Calories in 1/2 Cup Refried Beans, Black, Lowfat, Vegetarian?

1/2 Cup Refried Beans, Black, Lowfat, Vegetarian is 130 calories.

1/2 Cup Refried Beans, Black, Lowfat, Vegetarian is a great option for those looking to reduce their calorie and fat intake. With only 130 calories per serving, this is a perfect ingredient for your next healthy meal.

It's also a great source of vegetarian protein, so if you're looking for low-fat protein options, this is a great choice. Mix it with some vegetables and rice for a delicious and nutritious meal.

In this article, we'll explore the many health benefits of refried beans and how they can help you achieve your weight loss goals.

1/2 Cup Refried Beans, Black, Lowfat, Vegetarian

Low Calories and Lowfat Option

Refried beans are a great option for those watching their calorie and fat intake. With only 130 calories and 2 grams of fat per serving, they are an excellent option for those who want to maintain a healthy diet. By replacing traditional refried beans with this low-fat, low-calorie option, you can significantly reduce your calorie intake and improve your overall health.

Good Source of Vegetarian Protein

Refried beans are a good source of vegetarian protein, containing up to 7 grams per serving. This makes them a great alternative to other high-fat protein sources, such as beef or pork. Protein is an essential component of any healthy diet, and incorporating refried beans into your meals is an easy way to increase your protein intake without adding unnecessary calories or fat.

Ideal for Mexican-style Dishes

Refried beans are a traditional ingredient in many Mexican-style dishes, and this low-fat, vegetarian alternative is no exception. Use it in burritos, tacos, or enchiladas for a delicious, healthy and authentic flavor. With its rich, creamy texture, this low-fat option is perfect for adding flavor and substance to your favorite dishes without adding unnecessary calories or fat.

Easy and Quick to Prepare

Preparing this low-fat refried beans is quick and easy. Simply heat them up in a pan or a microwave and you're ready to go. This makes them an ideal ingredient for those who are short on time or who want a quick and healthy meal option.

Perfect for a Simple Meal

This low-fat, vegetarian option is perfect for a simple, healthy meal. Mix it with rice or vegetables for a quick, easy and delicious meal that is sure to satisfy your hunger. By keeping your meals simple and healthy, you can easily maintain a healthy diet without feeling deprived or hungry.

Great as a Snack or Side Dish

Refried beans are a great snack or side dish option, as they are filling and satisfying without adding extra calories or fat. Enjoy them as a snack with some vegetables or tortilla chips, or use them as a side dish with your favorite meal.

Suitable for Those Watching Their Weight

This low-fat, vegetarian option is a great choice for those who are watching their weight. With only 130 calories per serving and 2 grams of fat, you can enjoy refried beans without worrying about exceeding your daily calorie limit. Incorporating this healthy and nutritious ingredient into your meals is an excellent way to maintain a healthy weight and improve your overall health.

Full of Fiber and Nutrients

Refried beans are an excellent source of fiber and nutrients, which makes them a great addition to any healthy diet. By incorporating them into your meals, you can benefit from the many health benefits that they offer, such as improved digestion, reduced risk of chronic disease, and enhanced overall health.

A Healthy Alternative to Traditional Refried Beans

If you are looking for a healthy alternative to traditional refried beans, look no further than this low-fat, vegetarian option. With its delicious flavor and creamy texture, this option is sure to satisfy your cravings without adding extra calories or fat to your diet.

Versatile Ingredient in Various Recipes

Refried beans are a versatile ingredient that can be used in a variety of recipes, from Mexican-style dishes to soups and salads. By adding this healthy and nutritious ingredient to your favorite recipes, you can easily enhance their flavor and improve their nutritional value.

Eating healthy doesn't mean sacrificing flavor or satisfaction. With options like low-fat, vegetarian refried beans, you can enjoy delicious and nutritious meals without compromising your health.

5 FAQ About Lowfat Vegetarian Black Refried Beans:

1. What are refried beans?

Refried beans are a traditional Mexican dish made from cooked and mashed beans, typically pinto or black beans. They're often seasoned with spices like cumin, chili powder, or garlic.

2. Are black refried beans healthier than pinto refried beans?

Black refried beans are often considered slightly healthier than pinto beans because they contain more antioxidants and fiber. However, the overall nutritional value of the two types of beans is similar.

3. Are lowfat refried beans healthier than regular refried beans?

Lowfat refried beans can be a healthier option than regular refried beans, as they contain less fat and calories. However, it's important to check the label for added sugars or salt, which can sometimes be present in lowfat items to enhance flavor.

4. Are vegetarian refried beans better for you than refried beans with meat?

Vegetarian refried beans are typically healthier than refried beans with meat, as they contain less saturated fat and cholesterol. However, it's still important to check the label for added ingredients like oils or sugars.

5. How can I use lowfat vegetarian black refried beans in my cooking?

Lowfat vegetarian black refried beans can be used in a variety of dishes, from tacos and burritos to soups and salads. They can also be used as a dip for vegetables or tortilla chips.

Nutritional Values of 1/2 Cup Refried Beans, Black, Lowfat, Vegetarian

UnitValue
Calories (kcal)130 kcal
Fat (g)1 g
Carbs (g)22 g
Protein (g)8 g

Calorie breakdown: 3% fat, 71% carbs, 26% protein

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