Calories in 2 tbsp (30 g) Fresh Salsa Sour Cream?

2 tbsp (30 g) Fresh Salsa Sour Cream is 50 calories.

Looking for a guilt-free way to satisfy your cravings? Look no further than 2 tbsp (30 g) of fresh salsa sour cream! With just 50 calories per serving, you can enjoy the fresh and tangy flavor without worrying about your waistline.

Not only is this dip low in calories, but it also provides a healthy dose of probiotics to aid in digestion. Made with fresh ingredients like tomatoes, jalapenos, and cilantro, you can feel good about serving this dip to yourself or your friends and family.

In this article, we'll explore the many benefits of adding 2 tbsp (30 g) of fresh salsa sour cream to your daily diet, as well as some delicious and easy ways to prepare and serve it.

2 tbsp (30 g) Fresh Salsa Sour Cream

A Perfect Addition to Your Daily Diet

Whether you're looking to lose weight, maintain a healthy lifestyle, or simply enjoy delicious food, 2 tbsp (30 g) of fresh salsa sour cream is the perfect addition to your daily diet. It's low in calories and high in flavor, making it a tasty and satisfying snack or meal accompaniment. What's more, the probiotics in this dip promote healthy gut function and can even strengthen your immune system. So why not add a little extra nutrition to your daily routine with a serving of fresh salsa sour cream?

Satisfy Your Cravings without the Guilt

Craving something savory and satisfying? Look no further than 2 tbsp (30 g) of fresh salsa sour cream. With its zesty tomato flavor and creamy texture, it's the perfect way to indulge without the guilt. Whether you're dipping veggies, spreading it on toast, or adding it to your favorite taco recipe, you can feel good about satisfying your cravings with this low-calorie, nutrient-rich dip.

A Great Alternative to High-Calorie Dips

Tired of high-calorie dips that leave you feeling sluggish and bloated? Switch to 2 tbsp (30 g) of fresh salsa sour cream for a healthier and more delicious alternative. Unlike cheese or ranch dips, this salsa sour cream is made with fresh and natural ingredients, making it a lighter and more flavorful option. Plus, with just 50 calories per serving, you can enjoy it guilt-free!

Enjoy the Fresh and Tangy Flavor

One of the best things about fresh salsa sour cream is its bright and tangy flavor. Made with vine-ripe tomatoes, zesty jalapenos, and aromatic cilantro, it's a burst of flavor in every bite. Whether you're using it as a dip, sauce, or spread, you'll love the way it adds a fresh and zesty kick to your favorite foods. It's the perfect way to elevate your meals and make them even more delicious.

Get Your Dose of Probiotics in Every Bite

Did you know that fresh salsa sour cream is a great source of probiotics? These healthy bacteria aid in digestion and can even boost your immune system. So not only is this dip delicious, but it's also good for your gut health. Make it a regular part of your diet and enjoy the many benefits of probiotics in every bite.

Ideal for Vegans and Vegetarians

If you're vegan or vegetarian, you'll be happy to know that fresh salsa sour cream is a plant-based and dairy-free option. Made with cashews, nutritional yeast, and other wholesome ingredients, it's a delicious and nutritious way to enjoy the creaminess of traditional sour cream without the animal products.

Enhance Your Meals with a Hint of Spice

Looking to add a little kick to your meals? Fresh salsa sour cream is the perfect way to do it. With its blend of spicy jalapenos, tangy tomatoes, and fresh cilantro, it's the perfect complement to tacos, burritos, nachos, and more. It adds a burst of flavor and a hint of heat to any dish, making it even more delicious.

Easy to Prepare and Serve

One of the great things about fresh salsa sour cream is how easy it is to prepare and serve. Simply combine the ingredients in a blender or food processor, blend until smooth, and you're done! It's ready to spread, dip, or use as you wish. And because it keeps well in the fridge, you can make a batch ahead of time and enjoy it throughout the week.

Store in the Fridge for Longer Shelf Life

To ensure that your fresh salsa sour cream stays fresh and delicious for as long as possible, be sure to store it in the fridge. It will keep for up to a week or so, depending on the freshness of your ingredients. But trust us, it's so delicious that it's unlikely to last that long!

Versatile and Delicious Dip for Any Occasion

Whether you're looking for a quick snack or an appetizer to impress your guests, 2 tbsp (30 g) of fresh salsa sour cream is the perfect solution. It's versatile, delicious, and can be used in so many different ways. Use it as a dip for veggies, chips, or crackers. Spread it on toast or sandwiches. Or use it as a sauce for tacos, burgers, or grilled vegetables. The possibilities are endless!

In the end, it's all about finding delicious and healthy ways to enjoy the food you love. With fresh salsa sour cream, you can have your dip and eat it too!

5 FAQ About Fresh Salsa Sour Cream

1. What is Fresh Salsa Sour Cream?

Fresh Salsa Sour Cream is a combination of two popular condiments: salsa and sour cream. It is made by mixing fresh salsa with sour cream to create a tangy and slightly spicy sauce. It can be used as a dip for chips or vegetables, a topping for tacos or baked potatoes, or as a sauce for grilled meats.

2. Is Fresh Salsa Sour Cream healthy?

Fresh Salsa Sour Cream can be a healthy addition to your diet when consumed in moderation. It contains fewer calories and less fat than other creamy dips and sauces. However, it is still high in sodium and should be consumed sparingly if you are watching your salt intake.

3. Is Fresh Salsa Sour Cream gluten-free?

Fresh Salsa Sour Cream is usually gluten-free as long as the salsa used to make it is also gluten-free. Be sure to check the labels of both ingredients to ensure they do not contain any gluten-containing ingredients.

4. How long does Fresh Salsa Sour Cream last in the fridge?

Fresh Salsa Sour Cream can last up to 5 days in the fridge when stored in an airtight container. Be sure to stir it well before each use as the ingredients may separate over time.

5. Can Fresh Salsa Sour Cream be frozen?

Fresh Salsa Sour Cream is not recommended to be frozen as the sour cream may separate and change in texture. It is best to consume it within a few days of making it.

Nutritional Values of 2 tbsp (30 g) Fresh Salsa Sour Cream

UnitValue
Calories (kcal)50 kcal
Fat (g)4 g
Carbs (g)2 g
Protein (g)1 g

Calorie breakdown: 75% fat, 17% carbs, 8% protein

Similar Calories and Nutritional Values