If you're a fan of classic sausage pizza, you'll love the 123 Grams Pizza in Brickoven Style. With only 290 calories per serving, this pizza is a great option for those who want to indulge without overindulging. Made with fresh, high-quality ingredients, this pizza is both delicious and nutritious.

In addition to being low in calories, 123 Grams Pizza is also a good source of protein and fiber, which can help keep you feeling full and satisfied. It's also a good source of several key vitamins and minerals, including vitamin C, vitamin A, and calcium.

In this article, we'll explore the ingredients, nutritional information, preparation instructions, cooking time, and storage information for 123 Grams Pizza. We'll also take a look at some of the health benefits of this delicious pizza and suggest a few variations that you might want to try.

Ingredients

123 Grams Pizza is made with a combination of fresh ingredients, including: - Fresh pizza dough - Marinara sauce - Mozzarella cheese - Classic sausage - Fresh herbs and spices All of the ingredients used to make 123 Grams Pizza are of the highest quality, ensuring a delicious and satisfying eating experience.

How It's Made

To make 123 Grams Pizza, start by preheating your oven to 450 degrees F. Then, stretch the pizza dough out into a circle and place it on a greased baking sheet. Spread the marinara sauce evenly over the dough, leaving a small border around the edges. Sprinkle the shredded mozzarella cheese over the top of the sauce, and then add the classic sausage. Finally, sprinkle some fresh herbs and spices over the top of the pizza. Bake the pizza in the preheated oven for 10-12 minutes, or until the crust is golden brown and the cheese is melted and bubbly. Slice and serve immediately.

Calories per Serving

Each serving of 123 Grams Pizza, Brickoven Style, Classic Sausage contains approximately 290 calories.

Serving Size

One serving of 123 Grams Pizza is one-sixth of the pizza.

Other Nutritional Info

In addition to being low in calories, 123 Grams Pizza is also high in protein and fiber. Here's a breakdown of the other key nutrients found in one serving of 123 Grams Pizza: - Total fat: 12g - Saturated fat: 5g - Cholesterol: 35mg - Sodium: 550mg - Total carbohydrates: 26g - Dietary fiber: 4g - Sugars: 4g - Protein: 15g Keep in mind that these values may vary slightly depending on the specific brand of ingredients used to make the pizza.

Preparation Information

123 Grams Pizza is easy to prepare and can be ready in just a matter of minutes. Here are a few tips to keep in mind when preparing the pizza: - Preheat your oven to 450 degrees F before beginning to prepare the pizza. - Use a greased baking sheet to ensure that the pizza doesn't stick to the pan. - Spread the marinara sauce evenly over the pizza dough, leaving a small border around the edges. - Sprinkle the mozzarella cheese over the top of the sauce and then add the classic sausage. - Bake the pizza for 10-12 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

Cooking Time

123 Grams Pizza typically takes 10-12 minutes to cook in a preheated 450 degree F oven.

Storage Information

Leftover 123 Grams Pizza can be stored in an airtight container in the refrigerator for up to three days.

Health Benefits

123 Grams Pizza offers a number of health benefits. Here are just a few: - Low in calories: With only 290 calories per serving, 123 Grams Pizza is a great option for those who want to indulge without overindulging. - High in protein: With 15g of protein per serving, this pizza can help keep you feeling full and satisfied for longer. - Good source of fiber: With 4g of dietary fiber per serving, 123 Grams Pizza can help support digestive health and regularity. - Rich in key vitamins and minerals: With vitamin C, vitamin A, and calcium, this pizza is a nutritious addition to any meal.

Variations

While classic sausage pizza is delicious on its own, there are a few variations that you might want to try. Here are a few ideas: - Add some veggies: Consider adding some sliced mushrooms, bell peppers, or onions to your 123 Grams Pizza for an extra boost of nutrition and flavor. - Try a different meat: Instead of classic sausage, try using Italian sausage, pepperoni, or bacon on your pizza. - Go meatless: If you want to skip the meat altogether, try topping your pizza with fresh tomatoes, basil, and mozzarella cheese.