If you're a fan of spicy food, you might want to try 1 tbsp (15 g) Roasted Red Chili Paste. This condiment adds a kick of flavor to your favorite dishes. And the best part? It comes with only 50 calories per serving!
Besides being low in calories, Roasted Red Chili Paste has a few health benefits. It's made with natural ingredients and contains capsaicin, a compound known for its anti-inflammatory and pain-relieving properties.
In this article, we'll explore the different aspects of Roasted Red Chili Paste, from its flavor profile to its uses in cooking.
Calories per serving
As mentioned earlier, 1 tbsp (15 g) of Roasted Red Chili Paste contains only 50 calories. This makes it a great condiment to add flavor to your dishes without adding extra calories.
Ingredients
Roasted Red Chili Paste typically contains a few simple ingredients, such as red chili peppers, garlic, vinegar, and salt. Make sure to check the label if you have any specific dietary restrictions or allergies.
Flavor Profile
Roasted Red Chili Paste has a bold and spicy flavor that can elevate any dish. The roasted peppers give it a smoky and slightly sweet taste, while the garlic adds some depth and complexity.
Spice Level
Roasted Red Chili Paste is generally considered to be moderately spicy, but the actual level of heat can vary depending on the brand and the type of peppers used. It's always a good idea to taste a small amount before adding it to your dish.
Health Benefits
Besides the anti-inflammatory and pain-relieving properties of capsaicin, Roasted Red Chili Paste may also help boost your metabolism and promote weight loss. Eating spicy foods has been shown to increase your body's energy expenditure and decrease your appetite.
Uses
Roasted Red Chili Paste can be used in a variety of dishes, from soups and stews to marinades and dressings. It pairs well with meat, seafood, vegetables, and grains. You can use it as a condiment or as an ingredient in your cooking.
Weight Loss
If you're trying to lose weight, Roasted Red Chili Paste can be a great addition to your diet. As mentioned earlier, it can help boost your metabolism and decrease your appetite. Plus, it adds flavor to your dishes without adding extra calories.
Condiment
Roasted Red Chili Paste can be used as a condiment to add some heat and flavor to your meals. You can spread it on sandwiches or use it as a dip for veggies or chips.
Vegan
Roasted Red Chili Paste is suitable for vegans and vegetarians, as it doesn't contain any animal products.
Gluten-Free
If you're sensitive to gluten or have celiac disease, you'll be happy to know that Roasted Red Chili Paste is gluten-free.
Spice up your life with Roasted Red Chili Paste!
FAQs about Roasted Red Chili Paste
1. What is Roasted Red Chili Paste?
Roasted Red Chili Paste is a spicy condiment made from roasted red chili peppers, garlic, vinegar, and salt. It is used to add heat and flavor to a variety of dishes, including soups, stews, curries, and marinades.
2. How many calories are in Roasted Red Chili Paste?
One tablespoon (15 g) of Roasted Red Chili Paste contains 50 calories. The calorie count may vary depending on the brand and ingredients used.
3. Is Roasted Red Chili Paste healthy?
Roasted Red Chili Paste can be healthy in moderation. It contains capsaicin, a compound that has been shown to have anti-inflammatory and pain-relieving properties. However, it also contains sodium, so those who are watching their salt intake should use it sparingly.
4. How long can Roasted Red Chili Paste be stored?
Roasted Red Chili Paste can be stored in an airtight container in the refrigerator for up to two weeks. It can also be frozen for up to three months.
5. How can Roasted Red Chili Paste be used?
Roasted Red Chili Paste can be used to add heat and flavor to a variety of dishes. It can be used as a marinade for meat, fish, or vegetables, or added to soups, stews, curries, and stir-fries. It can also be mixed with mayonnaise or yogurt to make a spicy dipping sauce.