Calories in 100 G Roasted Broiled or Baked Chicken Thigh (Skin Eaten)?

100 G Roasted Broiled or Baked Chicken Thigh (Skin Eaten) is 245 calories.

If you are looking for a tasty and healthy protein source, 100 G Roasted Broiled or Baked chicken Thigh (Skin Eaten) is an excellent option. With only 245 calories per serving, it is high in protein and low in calories, making it a great addition to your diet.

In addition to being a great source of protein, Chicken Thigh is also rich in essential vitamins and minerals such as niacin, vitamin B6, phosphorus, and selenium. These nutrients are essential for maintaining optimal health and wellbeing.

In this article, we'll explore some of the key health benefits of Chicken Thigh and how it can be incorporated into your diet for optimal health and wellbeing.

100 G Roasted Broiled or Baked Chicken Thigh (Skin Eaten)

High in protein and low in calories

Chicken Thigh is an excellent source of high-quality protein, which is essential for building and repairing muscles, bones, and other tissues in the body. With only 245 calories per serving, it is also low in calories. The protein in Chicken Thigh is also more satiating than carbohydrates or fats, which means that it can help you feel more full and satisfied after a meal. This can be beneficial for weight loss and weight management.

Rich in essential vitamins and minerals

Chicken Thigh is rich in essential vitamins and minerals such as niacin, vitamin B6, phosphorus, and selenium. Niacin and vitamin B6 are essential for maintaining healthy skin, nerves, and digestive system, while phosphorus is important for healthy bones and teeth. Selenium, a mineral found abundantly in Chicken Thigh, is an important antioxidant that helps protect cells from damage caused by free radicals. It is also essential for maintaining a healthy immune system and supporting thyroid function.

Great source of selenium

Chicken Thigh is one of the best dietary sources of selenium, a mineral that has been linked to a reduced risk of certain chronic diseases. Studies have shown that selenium can help prevent cancer, improve thyroid function, and boost immune function. In addition to its antioxidant properties, selenium is also essential for maintaining healthy skin, hair, and nails, as well as supporting fertility and reproductive health.

Helps in maintaining muscle health

Chicken Thigh is an excellent source of protein, which is essential for building and maintaining strong, healthy muscles. It is also rich in essential amino acids, which are the building blocks of protein. Regular consumption of Chicken Thigh can help improve muscle strength and function, which can be beneficial for athletes and fitness enthusiasts.

Boosts immunity

Chicken Thigh contains several nutrients that are known to support immune function, including selenium, vitamin B6, and niacin. Selenium, in particular, has been shown to enhance immune function by stimulating the production of antibodies. Regular consumption of Chicken Thigh can help boost immunity and reduce the risk of infections and illnesses.

Easy to cook and versatile

One of the great things about Chicken Thigh is that it is easy to cook and can be used in a variety of recipes. Whether you prefer to grill it, bake it, or roast it, there are endless possibilities when it comes to preparing this delicious protein source. Chicken Thigh can be seasoned with a variety of herbs and spices, and can be paired with a wide range of side dishes, from roasted vegetables to whole grains.

Can be paired with a variety of side dishes

Chicken Thigh is a versatile ingredient that pairs well with a wide range of side dishes. It can be served with roasted vegetables, steamed greens, or a variety of whole grains such as brown rice, quinoa, or bulgur. The possibilities are endless when it comes to pairing Chicken Thigh with side dishes, making it a great choice for a healthy and satisfying meal any time of the day.

Can aid in weight loss

Chicken Thigh is an excellent source of high-quality protein, which is essential for building and repairing muscles. It is also low in calories, making it a great choice for those trying to lose weight. In addition to being low in calories, the protein in Chicken Thigh is also more satiating than carbohydrates or fats, which means that it can help you feel more full and satisfied after a meal. This can be beneficial for weight loss and weight management.

Skin has additional calories and fat

While Chicken Thigh can be a healthy and nutritious food choice, it is important to note that the skin adds extra calories and fat to the dish. If you are trying to limit your calorie intake, it is recommended that you remove the skin before cooking. However, if you are looking for a higher-calorie, more indulgent meal, leaving the skin on can provide extra flavor and texture to the dish.

Ideal for fitness enthusiasts and bodybuilders

If you are an athlete or fitness enthusiast, Chicken Thigh can be a great addition to your diet. It is rich in high-quality protein, essential vitamins and minerals, and can help support muscle growth and recovery. In addition to its muscle-building properties, Chicken Thigh can also help boost immune function, support healthy bones, and improve overall health and wellbeing.

When it comes to building muscle and improving athletic performance, it's important to fuel your body with high-quality protein and essential nutrients. Chicken Thigh is an excellent choice for anyone looking to optimize their diet for optimal health and wellbeing.

FAQs about 100 g of Roasted Broiled or Baked chicken Thigh (with skin)

1. How many calories are in 100 g of Roasted Broiled or Baked Chicken Thigh (with skin)?

There are 245 calories in 100 g of Roasted Broiled or Baked Chicken Thigh (with skin).

2. Is the skin of the chicken thigh included in the calorie count?

Yes, the skin of the chicken thigh is included in the calorie count.

3. What are the health benefits of eating chicken thigh?

Chicken thigh is a good source of protein and minerals such as iron and zinc. It is also a good source of vitamin B12 and selenium. However, it is high in saturated fat, so it is important to consume it in moderation.

4. Can I eat chicken thigh if I am trying to lose weight?

Yes, you can eat chicken thigh if you are trying to lose weight. However, it is important to exercise portion control as it is high in calories and saturated fat.

5. How can I cook chicken thigh to make it healthier?

You can cook chicken thigh by removing the skin and roasting it instead of frying or grilling it. This reduces the amount of saturated fat and calories in the dish. Additionally, you can season it with herbs and spices instead of salt to make it healthier.

Nutritional Values of 100 G Roasted Broiled or Baked Chicken Thigh (Skin Eaten)

UnitValue
Calories (kcal)245 kcal
Fat (g)15.36 g
Carbs (g)0 g
Protein (g)24.85 g

Calorie breakdown: 58% fat, 0% carbs, 42% protein

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