Calories in 1/2 cup (100 g) Greek Santorini Couscous Salad?

1/2 cup (100 g) Greek Santorini Couscous Salad is 230 calories.

Looking for a healthy and delicious salad recipe? Try Greek Santorini Couscous Salad! Made with Mediterranean flavors, this salad is perfect for a light lunch or dinner. 1/2 cup (100 g) of Greek Santorini Couscous Salad contains around 230 calories.

Besides being low in calories, Greek Santorini Couscous Salad is also a great source of protein, fiber, and healthy fats. The salad is made with whole grain couscous, a variety of fresh vegetables, herbs, and a light dressing. It's a perfect dish for those who want to eat healthy without compromising on taste.

In this article, we'll explore the nutritional benefits of Greek Santorini Couscous Salad, how to prepare it at home, where to buy it, and how to serve it.

1/2 cup (100 g) Greek Santorini Couscous Salad

Calories in Greek Santorini Couscous Salad

As mentioned earlier, 1/2 cup (100 g) of Greek Santorini Couscous Salad contains around 230 calories. The calorie content of the salad may vary depending on the ingredients used and the serving size. If you're watching your calorie intake, you can also control the portion size and make sure to use low-calorie ingredients, such as cherry tomatoes, cucumbers, and herbs. Overall, Greek Santorini Couscous Salad is a great option for those who want to enjoy a flavor-packed salad without consuming too many calories.

Fat, Carbs, and Protein in Greek Santorini Couscous Salad

In addition to being low in calories, Greek Santorini Couscous Salad is also a good source of macronutrients. The salad contains a moderate amount of healthy fats, complex carbs, and protein. Here's a breakdown of the nutritional values per 100 g serving of the salad: - Fat: 8.5 g - Carbs: 27 g - Protein: 6 g As you can see, Greek Santorini Couscous Salad is a well-rounded dish that can provide you with energy and nutrients to keep you going throughout the day.

The Ingredients in Greek Santorini Couscous Salad

Greek Santorini Couscous Salad is made with simple and wholesome ingredients. Here's a list of ingredients typically used in the salad: - Whole grain couscous - Cherry tomatoes - Cucumbers - Red onion - Kalamata olives - Feta cheese - Fresh parsley - Olive oil - Lemon juice - Salt and black pepper These ingredients work together to create a delicious and nutritious salad. They are also easy to find in most grocery stores and farmers' markets.

Healthy Benefits of Greek Santorini Couscous Salad

Greek Santorini Couscous Salad is not only delicious but also packed with health benefits. Here are some reasons why you should add it to your diet: - Whole grain couscous is a good source of fiber, which promotes digestion and helps maintain a healthy weight. - Fresh vegetables and herbs provide a variety of vitamins, minerals, and antioxidants that support overall health. - Healthy fats from olive oil and feta cheese can improve heart health and reduce inflammation. By including Greek Santorini Couscous Salad in your meal plan, you can improve your diet and support your overall wellbeing.

The Sodium Content in Greek Santorini Couscous Salad

One thing to keep in mind when eating Greek Santorini Couscous Salad is its sodium content. The salad contains ingredients like feta cheese and olives that are naturally high in sodium. Additionally, some dressings may contain added salt or sodium-based preservatives. If you are watching your sodium intake, you can try making your own dressing with low-sodium ingredients and go easy on the cheese and olives. You can also rinse canned olives to reduce their sodium content. Overall, Greek Santorini Couscous Salad can still be a healthy option as long as you pay attention to the amount of salt you consume.

Variations of Greek Santorini Couscous Salad

Greek Santorini Couscous Salad is a versatile dish that can be customized to your taste preferences. Here are some variations you can try: - Add roasted red peppers or artichoke hearts for more flavor and texture. - Use quinoa or brown rice instead of couscous to make the salad gluten-free. - Swap feta cheese for goat cheese or grilled chicken for added protein. - Top the salad with a sprinkle of za'atar seasoning for a Middle Eastern twist. Don't be afraid to experiment with different ingredients and spices to create your own unique version of Greek Santorini Couscous Salad.

Preparing Greek Santorini Couscous Salad at Home

Making Greek Santorini Couscous Salad at home is easy and requires only a few steps. Here's how to do it: 1. Cook the couscous according to the package directions and let it cool. 2. Chop the vegetables and herbs into small pieces. 3. In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper to make the dressing. 4. In a large bowl, mix together the couscous, vegetables, herbs, olives, and feta cheese. 5. Drizzle the dressing over the salad and toss to combine. That's it! You can serve the salad immediately or store it in the fridge for later. It's a perfect meal prep option.

Where to Buy Greek Santorini Couscous Salad

If you don't want to make Greek Santorini Couscous Salad from scratch, you can buy it at some grocery stores and specialty markets. Look for brands that use high-quality ingredients and offer a range of flavors. Alternatively, you can order Greek Santorini Couscous Salad online from specialty food retailers. This is a convenient option if you don't have access to a physical store or want to try different variations of the salad. No matter where you buy it, make sure to read the nutritional labels and ingredients list to ensure that you are getting a healthy and delicious product.

Nutritional Comparison of Greek Santorini Couscous Salad

Greek Santorini Couscous Salad is not the only salad option out there. Here's how it compares nutritionally to some popular salads: - Greek Santorini Couscous Salad (per 100 g serving): 230 calories, 8.5 g fat, 27 g carbs, 6 g protein. - Caesar Salad (per 100 g serving): 160 calories, 15 g fat, 4 g carbs, 3 g protein. - Cobb Salad (per 100 g serving): 214 calories, 18 g fat, 4 g carbs, 10 g protein. - Caprese Salad (per 100 g serving): 120 calories, 9 g fat, 4 g carbs, 5 g protein. As you can see, Greek Santorini Couscous Salad is a moderate calorie and nutrient-dense option compared to other popular salads. By choosing this salad, you can get a good balance of complex carbs, healthy fats, and protein.

How to Serve Greek Santorini Couscous Salad

Greek Santorini Couscous Salad is a perfect dish for any occasion. Here are some ways to serve it: - As a side dish with grilled chicken or fish. - As a filling for pita bread or wrap. - As a topping for mixed greens or spinach salad. - As a standalone meal with some hummus and pita chips on the side. No matter how you decide to serve it, make sure to enjoy it with some fresh lemon water or a glass of red wine for a complete Mediterranean experience.

5 FAQ about Greek Santorini Couscous Salad

1. What is Greek Santorini Couscous Salad?

Greek Santorini Couscous Salad is a healthy and delicious salad made with couscous, tomatoes, cucumbers, feta cheese, olives, and a tangy dressing. It is a popular Greek side dish and is packed with flavors and nutrients.

2. How many calories are in a 1/2 cup (100g) serving of Greek Santorini Couscous Salad?

A 1/2 cup (100g) serving of Greek Santorini Couscous Salad contains approximately 230 calories. This makes it a healthy and satisfying meal option for those looking for a low-calorie, high-nutrient salad.

3. What are the health benefits of Greek Santorini Couscous Salad?

Greek Santorini Couscous Salad is a nutritious meal option that is packed with vitamins, minerals, and antioxidants. The salad contains fiber, which helps to regulate blood sugar levels and promote healthy digestion. It is also high in protein and healthy fats, which help to keep you feeling full for longer periods of time.

4. How is Greek Santorini Couscous Salad made?

To make Greek Santorini Couscous Salad, you will need couscous, tomatoes, cucumbers, feta cheese, olives, red onion, parsley, and a tangy dressing made with olive oil, lemon juice, and oregano. Cook the couscous according to the package instructions, and then mix all of the ingredients together in a large bowl. Chill the salad in the refrigerator for at least an hour before serving.

5. What are some variations of Greek Santorini Couscous Salad?

There are many variations of Greek Santorini Couscous Salad that you can try. Some people like to add grilled chicken, shrimp, or salmon for an added protein boost. You can also add different vegetables, such as bell peppers, artichoke hearts, or roasted eggplant. Experiment with different herbs and spices to find the flavor combination that you like best.

Nutritional Values of 1/2 cup (100 g) Greek Santorini Couscous Salad

UnitValue
Calories (kcal)230 kcal
Fat (g)18 g
Carbs (g)14 g
Protein (g)4 g

Calorie breakdown: 69% fat, 24% carbs, 7% protein

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