If you're a snack lover looking for a tasty and flavorful potato chip, you might want to try Tandoori Barbecue Wavy Potato Chips. Each 28-gram serving of these chips contains 150 Calories, making it a fairly low-calorie snack option.

But before you go ahead and indulge in these chips, let's take a closer look at their nutritional breakdown. Each serving of Tandoori Barbecue Wavy Potato Chips contains a moderate amount of Fat, Carbs, and Sodium, but did you know that these chips also offer a decent amount of Protein?

In this article, we'll explore the calorie count, serving size, Fat content, carbohydrates, Sodium content, Protein content, ingredients list, nutritional value, suitability for Vegans, and Gluten-free status of Tandoori Barbecue Wavy Potato Chips. So, read on to find out more!

Calorie Count

As mentioned earlier, a single serving of Tandoori Barbecue Wavy Potato Chips weighing 28 grams contains 150 Calories. This calorie count is relatively low compared to other potato chip brands, making Tandoori Barbecue Wavy Potato Chips a guilt-free snack option that won't completely throw off your diet or calorie-restricted meal plan.

Serving Size

The serving size for Tandoori Barbecue Wavy Potato Chips is 12 chips or 28 grams, the calorie count of which is mentioned above. It's important to stick to the recommended serving size and avoid over-indulging in this snack. Consuming too many chips in one go can significantly increase your calorie intake and may sabotage your weight loss goals.

Fat Content

Each serving of Tandoori Barbecue Wavy Potato Chips contains 8 grams of Fat, out of which 1 gram is saturated fat. While these chips cannot be categorized as fat-free snacks, the fat content isn't excessively high either. However, if you're on a low-fat diet, you may want to consume these chips in moderation.

Carbohydrates

A 28-gram serving of Tandoori Barbecue Wavy Potato Chips contains 16 grams of carbohydrates, including 1 gram of fiber and 1 gram of sugar. These chips may not be suitable for a low-carb diet, but they can be consumed in moderation as part of a balanced meal plan.

Sodium Content

For people with high blood pressure or other health conditions that require a low-Sodium diet, Tandoori Barbecue Wavy Potato Chips may not be the best snack option. Each serving of these chips contains 180 milligrams of sodium, which is approximately 7.8% of the recommended daily intake. If you're consuming these chips, it's important to limit sodium intake from other food sources in your diet.

Protein Content

Surprisingly, Tandoori Barbecue Wavy Potato Chips offer a decent amount of Protein. Each serving contains 2 grams of protein, which is approximately 4% of the recommended daily intake. While these chips cannot be equated to protein-rich snacks, they can help boost your protein intake if you're falling short on your daily requirements.

Ingredients List

The ingredients list of Tandoori Barbecue Wavy Potato Chips includes Potatoes, vegetable oil (sunflower, corn, and/or canola oil), seasoning (sugar, salt, tomato powder, garlic powder, onion powder, herbs, Spices, yeast extract, natural flavor (including smoke flavor), and paprika extract) and turmeric. All the ingredients used in the chips are Vegan-friendly, and there are no artificial colors, flavors, or preservatives in the product. The manufacturer claims that the potatoes used in the product are locally grown and carefully selected.

Nutritional Value

All the key nutritional information of Tandoori Barbecue Wavy Potato Chips has been covered in the previous subheadings. However, to summarize, each serving of these chips contains 150 Calories, 8 grams of Fat, 16 grams of carbohydrates, 180 milligrams of Sodium, and 2 grams of Protein. The chips offer a moderate amount of essential micronutrients such as vitamin C, potassium, and iron, although the percentage of daily value remains low.

Suitable for Vegans

Yes, Tandoori Barbecue Wavy Potato Chips are 100% Vegan-friendly. The ingredients used in the product do not contain any animal-derived substances, making it a safe snack option for vegans or anyone following a plant-based diet.

Gluten-free

As per the manufacturer's claims, Tandoori Barbecue Wavy Potato Chips are Gluten-free, which means that they are safe for people with celiac disease or gluten intolerance. However, as the product is manufactured in a facility that also processes wheat and barley, there may be a slight risk of cross-contamination. So, if you're highly sensitive to gluten, it's better to exercise caution while consuming the product.