Calories in 1 Slice Wheat Bran Bread with Raisins?

1 Slice Wheat Bran Bread with Raisins is 91 calories.

Are you looking for a tasty way to enjoy a healthy breakfast? Look no further than 1 slice of Wheat Bran Bread with Raisins! With just 91 calories per slice, this bread packs a punch of nutrition that will keep you feeling satisfied and energized all morning long.

Wheat Bran Bread with Raisins is a great source of dietary fiber, which helps regulate blood sugar levels, aids in digestion, and promotes a feeling of fullness. It is also low in fat and contains essential vitamins and minerals like iron, magnesium, and zinc.

In this article, we'll explore the nutritional benefits of Wheat Bran Bread with Raisins, how it can help you achieve your weight loss goals, and some tips for making and enjoying this delicious bread.

1 Slice Wheat Bran Bread with Raisins

Nutritional information of Wheat Bran Bread with Raisins

Wheat Bran Bread with Raisins is a nutritious choice for breakfast or as a snack throughout the day. One slice of this bread provides: • 91 calories • 3g of protein

Importance of Wheat Bran Bread with Raisins in a balanced diet

Incorporating Wheat Bran Bread with Raisins into your diet can have many health benefits. The fiber in this bread helps to regulate digestion and sugar levels, while also keeping you feeling full for longer periods of time. Eating a balanced diet that includes whole grains like Wheat Bran Bread with Raisins can also reduce your risk of heart disease, stroke, and type 2 diabetes.

How Wheat Bran Bread with Raisins can help you lose weight

If you're trying to lose weight, Wheat Bran Bread with Raisins can be a great addition to your diet. The fiber in this bread helps to keep you feeling full, reducing the likelihood of overeating. Additionally, the low calorie and fat content of Wheat Bran Bread with Raisins makes it a smart choice for those looking to reduce their overall caloric intake.

Benefits of eating Wheat Bran Bread with Raisins for breakfast

Eating Wheat Bran Bread with Raisins for breakfast can be a great way to start your day off on the right foot. The carbohydrates in the bread provide a quick source of energy, while the fiber and protein help to keep you feeling full and satisfied until your next meal. Additionally, the vitamins and minerals in Wheat Bran Bread with Raisins can help support your overall health and well-being.

Tips to make a delicious Wheat Bran Bread with Raisins

If you're interested in making your own Wheat Bran Bread with Raisins, here are a few tips to get you started: • Use high-quality ingredients, including whole grain flour, raisins, and honey • Be patient with the rising process, as it can take up to an hour to achieve a fluffy, flavorful bread

The role of raisins in Wheat Bran Bread

Raisins are a key ingredient in Wheat Bran Bread with Raisins, adding a natural sweetness and chewy texture to the loaf. Additionally, raisins are a great source of vitamins, minerals, and fiber, making them an excellent complement to the whole grain flour and bran in the bread.

Different ways to enjoy Wheat Bran Bread with Raisins

Wheat Bran Bread with Raisins can be enjoyed in a variety of ways, including: • Toasted with peanut butter or almond butter • Sliced and used as a base for avocado toast

Wheat Bran Bread vs regular bread: Which is healthier?

While Wheat Bran Bread with Raisins is a bit denser and drier than regular white bread, it is also much healthier. Wheat Bran Bread with Raisins is made from whole grain flour, which means it contains the entire grain, including the bran and germ. This gives the bread a much higher fiber and nutrient content than white bread.

How to store Wheat Bran Bread with Raisins to keep it fresh

To keep your Wheat Bran Bread with Raisins fresh and tasty for as long as possible, follow these simple storage tips: • Store bread in an airtight container or plastic bag • Keep bread at room temperature, but away from direct sunlight and heat sources

Possible allergens in Wheat Bran Bread with Raisins

Wheat Bran Bread with Raisins contains wheat, which is a common allergen. Additionally, some people may be allergic to raisins or other ingredients in the bread. If you have any concerns about allergens, be sure to check the ingredient list carefully and speak with your healthcare provider.

Frequently Asked Questions about Wheat Bran Bread with Raisins

1. How many calories are in one slice?

There are 91 calories in one slice of Wheat Bran Bread with Raisins.

2. Is this bread gluten-free?

No, this bread is not gluten-free as it contains wheat bran.

3. Does it have any added sugars?

Yes, raisins are added to the bread which contain natural sugars. However, no additional sugars are added.

4. Is this bread a good source of fiber?

Yes, wheat bran is a good source of fiber which helps to keep your digestive system healthy.

5. Can I toast this bread?

Yes, you can toast Wheat Bran Bread with Raisins for a crunchy and delicious breakfast or snack.

Nutritional Values of 1 Slice Wheat Bran Bread with Raisins

UnitValue
Calories (kcal)91 kcal
Fat (g)1.1 g
Carbs (g)18.51 g
Protein (g)2.93 g

Calorie breakdown: 10% fat, 77% carbs, 12% protein

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