Calories in 1 slice Smoked Turkey Breast?

1 slice Smoked Turkey Breast is 30 calories.

If you're looking for a low-calorie and nutrient-dense option for your protein intake, 1 slice of smoked turkey breast is an excellent choice. With only 30 calories per slice, it is perfect for weight loss and weight management diets.

Besides its low caloric value, smoked turkey breast is packed with essential vitamins and minerals that can benefit your overall health. In this article, we'll explore the nutritional value of smoked turkey breast, its protein and fat content, the benefits of eating it, precautions while consuming it, ways to include it in your diet, and other varieties of turkey to help you make healthier choices.

Whether you're a meat lover or a health-conscious eater, smoked turkey breast can be an excellent addition to your diet. Let's dive into the details!

1 slice Smoked Turkey Breast

Caloric Value of Smoked Turkey Breast

As mentioned earlier, 1 slice of smoked turkey breast contains only 30 calories, making it an ideal choice for those who want to lose weight or maintain a healthy weight. Compared to other meats like beef or pork, smoked turkey breast has a significantly lower caloric value. It is also a great source of protein, which can help with maintaining muscle mass and promoting satiety.

Nutritional Value of Smoked Turkey Breast

Smoked turkey breast is not only low in calories but also packed with essential nutrients that can benefit your health. It is an excellent source of protein, providing around 5 grams of protein per slice. It also contains essential vitamins and minerals such as Vitamin B6, Vitamin B12, Niacin, Zinc, and Selenium.

Protein Content in Smoked Turkey Breast

Protein is an essential nutrient that plays a crucial role in maintaining muscle mass, promoting satiety, and aiding in weight loss. Smoked turkey breast is an excellent source of protein, providing around 5 grams of protein per slice. It contains all the essential amino acids required by the body to function correctly.

Fat Content in Smoked Turkey Breast

Smoked turkey breast is a low-fat and low-calorie protein source, making it an ideal choice for weight loss and weight management diets. A slice of smoked turkey breast contains only 0.5 grams of fat, which is negligible compared to other meats like pork or beef. It is also low in saturated fats and cholesterol, making it a healthy choice for those with heart health concerns.

Carbohydrate Content in Smoked Turkey Breast

Smoked turkey breast is a low-carbohydrate food, making it an excellent choice for those following low-carb or ketogenic diets. A slice of smoked turkey breast contains less than 1 gram of carbohydrates, making it a great option for those watching their carb intake.

Sodium Content in Smoked Turkey Breast

One potential drawback of smoked turkey breast is its high sodium content. A slice of smoked turkey breast can contain up to 300 milligrams of sodium, which is approximately 13% of the recommended daily intake. It is essential to monitor your sodium intake while consuming smoked turkey breast to prevent potential health risks like high blood pressure and heart disease.

Benefits of Eating Smoked Turkey Breast

There are several benefits to incorporating smoked turkey breast into your diet. Firstly, it is an excellent source of protein, which can aid in muscle building and satiety. It also contains essential vitamins and minerals like Vitamin B6 and Niacin, which can boost your immune system and aid in healthy metabolism. Lastly, smoked turkey breast is a low-calorie and low-fat protein source, making it ideal for those who want to lose weight or maintain a healthy weight.

Precautions While Consuming Smoked Turkey Breast

While smoked turkey breast can be a healthy addition to your diet, there are some precautions you need to take while consuming it. Firstly, smoked meats like turkey breast can contain potentially harmful compounds like polycyclic aromatic hydrocarbons (PAHs) and nitrosamines, which can increase the risk of cancer. It is essential to consume smoked turkey breast in moderation and opt for varieties that are free of preservatives and additives. Also, keep in mind that smoked turkey breast is high in sodium, which can be harmful to those with high blood pressure or heart disease. Monitor your sodium intake while consuming smoked turkey breast and pair it with low-sodium foods to balance your diet.

Ways to Include Smoked Turkey Breast in Your Diet

There are several ways you can include smoked turkey breast in your diet to enjoy its health benefits and delicious flavor. One way is to add it to your sandwich for a protein-packed and satisfying meal. You can also slice it up and add it to your salad for an extra crunch and flavor. Finally, you can use it as a topping for your pizza or in your omelet for a protein-rich and irresistible taste.

Other Varieties of Turkey for a Healthier Diet

If you want to explore other options besides smoked turkey breast, there are several other varieties of turkey that can benefit your health. For instance, ground turkey is an excellent source of protein and lower in calories and fat than ground beef. Turkey cutlets, tenderloins, and breasts are also protein-rich and low in fat, making them ideal for weight loss and weight management diets. By incorporating different varieties of turkey, you can enjoy the health benefits of this delicious and nutrient-dense meat while keeping your diet varied and exciting.

Smoked turkey breast is packed with essential vitamins and minerals that can benefit your overall health. It is an excellent source of protein, providing around 5 grams of protein per slice.

5 Frequently Asked Questions About Smoked Turkey Breast

1. How many calories are in one slice of smoked turkey breast?

One slice of smoked turkey breast typically contains around 30 calories, making it a low-calorie protein option.

2. Is smoked turkey breast healthy?

Smoked turkey breast is a healthy source of lean protein that is low in fat and calories. It is also a good source of vitamins and minerals, including vitamin B6, niacin, selenium, and zinc.

3. How is smoked turkey breast made?

Smoked turkey breast is made by seasoning and smoking a turkey breast over wood chips until it is fully cooked and flavorful. It is typically sliced thinly and served cold as a sandwich meat or snack.

4. What are some ways to use smoked turkey breast?

Smoked turkey breast can be used in a variety of ways, including as a sandwich meat, in salads, or as a protein component in a pasta dish. It can also be served as an appetizer with crackers and cheese.

5. Can smoked turkey breast be frozen?

Yes, smoked turkey breast can be frozen for later use. It should be stored in an airtight container or freezer bag and can be kept in the freezer for up to 3 months. To thaw, it should be moved to the refrigerator and allowed to defrost overnight.

Nutritional Values of 1 slice Smoked Turkey Breast

UnitValue
Calories (kcal)30 kcal
Fat (g)0.5 g
Carbs (g)1 g
Protein (g)4 g

Calorie breakdown: 18% fat, 16% carbs, 65% protein

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