1/20 cake (81 g) Premium Ice Cream Cake contains 210 calories. This delectable dessert is perfect for special occasions and celebrations.

Made with premium quality ingredients, this ice cream cake is a blend of rich and creamy flavors that will satisfy your sweet tooth. The cake is not only delicious but also nutritious.

In this article, we'll explore the nutritional value, ingredients, allergens, and serving suggestions of this scrumptious dessert.

Calorie Content

Each slice of 81g Premium Ice Cream Cake contains 210 calories. If you are following a calorie-controlled diet, then it is recommended to limit your portion size. It is essential to keep track of your daily calorie intake to maintain a healthy weight. One way to indulge in this dessert without consuming too many calories is to enjoy it as a treat once in a while. Moderation is the key to a healthy and balanced diet.

Portion Size

The 81g Premium Ice Cream Cake slice is perfect for sharing among friends and family. However, if you wish to indulge on your own, it is recommended to limit yourself to a smaller portion size. Eating too much of this dessert can lead to exceeding your daily calorie intake, which can lead to weight gain in the long run. Be mindful of your portion sizes and enjoy the taste of the cake without overindulging. Remember, small bites can lead to big delights!

Fat Content

Premium Ice Cream Cake contains high amounts of saturated and trans fats. Saturated and trans fats can raise your cholesterol levels, which can increase the risk of heart disease. It is recommended to limit your intake of foods that are high in saturated fats and replace them with those that contain unsaturated fats. A healthy diet consists of a good balance of both types of fats. Indulging in this cake once in a while won't have any significant impact on your health, but it's always best to enjoy it in moderation.

Sugar Content

Premium Ice Cream Cake is high in sugar content. Consuming too much sugar can lead to various health problems, including obesity, type 2 diabetes, and dental problems. It is essential to limit your daily sugar intake and choose desserts that are low in sugar or have natural sweeteners instead. Enjoy Premium Ice Cream Cake as an occasional treat.

Carbohydrate Content

The cake is rich in carbohydrates, an essential nutrient that provides energy to the body. However, consuming too many carbs can lead to weight gain and other health issues. It is recommended to balance your intake of carbs with other essential nutrients, such as proteins, healthy fats, vitamins, and minerals. Enjoy the cake as part of a balanced diet.

Protein Content

Premium Ice Cream Cake is low in protein. Protein is an essential nutrient that is required for the growth and repair of cells in the body. It is recommended to balance your intake of carbs with protein-rich foods, such as meat, fish, poultry, eggs, legumes, and dairy products. Enjoy the cake as a dessert and complete your meal with protein-rich foods.

Ingredients

Premium Ice Cream Cake is made with high-quality ingredients that include cream, sugar, eggs, flour, and delicious flavorings. The ingredients of the cake are carefully selected to provide a rich and indulgent taste that will satisfy your cravings. Indulge in the heavenly taste of Premium Ice Cream Cake made with premium ingredients.

Allergens

Premium Ice Cream Cake contains allergens such as milk, eggs, and wheat, which can cause allergic reactions in some people. If you are allergic to any of these ingredients, it is recommended to avoid consuming the cake or consult your doctor before consuming it. Always read the label and be aware of the ingredients before consuming any food.

Serving Suggestions

Premium Ice Cream Cake is ideal for celebrations such as birthdays, weddings, and other special occasions. The cake can be served as a dessert after a meal or enjoyed with coffee or tea as an afternoon treat. Make any occasion special with the heavenly taste of Premium Ice Cream Cake.

Storage

Premium Ice Cream Cake is best stored in the freezer at -18°C or below. Once opened, the cake should be kept in an airtight container and consumed within a few days. Store the cake as instructed and enjoy its delightful taste whenever you want.