Calories in 1/2 package (140 g) Chicken Pot Pie Ravioli?

1/2 package (140 g) Chicken Pot Pie Ravioli is 320 calories.

Looking for a quick and easy meal that's packed with flavor? Look no further than 1/2 package (140 g) of Chicken Pot Pie Ravioli! With 320 calories per serving, this dish is both satisfying and delicious. Whether you're in need of a last-minute dinner option or a hearty lunch, Chicken Pot Pie Ravioli is sure to hit the spot.

But what exactly is in this savory pasta dish? Let's take a closer look at the nutritional information to find out. Each 1/2 package serving contains 13g of fat, 44g of carbohydrates, and 10g of protein. The sodium content is a bit high at 840mg, so be mindful of your sodium intake when enjoying this meal.

In this article, we'll explore some practical tips and strategies for cooking and enjoying Chicken Pot Pie Ravioli, as well as identify any potential health benefits and drawbacks of incorporating this dish into your meal rotation.

1/2 package (140 g) Chicken Pot Pie Ravioli

Calorie Count for 1/2 Package of Chicken Pot Pie Ravioli

As mentioned earlier, 1/2 package (140 g) of Chicken Pot Pie Ravioli contains 320 calories. This calorie count may vary slightly depending on the specific brand of ravioli you purchase, so be sure to check the nutrition label before making your purchase.

Macronutrient Breakdown of Chicken Pot Pie Ravioli

In addition to its calorie count, Chicken Pot Pie Ravioli also contains a significant amount of macronutrients. Each 1/2 package serving contains 13g of fat, 44g of carbohydrates, and 10g of protein. While the fat content may seem high for some individuals, it's worth noting that much of this fat comes from the cheese and other ingredients in the filling.

Vitamins and Minerals Found in Chicken Pot Pie Ravioli

While Chicken Pot Pie Ravioli isn't necessarily a vitamin and mineral powerhouse, it does contain a few key nutrients. Specifically, each 1/2 package serving contains 10% of the recommended daily intake of vitamin A and 6% of the recommended daily intake of iron. If you're looking to boost your nutrient intake, consider serving your Chicken Pot Pie Ravioli alongside a side salad or roasted vegetables.

Ingredients in Chicken Pot Pie Ravioli

The ingredients in Chicken Pot Pie Ravioli will vary depending on the brand and recipe used. However, common ingredients in Chicken Pot Pie Ravioli include chicken, cheese, vegetables (such as carrots and peas), and various spices. Be sure to check the ingredient list carefully if you have any specific dietary restrictions or allergies.

Cooking Suggestions for Chicken Pot Pie Ravioli

Cooking Chicken Pot Pie Ravioli couldn't be easier. Simply boil a pot of salted water and add the ravioli, cooking according to the package instructions. Once cooked, drain the water and serve your ravioli with your favorite sauce. Some great sauce options include a creamy garlic sauce or a tomato-based sauce. For additional flavor, consider topping your ravioli with some freshly grated Parmesan cheese or a sprinkle of herbs such as parsley or basil.

Ways to Incorporate Chicken Pot Pie Ravioli in Your Meals

While Chicken Pot Pie Ravioli is delicious on its own, there are a few ways to incorporate it into your meals for added variety and nutrition. Try serving your ravioli alongside a simple side salad or roasted vegetables for a complete and balanced meal. You can also pair your ravioli with a piece of grilled chicken or salmon for a protein-packed meal option.

Potential Health Benefits of Chicken Pot Pie Ravioli

While Chicken Pot Pie Ravioli isn't necessarily a health food, it does offer a few potential health benefits. Specifically, the chicken and vegetables in the filling provide a good source of protein and dietary fiber, respectively. Additionally, the vitamin A found in the ravioli can help support healthy eyesight and immune function. Overall, Chicken Pot Pie Ravioli can be a part of a healthy and balanced diet when enjoyed in moderation.

Possible Drawbacks of Consuming Chicken Pot Pie Ravioli

While Chicken Pot Pie Ravioli can be a tasty and convenient meal option, it does have a few potential drawbacks. Specifically, the sodium content in the dish is quite high, with a 1/2 package serving containing 35% of the recommended daily intake of sodium. If you're watching your sodium intake, be sure to enjoy your Chicken Pot Pie Ravioli in moderation and pair it with low-sodium side dishes.

How to Choose the Best Chicken Pot Pie Ravioli Brand

There are a few things to keep in mind when choosing a brand of Chicken Pot Pie Ravioli. First, check the nutritional information to ensure that the ravioli fits within your dietary needs and goals. Additionally, read reviews of different brands to see which ones are considered the most flavorful and best quality by other consumers.

Tips for Storing Chicken Pot Pie Ravioli Safely

After opening a package of Chicken Pot Pie Ravioli, be sure to store any remaining ravioli safely to prevent spoilage and foodborne illness. Typically, leftover ravioli can be stored in an airtight container in the refrigerator for up to 4 days. If you don't plan on using your ravioli within this time frame, consider freezing the leftovers for up to 3 months instead.

5 Frequently Asked Questions About Chicken Pot Pie Ravioli

1. How many ravioli are in a half package?

There are approximately 12-14 ravioli in a half package of chicken pot pie ravioli.

2. How many calories are in a serving?

A half package serving size of chicken pot pie ravioli is 320 calories.

3. Are the ravioli made with real chicken?

Yes, the chicken pot pie ravioli is made with real chicken, vegetables, and a creamy pot pie filling.

4. How should I cook the ravioli?

The chicken pot pie ravioli can be cooked by boiling it in salted water for 5-7 minutes until it is al dente. Drain and serve with your preferred sauce or seasoning.

5. Is the ravioli suitable for vegetarians?

No, chicken pot pie ravioli is not suitable for vegetarians as it contains real chicken.

Nutritional Values of 1/2 package (140 g) Chicken Pot Pie Ravioli

UnitValue
Calories (kcal)320 kcal
Fat (g)10 g
Carbs (g)40 g
Protein (g)18 g

Calorie breakdown: 28% fat, 50% carbs, 22% protein

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