommended serving size. We'll also discuss its taste and texture, how it compares to other bread types, and some great ways to incorporate it into your diet. Lastly, we'll cover the allergen information and some tips for storing and preserving it.

1 slice (45 g) Honey Wheatberry Sliced Wide Pan Bread

The Nutritional Value of Honey Wheatberry Sliced Wide Pan Bread

Honey Wheatberry Sliced Wide Pan Bread is a nutritious bread option, as it's made with whole grains and contains a variety of vitamins and minerals. One slice of this bread contains 120 calories, 3 grams of fiber, 3 grams of protein, 22 grams of carbohydrates, and 3 grams of fat. It's also a good source of iron and thiamin. Overall, Honey Wheatberry Sliced Wide Pan Bread is a great addition to any healthy diet. Its high fiber content can help regulate digestion and prevent constipation, while its nutrient profile can contribute to overall health and wellness.

The Ingredients Used in Making Honey Wheatberry Sliced Wide Pan Bread

Honey Wheatberry Sliced Wide Pan Bread is made with high-quality ingredients that contribute to its nutritious and delicious flavor. The main ingredients in this bread include enriched wheat flour, water, honey, whole wheat flour, yeast, wheat gluten, soybean oil, salt, and barley malt. These ingredients work together to create a soft, flavorful bread that's perfect for sandwiches, toast, and more. Overall, the ingredients in Honey Wheatberry Sliced Wide Pan Bread are simple and wholesome, making it a healthier choice than many other bread options on the market.

The Health Benefits of Consuming Honey Wheatberry Sliced Wide Pan Bread

There are many health benefits to consuming Honey Wheatberry Sliced Wide Pan Bread, thanks to its nutritious ingredients and high fiber content. Some of the potential health benefits of this bread include improved digestion, better heart health, and more stable blood sugar levels. Overall, this bread is a great choice for those who want to maintain a healthy weight and improve their overall health and wellbeing.

It's important to pay attention to serving sizes when it comes to bread, as it's easy to overeat and consume too many calories. The recommended serving size for Honey Wheatberry Sliced Wide Pan Bread is one slice (45 g), which contains 120 calories. If you're making a sandwich or toast, be sure to measure out your portions carefully to avoid overeating. Overall, this bread is a great option for those who want to watch their calorie intake and maintain a healthy weight.

The Taste and Texture of Honey Wheatberry Sliced Wide Pan Bread

Honey Wheatberry Sliced Wide Pan Bread has a delicious flavor and texture that make it great for a variety of dishes. The bread is soft and moist, with a slight sweetness from the addition of honey. It's also slightly nutty, thanks to the use of whole wheat flour and wheatberry grains. Overall, this bread is a great choice for those who want to enjoy the flavor and texture of bread without consuming too many calories or unhealthy ingredients.

How Honey Wheatberry Sliced Wide Pan Bread Compares to Other Bread Types

When it comes to bread, there are many different types and varieties to choose from. Compared to white bread or other refined flour options, Honey Wheatberry Sliced Wide Pan Bread is a healthier choice, as it contains whole grains and is higher in fiber and essential nutrients. However, it should still be consumed in moderation, as it does contain calories and carbohydrates. Overall, Honey Wheatberry Sliced Wide Pan Bread is a great option for those who want to enjoy bread while still maintaining a healthy diet.

Ways to Incorporate Honey Wheatberry Sliced Wide Pan Bread into Your Diet

There are many great ways to incorporate Honey Wheatberry Sliced Wide Pan Bread into your diet, whether you're looking for a quick snack or a hearty meal. Some ideas include using it to make sandwiches, toast, or French toast, or serving it alongside soups, stews, or chili. You can also use it as a base for a healthy pizza or flatbread, or crumble it up to use as breadcrumbs. Overall, this bread is a versatile and delicious ingredient that can be used in a variety of dishes.

The Shelf Life of Honey Wheatberry Sliced Wide Pan Bread

Like any bread, Honey Wheatberry Sliced Wide Pan Bread has a limited shelf life and should be consumed within a certain period of time. This bread typically has a shelf life of about 5-7 days when stored at room temperature. To extend its shelf life, you can store it in the fridge or freezer. Overall, it's important to pay attention to expiration dates and storage instructions when it comes to bread to ensure that you're consuming it at its freshest and safest.

Allergen Information for Honey Wheatberry Sliced Wide Pan Bread

Honey Wheatberry Sliced Wide Pan Bread contains wheat, soy, and barley, so it may not be suitable for those with certain food allergies or sensitivities. If you're allergic to any of these ingredients or have dietary restrictions, be sure to read the ingredient label carefully and consult with your doctor before consuming this bread. Overall, it's important to be aware of allergen information when choosing any food product to ensure that you're staying safe and healthy.

Tips for Storing and Preserving Honey Wheatberry Sliced Wide Pan Bread

To ensure that your Honey Wheatberry Sliced Wide Pan Bread stays fresh and delicious for as long as possible, there are a few tips and tricks you can follow. First, be sure to store the bread in an airtight container or plastic bag to prevent it from drying out. You can also store it in the fridge or freezer to extend its shelf life. Lastly, be sure to check the expiration date and discard any bread that has gone bad or has an off odor or flavor.

"Honey Wheatberry Sliced Wide Pan Bread is a nutritious and delicious bread option that can be enjoyed in a variety of ways. From sandwiches to toast to pizza, this bread is a versatile and healthy ingredient that should be a staple in any kitchen. "

5 Frequently Asked Questions About Honey Wheatberry Sliced Wide Pan Bread

1. What are the ingredients in the bread?

According to the packaging, the bread contains whole wheat flour, water, honey, wheat berries, yeast, soybean oil, salt, and vinegar.

2. Is the bread gluten-free?

No, the bread contains whole wheat flour which has gluten. It is not a good option for those with celiac disease or gluten intolerance.

3. What are the benefits of eating Honey Wheatberry Sliced Wide Pan Bread?

The bread is high in fiber, which helps to maintain digestive health and keep you feeling full for longer. It also contains whole grains and honey, providing energy and essential nutrients.

4. How should I store the bread?

The bread should be stored at room temperature in a cool, dry place. It can be kept in the freezer for longer shelf life.

5. How can I incorporate the bread into my diet?

The bread is suitable for toast, sandwiches, and even as a side with soup and salads. You can add your favorite toppings or pair it with some cheese for a satisfying snack.

Nutritional Values of 1 slice (45 g) Honey Wheatberry Sliced Wide Pan Bread

UnitValue
Calories (kcal)120 kcal
Fat (g)1 g
Carbs (g)23 g
Protein (g)4 g

Calorie breakdown: 8% fat, 79% carbs, 14% protein

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