Looking for a way to satisfy your sweet tooth without adding too many calories to your diet? Look no further than Sea Salt Caramel Baking Chips! With only 80 calories per serving (1 tbsp or 15 g), these chips are the perfect addition to your baking arsenal.

Not only do they add some sweetness and texture to your baked goods, but they also come with some nutritional benefits. In addition to being low in calories, these chips are gluten-free and vegan, making them a great choice for anyone with dietary restrictions. And with a touch of sea salt, they add some extra flavor to your baked goods.

In this article, we'll explore some practical tips and strategies for using Sea Salt Caramel Baking Chips in your baking, as well as some other creative uses for these delicious morsels.

Calories per serving

As mentioned earlier, Sea Salt Caramel Baking Chips have only 80 calories per serving, which is equivalent to 1 tbsp or 15 g. This makes them a great choice for anyone who wants to indulge in some sweet treats without consuming too many calories.

Serving Size

1 tbsp or 15 g is considered a serving size for Sea Salt Caramel Baking Chips. However, you can certainly adjust the serving size based on your individual needs and preferences. Just keep in mind that the calorie count will increase accordingly.

Fat content

Sea Salt Caramel Baking Chips contain 4.5 g of fat per serving. While this may seem like a high amount, it's important to note that not all fats are created equal. These chips contain mostly unsaturated fats, which are considered healthier than saturated fats.

Sugar content

Sea Salt Caramel Baking Chips contain 9 g of sugar per serving. While this may seem like a lot, it's important to keep in mind that sugar is a natural component of caramel. Additionally, these chips are intended to be used in baked goods, which often require some sweetness to keep them from being too bland.

Sodium content

Sea Salt Caramel Baking Chips contain 115 mg of sodium per serving, which is a moderate amount. However, if you're watching your sodium intake, you may want to use these chips sparingly or find a lower-sodium alternative.

Gluten-free

If you're on a gluten-free diet, you'll be happy to know that Sea Salt Caramel Baking Chips are safe for you to consume. They are made without any gluten-containing ingredients and are tested to ensure that they meet gluten-free standards.

Vegan

Sea Salt Caramel Baking Chips are also vegan-friendly. They don't contain any animal products, which makes them a great choice for anyone who follows a vegan diet.

Allergens

While Sea Salt Caramel Baking Chips are free from gluten and animal products, they do contain some common allergens. Specifically, they are made in a facility that also processes milk, soy, and tree nuts. If you have an allergy to any of these ingredients, you may want to avoid these chips or check with the manufacturer to ensure that they are safe for you to consume.

Uses for baking

Sea Salt Caramel Baking Chips are primarily intended for use in baked goods, such as cookies, muffins, and cakes. They add a delicious caramel flavor and a touch of saltiness to your baked goods, making them a little more interesting than plain chocolate chips or other mix-ins. Here are a few recipe ideas to get you started:

• Caramel Chunk Cookies: Add Sea Salt Caramel Baking Chips to your favorite chocolate chip cookie recipe to give it an extra caramel kick.
• Caramel Apple Muffins: Add Sea Salt Caramel Baking Chips and chopped apples to your muffin batter for a fall-inspired treat.
• Caramel Cheesecake Brownies: Swirl some Sea Salt Caramel Baking Chips into brownie batter and top with a layer of creamy cheesecake for a decadent dessert.

Other uses

While Sea Salt Caramel Baking Chips are primarily intended for use in baking, there are plenty of other creative ways to use them as well. Here are a few ideas:

• Trail Mix: Combine Sea Salt Caramel Baking Chips with nuts, pretzels, and other mix-ins to create a sweet and salty snack mix.
• Ice Cream Topping: Sprinkle Sea Salt Caramel Baking Chips on top of your favorite ice cream for a homemade sundae.
• Hot Cocoa Mix-In: Stir in some Sea Salt Caramel Baking Chips to your hot cocoa for a deliciously decadent treat.