Calories in 1/2 cup (126 g) Blackeye Peas with Snaps?

1/2 cup (126 g) Blackeye Peas with Snaps is 130 calories.

1/2 cup (126 g) Blackeye Peas with Snaps contain approximately 130 calories. Blackeye peas are a type of legume that have a long history of cultivation in African and Asian countries. Along with being a delicious ingredient in many dishes, blackeye peas are also a great source of nutrition. In this article, we'll explore the nutritional benefits of blackeye peas with snaps and some practical tips and strategies for incorporating them into your diet.

Blackeye peas with snaps are a good source of protein, vitamins, minerals, and fiber. They are also low in fat and calories, making them an excellent choice for anyone who wants to eat healthy. One serving of blackeye peas with snaps provides around 7 grams of protein and contains no cholesterol.

Adding blackeye peas with snaps to your diet is an excellent way to promote good health, as they may help to reduce the risk of heart disease, diabetes, and other chronic conditions. Keep reading to discover more about the many health benefits of blackeye peas with snaps.

1/2 cup (126 g) Blackeye Peas with Snaps

Calories in Blackeye Peas with Snaps

As mentioned earlier, 1/2 cup (126 g) of blackeye peas with snaps contains around 130 calories. This makes them a great food for people who want to keep their calorie intake in check. If you are looking for a healthy, low-calorie food to incorporate into your diet, blackeye peas with snaps could be just what you need. Unlike many other low-calorie foods, blackeye peas with snaps are also very filling, thanks to their high fiber content. This means you are less likely to snack on unhealthy foods later on in the day if you eat blackeye peas with snaps for lunch or dinner. Overall, blackeye peas with snaps are an excellent choice for anyone who wants to maintain a healthy weight without feeling hungry all the time. They are a great source of nutrition and can be prepared in many different ways to suit your taste preferences.

Blackeye Peas with Snaps - Protein Content

Protein is an essential nutrient that helps to build and repair tissues in the body. It is also important for maintaining healthy muscles, bones, and organs. Blackeye peas with snaps are an excellent source of protein, providing around 7 grams per serving. Protein is also important for maintaining a healthy immune system, as it helps to fight off infections and diseases. If you are looking for a healthy, plant-based source of protein to add to your diet, blackeye peas with snaps are an excellent choice. Whether you are a vegetarian, vegan, or just looking for a healthier alternative to meat, blackeye peas with snaps are a great choice for getting the protein your body needs.

Vitamins and Minerals in Blackeye Peas with Snaps

In addition to protein, blackeye peas with snaps are also a good source of vitamins and minerals. They contain high levels of folate, iron, and potassium, which are all essential for maintaining a healthy body. Folate is important for healthy brain function and is a key nutrient for pregnant women, as it can help to prevent birth defects. Iron is essential for healthy blood and helps to transport oxygen around the body. Potassium is important for maintaining healthy blood pressure and can help to reduce the risk of heart disease. Overall, blackeye peas with snaps are a nutrient-packed food that can help to keep your body healthy and functioning properly.

Blackeye Peas with Snaps - Carbohydrate Content

Carbohydrates are an important source of energy for the body, and blackeye peas with snaps are a great source of complex carbohydrates. Unlike simple carbohydrates, which are quickly broken down by the body and can cause spikes in blood sugar levels, complex carbohydrates are broken down more slowly, providing a steady source of energy throughout the day. Blackeye peas with snaps are also low on the glycemic index, making them a great choice for people with diabetes or anyone looking to maintain healthy blood sugar levels. They contain around 24 grams of carbohydrates per serving, with around 4 grams of fiber. If you are looking for a healthy, energy-packed food to add to your diet, blackeye peas with snaps are an excellent choice.

Fiber Content in Blackeye Peas with Snaps

Fiber is an essential nutrient that helps to promote healthy digestion and can also help to reduce the risk of many chronic diseases, including heart disease and diabetes. Blackeye peas with snaps are an excellent source of fiber, with around 4 grams per serving. Fiber is also important for maintaining a healthy weight, as it can help to keep you feeling full for longer. If you are looking for a healthy, filling food to add to your diet, blackeye peas with snaps are an excellent choice. Overall, blackeye peas with snaps are a nutrient-packed food that can help to keep your body healthy and functioning properly. They are an excellent source of fiber, which is important for maintaining healthy digestion, and are also a great source of protein, vitamins, and minerals.

Health Benefits of Blackeye Peas with Snaps

Blackeye peas with snaps are a powerhouse of nutrients that offer several health benefits. They are rich in fiber, which can help to promote healthy digestion and may also help to reduce the risk of several chronic diseases, including heart disease and diabetes. They are also an excellent source of protein, vitamins, and minerals, which are all important for maintaining a healthy body. Some studies have even suggested that eating blackeye peas with snaps may help to lower cholesterol levels and reduce the risk of certain types of cancer. Whether you are looking to boost your overall health or prevent specific health conditions, blackeye peas with snaps are a nutrient-packed food that can help to keep your body healthy and functioning properly.

Ways to Use Blackeye Peas with Snaps

Blackeye peas with snaps are a versatile ingredient that can be used in many different types of dishes. They are a great addition to soups, stews, and casseroles, and can also be used in salads and dips. Here are a few ideas for incorporating blackeye peas with snaps into your diet: - Add cooked blackeye peas with snaps to your favorite salad for a healthy boost of protein and fiber. - Make a vegetarian chili or stew with blackeye peas with snaps. - Use blackeye peas with snaps as a filling for tacos or burritos. - Make a blackeye pea and tomato salad with diced tomatoes, onion, and fresh herbs.

Blackeye Peas with Snaps - Low Glycemic Index Food

Blackeye peas with snaps are low on the glycemic index, making them a great choice for people with diabetes or anyone looking to maintain healthy blood sugar levels. Foods that are low on the glycemic index are broken down more slowly by the body, providing a steady source of energy throughout the day. If you have diabetes or are looking to maintain healthy blood sugar levels, incorporating blackeye peas with snaps into your diet is an excellent choice. Overall, blackeye peas with snaps are a nutrient-packed food that can help to keep your body healthy and functioning properly. They are an excellent source of fiber, which is important for maintaining healthy digestion, and are also a great source of protein, vitamins, and minerals.

Blackeye Peas with Snaps - Heart-Healthy Food

Blackeye peas with snaps are an excellent choice for maintaining a healthy heart. They are low in fat and cholesterol and contain high levels of fiber, which can help to reduce the risk of heart disease. In addition, blackeye peas with snaps are a good source of potassium, which is important for maintaining healthy blood pressure. High blood pressure is a major risk factor for heart disease, so incorporating blackeye peas with snaps into your diet may help to reduce your risk of this condition. Overall, blackeye peas with snaps are a heart-healthy food that can help to keep your cardiovascular system functioning properly.

Blackeye Peas with Snaps - Gluten-Free Food

If you are following a gluten-free diet, blackeye peas with snaps are an excellent choice for getting the nutrition your body needs. They are naturally gluten-free and can be used in many different types of dishes. Whether you are looking to make a gluten-free soup, salad, or casserole, blackeye peas with snaps are a versatile ingredient that can be used in many different ways. Overall, blackeye peas with snaps are a nutrient-packed food that is suitable for a wide range of dietary needs and preferences.

Blackeye peas with snaps are a nutrient-packed food that can help to keep your body healthy and functioning properly.

Frequently Asked Questions About Blackeye Peas with Snaps

1. What are blackeye peas with snaps?

Blackeye peas with snaps are a type of legume that are typically cooked with bacon and onion to enhance their flavor. Snaps refer to the pods that contain the beans.

2. How are blackeye peas with snaps prepared?

Blackeye peas with snaps can be prepared by soaking the peas overnight and then cooking them in a pot with water, bacon, onion, and seasonings. The snaps should be added towards the end of the cooking process to prevent them from becoming too soft.

3. What are the nutritional benefits of blackeye peas with snaps?

Blackeye peas are a good source of protein, fiber, and various vitamins and minerals. They are also low in fat and calories, making them a healthy addition to any diet.

4. How can blackeye peas with snaps be served?

Blackeye peas with snaps can be served as a side dish with other Southern-style dishes like collard greens, cornbread, and fried chicken. They can also be served over rice or mixed into soups and stews.

5. Are there any potential health risks associated with blackeye peas with snaps?

Blackeye peas with snaps are generally considered safe to eat for most people. However, they may cause digestive issues like gas and bloating in some individuals. It is also important to ensure that the peas are fully cooked to avoid the risk of foodborne illness.

Nutritional Values of 1/2 cup (126 g) Blackeye Peas with Snaps

UnitValue
Calories (kcal)130 kcal
Fat (g)0.5 g
Carbs (g)21 g
Protein (g)10 g

Calorie breakdown: 4% fat, 65% carbs, 31% protein

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