Calories in 3/4 cup (56 g) Chickpea Rotini Pasta with Lentils?

3/4 cup (56 g) Chickpea Rotini Pasta with Lentils is 200 calories.

Looking for a delicious and healthy meal option? Try out 3/4 cup (56 g) Chickpea Rotini Pasta with Lentils. With only 200 calories per serving, it's perfect for those watching their calorie intake.

In addition to being low in calories, this dish is also high in protein with 13 grams per serving. It's also gluten-free, making it a great option for those with dietary restrictions. Lentils are a good source of fiber and minerals, making this dish not only delicious but also very nutritious.

In this article, we'll explore all the benefits of Chickpea Rotini Pasta with Lentils and some tips on how to cook it.

3/4 cup (56 g) Chickpea Rotini Pasta with Lentils

High in Protein

Chickpea Rotini Pasta with Lentils is a great source of protein, with 13 grams per serving. Protein is essential for building and repairing muscles, so this dish is perfect for those who lead an active lifestyle. Protein also helps to keep you feeling full for longer, making it a great option for those who are trying to lose weight. Chickpeas are also high in lysine, an amino acid that is essential for tissue growth and repair. Incorporating more protein-rich foods like Chickpea Rotini Pasta with Lentils into your diet can help to support your overall health and wellbeing.

Gluten-Free option

If you're looking for a gluten-free pasta option, Chickpea Rotini Pasta with Lentils is a great choice. Made from chickpea flour, this pasta is naturally gluten-free and perfect for those with celiac disease or a gluten intolerance. Chickpea pasta is also lower in carbs than regular pasta, making it a great option for those who are watching their carb intake. With its delicious taste and gluten-free benefits, Chickpea Rotini Pasta with Lentils is a must-try for those who love pasta.

Suitable for Vegans

Chickpea Rotini Pasta with Lentils is a vegan-friendly dish that is perfect for those following a plant-based diet. Lentils are a great source of protein for vegans, and the chickpea pasta is made from only plant-based ingredients. This dish is also a good source of iron, a mineral that is often lacking in vegan diets. Iron is essential for energy production, and lentils are one of the best plant-based sources of this important mineral. If you're looking for a healthy and delicious vegan meal option, Chickpea Rotini Pasta with Lentils is a great choice.

Low in Fats

Chickpea Rotini Pasta with Lentils is a low-fat dish, making it a great option for those looking to lose weight or maintain a healthy weight. Lentils are naturally low in fat, and the chickpea pasta is also low in fat compared to regular pasta. This dish is a great way to enjoy a comforting pasta meal without all the extra calories and fat. Incorporating low-fat options like Chickpea Rotini Pasta with Lentils into your diet can help to support your overall health and wellbeing.

Good source of Fiber

Lentils are a great source of fiber, and Chickpea Rotini Pasta with Lentils is no exception. Fiber is important for digestive health and can help to keep you feeling full for longer. Fiber also helps to regulate blood sugar levels and can lower cholesterol levels, making it a key nutrient for overall health and wellbeing. With its high fiber content, Chickpea Rotini Pasta with Lentils is a delicious and nutritious meal option.

Easy to digest

Chickpea Rotini Pasta with Lentils is easy to digest, making it a great option for those with digestive issues. Lentils are known for their digestive benefits, as they are high in fiber and can help to regulate bowel movements. Chickpea pasta is also easier to digest than regular pasta, as it is made from chickpea flour rather than wheat flour. If you're looking for a delicious and easy-to-digest meal option, Chickpea Rotini Pasta with Lentils is a great choice.

Rich in Minerals

Chickpea Rotini Pasta with Lentils is a great source of minerals, including iron, magnesium, and potassium. Iron is essential for energy production, while magnesium is important for muscle function and bone health. Potassium helps to regulate blood pressure and can lower the risk of heart disease. With its rich mineral content, Chickpea Rotini Pasta with Lentils is a delicious and nutritious meal option.

Perfect for a healthy meal

Chickpea Rotini Pasta with Lentils is the perfect meal option for those looking for a healthy and nutritious meal. With its high protein and fiber content, low fat and gluten-free benefits, and rich mineral content, this dish is perfect for supporting overall health and wellbeing. Whether you're looking to lose weight, maintain a healthy weight, or simply enjoy a delicious and nutritious meal, Chickpea Rotini Pasta with Lentils is a great choice.

Quick to prepare

Chickpea Rotini Pasta with Lentils is quick and easy to prepare, making it a great option for busy weeknights. Simply cook the pasta and lentils according to the package instructions, and then mix together with your favorite sauce and seasonings. It's that easy! If you're looking for a quick and easy meal option that is also healthy and delicious, Chickpea Rotini Pasta with Lentils is a great choice.

Versatile to cook with

Chickpea Rotini Pasta with Lentils is a versatile dish that can be cooked in many different ways. You can mix it with your favorite sauce, add it to soups and stews, or even use it as a base for a pasta salad. The possibilities are endless! With its delicious taste and versatility, Chickpea Rotini Pasta with Lentils is a must-have in any healthy recipe collection.

Chickpea Rotini Pasta with Lentils is a delicious and nutritious meal option that is perfect for those looking to support their overall health and wellbeing.

Frequently Asked Questions about Chickpea Rotini Pasta with Lentils

1. Is Chickpea Rotini Pasta with Lentils gluten-free?

Yes, it is gluten-free as it is made from chickpea flour and lentil flour instead of wheat flour.

2. Does Chickpea Rotini Pasta with Lentils taste like regular pasta?

Chickpea Rotini Pasta with Lentils has a slightly nutty flavor and a firmer texture than regular pasta, but it can be substituted for regular pasta in most recipes.

3. Is Chickpea Rotini Pasta with Lentils a good source of protein?

Yes, it is a good source of plant-based protein as chickpeas and lentils are both rich in protein.

4. How does Chickpea Rotini Pasta with Lentils compare to regular pasta in terms of calories?

Chickpea Rotini Pasta with Lentils has fewer calories than regular pasta as it contains only 200 calories per 3/4 cup serving.

5. How should Chickpea Rotini Pasta with Lentils be prepared?

It should be cooked in boiling water for about 7-8 minutes or until it is al dente. It can then be drained and used in any recipe that calls for pasta.

Nutritional Values of 3/4 cup (56 g) Chickpea Rotini Pasta with Lentils

UnitValue
Calories (kcal)200 kcal
Fat (g)4 g
Carbs (g)33 g
Protein (g)12 g

Calorie breakdown: 17% fat, 61% carbs, 22% protein

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