Calories in 1/2 cup (130 g) Organic Dark Red Kidney Beans?

1/2 cup (130 g) Organic Dark Red Kidney Beans is 110 calories.

Looking for a nutritious food to add to your diet? Look no further than 1/2 cup (130 g) of Organic Dark Red Kidney Beans. These beans are not only tasty, but they are also packed with nutrients that will help keep you healthy and energized.

In addition to being low in calories, with just 110 calories per 1/2 cup serving, Organic Dark Red Kidney Beans are also loaded with protein, fiber, and a variety of vitamins and minerals. Specifically, this small serving size provides 8 g of protein, 20 g of carbohydrates, 4 g of fiber, and 0.5 g of fat.

Whether you're looking to lose weight, improve your digestion, or just add some variety to your diet, Organic Dark Red Kidney Beans are a great choice. So let's take a closer look at the nutritional value of these beans, as well as the many health benefits they provide.

1/2 cup (130 g) Organic Dark Red Kidney Beans

What are Organic Dark Red Kidney Beans?

Organic Dark Red Kidney Beans are a type of legume that are typically found in the Americas, Africa, and Asia. As their name suggests, they are red in color and shaped like a kidney. These beans have been a staple in many cultures for thousands of years, thanks to their delicious flavor and impressive nutritional profile. Today, Organic Dark Red Kidney Beans can be found in grocery stores around the world, often sold dried or canned for convenience.

How Many Calories are in 1/2 Cup of Organic Dark Red Kidney Beans?

One serving of Organic Dark Red Kidney Beans, which is equivalent to 1/2 cup (130 g), contains 110 calories. This makes them a great option for anyone looking to monitor their calorie intake while still getting the nutrition they need. Of course, the number of calories in your serving will depend on how you prepare your beans. If you cook them with oil, butter, or other high-calorie ingredients, their calorie count will increase.

What is the Nutritional Value of Organic Dark Red Kidney Beans?

In addition to being low in calories, Organic Dark Red Kidney Beans are also packed with nutrients. Here's a breakdown of their nutritional value per 1/2 cup serving:

  • Calories: 110
  • Protein: 8 g
  • Carbohydrates: 20 g
  • Fiber: 4 g
  • Fat: 0.5 g
  • Iron: 4% of the daily value (DV)
  • Magnesium: 8% of the DV
  • Phosphorus: 10% of the DV
  • Potassium: 6% of the DV
  • Zinc: 10% of the DV
  • Thiamin: 6% of the DV
  • Niacin: 4% of the DV
  • Vitamin B6: 4% of the DV
  • Folate: 10% of the DV
As you can see, Organic Dark Red Kidney Beans are a great source of protein, fiber, and a variety of important vitamins and minerals. They are also low in fat and free of cholesterol, making them a heart-healthy food choice.

What are the Health Benefits of Organic Dark Red Kidney Beans?

In addition to being packed with nutrients, Organic Dark Red Kidney Beans also offer a variety of health benefits. Here are just a few of the many reasons to add these beans to your diet:

  • They may help lower your risk of heart disease, thanks to their high fiber and low-fat content.
  • They may help stabilize your blood sugar levels and reduce your risk of diabetes, thanks to their high fiber and protein content.
  • They may help improve your digestion and promote regularity, thanks to their high fiber content.
  • They may help you feel fuller for longer, which can help with weight loss and weight management.
  • They may help reduce inflammation in the body, thanks to their antioxidant properties.
Overall, Organic Dark Red Kidney Beans are a great addition to any diet, whether you're trying to improve your health or simply looking for a nutritious and delicious food to add to your meals.

How Do Organic Dark Red Kidney Beans Affect Blood Sugar?

Organic Dark Red Kidney Beans are high in fiber and protein, two nutrients that can help regulate blood sugar levels. When you eat these beans, the fiber slows down the absorption of carbohydrates in your body, preventing spikes in blood sugar. In addition, the protein in Organic Dark Red Kidney Beans helps slow down the digestion of carbohydrates, further helping to regulate blood sugar levels. This makes them an excellent food choice for anyone looking to manage their blood sugar levels or reduce their risk of diabetes.

Can Organic Dark Red Kidney Beans Help with Weight Loss?

Yes, Organic Dark Red Kidney Beans can be a great food choice for anyone looking to lose weight or maintain a healthy weight. Thanks to their high protein and fiber content, these beans can help you feel fuller for longer, reducing your overall calorie intake throughout the day. In addition, Organic Dark Red Kidney Beans are low in calories and fat, making them a great option for anyone looking to limit their calorie and fat intake. Just be sure to keep an eye on portion sizes and avoid adding high-calorie toppings like cheese, sour cream, or butter.

How Can You Incorporate Organic Dark Red Kidney Beans into Your Diet?

Organic Dark Red Kidney Beans can be a versatile and delicious addition to many different types of meals. Here are just a few ideas for how to incorporate these beans into your diet:

  • Add them to chili or soup for extra protein and fiber.
  • Mash them up and use them as a vegetarian taco filling.
  • Add them to salads for a nutritious and filling addition.
  • Blend them into hummus for a protein-packed snack.
With a little creativity, the possibilities are endless when it comes to incorporating Organic Dark Red Kidney Beans into your meals.

Are There Any Risks Associated with Consuming Organic Dark Red Kidney Beans?

While Organic Dark Red Kidney Beans are generally considered safe for consumption, there are a few risks to be aware of. First, these beans contain a compound called lectin, which can be toxic in large quantities if not cooked properly. To reduce the risk of lectin toxicity, it's important to properly soak and cook your beans. Soak them in water overnight, or for at least eight hours, before cooking them in fresh water until they are fully soft and tender. In addition, Organic Dark Red Kidney Beans are a common allergen and may cause allergic reactions in some people. If you experience any symptoms like itching, hives, or digestive upset after consuming these beans, discontinue use and contact your healthcare provider.

How Should Organic Dark Red Kidney Beans be Prepared?

To prepare Organic Dark Red Kidney Beans, start by soaking them overnight in water. Drain and rinse the beans, then place them in a pot and add enough fresh water to cover them by about one inch. Bring the water to a boil, then reduce the heat and simmer the beans until they are tender, usually about 45-60 minutes. If you're using canned beans, you can skip the soaking step and simply rinse and drain the beans before using them in your recipe. Once your beans are cooked, they can be used in a variety of different recipes, from soups and stews to salads and dips.

The recommended serving size for Organic Dark Red Kidney Beans is about 1/2 cup (130 g). This serving size contains approximately 110 calories and provides a variety of important nutrients, including protein, fiber, iron, and magnesium. Of course, the number of calories in your serving will depend on how you prepare your beans. If you cook them with oil, butter, or other high-calorie ingredients, their calorie count will increase. As with any food, it's important to practice moderation and pay attention to portion sizes when consuming Organic Dark Red Kidney Beans.

Frequently Asked Questions about Organic Dark Red Kidney Beans

1. What are the health benefits of consuming dark red kidney beans?

Dark red kidney beans are a great source of protein, fiber, and many essential vitamins and minerals. They are known to help lower cholesterol levels, aid digestion, promote weight loss, and maintain healthy blood sugar levels.

2. How do I cook organic dark red kidney beans?

You can cook organic dark red kidney beans by first soaking them overnight in water, and then boiling them for about 1-2 hours until they are soft and tender. You can also use a pressure cooker to save time.

3. Are organic dark red kidney beans safe for everyone to eat?

While organic dark red kidney beans are generally safe for most people to eat, they contain a small amount of a toxin called phytohaemagglutinin, which can cause vomiting, diarrhea, and other digestive issues if the beans are not cooked properly. Therefore, it is important to soak and cook the beans thoroughly before consuming them.

4. Can I use organic dark red kidney beans in various dishes?

Yes, organic dark red kidney beans are very versatile and can be used in a wide range of dishes, including salads, soups, stews, chili, and many others.

5. Where can I buy organic dark red kidney beans?

You can find organic dark red kidney beans at most grocery stores or health food stores. You can also order them online from various retailers.

Nutritional Values of 1/2 cup (130 g) Organic Dark Red Kidney Beans

UnitValue
Calories (kcal)110 kcal
Fat (g)0.5 g
Carbs (g)20 g
Protein (g)7 g

Calorie breakdown: 4% fat, 71% carbs, 25% protein

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