If you're looking for a versatile and delicious condiment, look no further than 2 Tbsp Chutney, Peach! This savory-sweet sauce has just 60 calories, making it a great addition to a variety of meals.

Made from ripe peaches, vinegar, sugar, and spices, peach chutney is chock-full of flavor and nutrition. It's low in fat and sodium and contains no cholesterol, making it a healthy choice for any diet.

In this article, we'll explore some creative ways to use peach chutney in your cooking and take your meals to the next level.

Versatile Uses of Peach Chutney

Peach chutney is a versatile ingredient that can be used in many different ways, from sweet to savory dishes. One classic use for peach chutney is as an accompaniment to Indian-style curries and rice dishes. The sweet, tangy flavor of the chutney pairs perfectly with the spicy, aromatic flavors of the curry. But the uses of peach chutney don't stop there. It's also great as a glaze for grilled or roasted meats, a topping for sandwiches, a marinade for chicken or seafood, and even as a pizza topping!

Seasoning with Peach Chutney

You can use peach chutney as a seasoning for a variety of dishes, from roasted vegetables to stir-fries. To use peach chutney as a seasoning, simply mix a spoonful of it with a little oil and some spices and herbs. Brush the mixture over your vegetables, meat or fish before cooking, or use it as a base for a flavorful sauce or marinade. Experiment with different combinations of spices and herbs to find your own unique seasoning blend using peach chutney as the base.

Dip Recipes with Peach Chutney

Peach chutney makes a tasty and unique dip for chips, crackers and veggies. To make a simple peach chutney dip, combine a few tablespoons of chutney with some cream cheese or sour cream. Add some herbs and spices to taste and serve with your favorite dippers! You can also use peach chutney as a base for a sweet and spicy salsa, combining it with diced tomatoes, onions, jalapenos, and cilantro.

Peach Chutney and Grilled Cheese

Peach chutney adds a delicious twist to the classic grilled cheese sandwich. To make a peach chutney grilled cheese, spread some chutney on one slice of bread and add your favorite cheese on top. Grill until the cheese is melted and the bread is golden brown. Add some bacon or ham for an extra protein boost. This sweet and savory sandwich is perfect for a quick and easy lunch or dinner.

Add Zing to Sandwiches with Peach Chutney

Peach chutney can also be used as a condiment to elevate your sandwiches. Spread some chutney on your bread before adding your favorite meats, cheeses, and veggies. The sweetness of the chutney will balance out the salty and savory flavors of the sandwich fillings, adding a burst of flavor to each bite. Try using peach chutney in your next ham and cheese or turkey and cranberry sandwich for a fun and flavorful twist.

Peach Chutney and Egg Dishes

Peach chutney pairs well with eggs in both sweet and savory dishes. For a sweet breakfast treat, spread some chutney on your toast or muffin before topping with a fried or poached egg. The combination of sweet and savory flavors is sure to please your taste buds. For a savory breakfast or brunch dish, add some chutney to your omelet or scramble for a unique twist. The sweetness of the chutney pairs well with salty bacon or sausage and creamy eggs.

Sweet Glaze with Peach Chutney

Peach chutney makes a flavorful glaze for roasted or grilled meats. To make a peach chutney glaze, combine a few tablespoons of chutney with some honey, soy sauce, and garlic. Brush the mixture over your meat before roasting or grilling, or use it as a marinade. The sweetness of the chutney will caramelize and create a deliciously sticky and flavorful coating on your meat.

Refreshing Peach Chutney Salad Dressing

Peach chutney makes a great base for a tangy and refreshing salad dressing. To make a peach chutney salad dressing, combine some chutney with white wine vinegar, Dijon mustard, and olive oil. Add some salt, pepper, and herbs to taste, and toss with your favorite salad greens. This sweet and tangy dressing is sure to spice up any salad and make it more filling.

Chutney-based Pizza Toppings

Peach chutney can be used as a base for some interesting pizza toppings! Instead of traditional tomato sauce, spread some chutney on your pizza crust before adding your favorite toppings. Try it with ham and pineapple for a sweet and savory combo, or with BBQ chicken and onions for a smoky and spicy flavor. The possibilities are endless when it comes to chutney pizza toppings, so don't be afraid to get creative.

Peach Chutney and Meat Marinades

Peach chutney makes a delicious and unique marinade for chicken, pork, or fish. To make a peach chutney marinade, combine some chutney with soy sauce, lime juice, and ginger. Add some chopped scallions and red pepper flakes for a little kick, and marinate your meat for a few hours or overnight. The sweetness of the chutney will balance out the salty soy sauce and citrusy lime, creating a perfectly balanced marinade that will make your meat tender and flavorful.