Calories in 1/3 cup (30 g) Dried Red Tomatoes (Halved)?

1/3 cup (30 g) Dried Red Tomatoes (Halved) is 100 calories.

If you're looking for a healthy and tasty snack, dried red tomatoes may be just what you need. A 1/3 cup (30 g) serving of dried red tomatoes (halved) is only 100 calories, making it a great low-calorie option for weight management.

In addition to being low in calories, dried red tomatoes are also a rich source of lycopene, a powerful antioxidant that has been linked to heart health. A serving of dried red tomatoes can provide up to 23 milligrams of lycopene, which is more than twice the amount found in a fresh tomato.

Whether you eat them as a snack, or use them as an ingredient in your favorite dishes, dried red tomatoes offer a variety of health benefits that make them a great addition to any diet.

1/3 cup (30 g) Dried Red Tomatoes (Halved)

A low-calorie snack for weight management

Dried red tomatoes are an excellent low-calorie snack option for anyone who is trying to lose weight or maintain a healthy weight. With only 100 calories per 1/3 cup serving, you can enjoy a satisfying snack without derailing your diet. In addition to being low in calories, dried red tomatoes are also a good source of fiber, which can help to keep you feeling full and satisfied. Fiber is an important nutrient for digestive health and can also help lower cholesterol levels. Next time you're craving something salty or crunchy, reach for a handful of dried red tomatoes instead of reaching for the potato chips. Your waistline will thank you!

Rich source of lycopene for heart health

Lycopene is a powerful antioxidant that has been linked to a reduced risk of heart disease. Dried red tomatoes are one of the best sources of lycopene, with a 1/3 cup serving providing up to 23 milligrams of this important nutrient. In addition to its heart health benefits, lycopene has also been shown to have anti-cancer properties and may help to protect against other chronic diseases such as diabetes and osteoporosis. Adding dried red tomatoes to your diet is an easy way to boost your lycopene intake and support your overall health.

Provides dietary fiber for digestion

A 1/3 cup serving of dried red tomatoes provides 2.5 grams of dietary fiber, which is about 10% of the recommended daily intake. Fiber is important for digestive health and can help to prevent constipation and other digestive problems. In addition to its digestive health benefits, fiber can also help to lower cholesterol levels and regulate blood sugar levels. By including dried red tomatoes in your diet, you can easily boost your fiber intake and support your overall health and wellbeing.

Gives a unique umami flavor to meals

Umami is one of the five basic tastes, along with sweet, sour, salty, and bitter. It is often described as a savory or meaty flavor and is commonly found in foods such as soy sauce, cheese, and mushrooms. Dried red tomatoes have a pronounced umami flavor that can add depth and complexity to a wide range of dishes, from soups and stews to salads and pasta dishes. By using dried red tomatoes in your cooking, you can elevate the flavor profile of your favorite dishes and create delicious and satisfying meals.

Easy to store and use in cooking

One of the great things about dried red tomatoes is that they are easy to store and can be used in a variety of different dishes. They can be kept in an airtight container in a cool, dry place for up to 6 months, making them a great pantry staple. Dried red tomatoes can be rehydrated by soaking them in warm water for 15-20 minutes or by simmering them in a liquid such as broth or wine. Once rehydrated, they can be used in soups, stews, pasta dishes, or salads. With their versatility and ease of use, dried red tomatoes are a great ingredient to keep on hand for whenever you need to add a flavorful and healthy twist to your meals.

Vegan and gluten-free ingredient

Whether you have dietary restrictions or simply want to eat more plant-based foods, dried red tomatoes are a great option. They are naturally vegan and gluten-free, making them an ideal ingredient for those who follow a vegan or gluten-free diet. In addition to their dietary benefits, dried red tomatoes are also rich in vitamins and minerals, including vitamins A and C, potassium, and iron. By adding dried red tomatoes to your meals, you can enjoy a tasty and nutritious ingredient that is suitable for a wide range of dietary needs and preferences.

Can be used as a substitute for fresh tomatoes

If you don't have fresh tomatoes on hand, or simply prefer the flavor and texture of dried tomatoes, you can use them as a substitute in many recipes. Dried red tomatoes have a more concentrated flavor than fresh tomatoes, so you may need to adjust the amount you use in your recipes accordingly. However, they can be used in a wide variety of dishes, from soups and stews to sandwiches and wraps. By using dried red tomatoes as a substitute for fresh tomatoes, you can create delicious and flavorful meals that are sure to satisfy your taste buds.

Dried tomatoes have a longer shelf life

While fresh tomatoes have a relatively short shelf life, dried red tomatoes can be stored for up to 6 months when kept in an airtight container in a cool, dry place. This makes them a convenient ingredient to keep on hand for whenever you need to add a burst of flavor to your meals. Whether you're meal prepping for the week or simply want to have healthy snack options on hand, dried red tomatoes are a great choice. By keeping dried red tomatoes in your pantry, you can always have a healthy and flavorful ingredient at your fingertips.

Adds color and texture to dishes

In addition to their health benefits and unique umami flavor, dried red tomatoes also add color and texture to dishes. They have a bright red color that stands out in salads, soups, and pasta dishes. When used in cooking, dried red tomatoes add a chewy and slightly crunchy texture that can balance out softer ingredients like pasta or cooked vegetables. They are also a great garnish for dishes like pizzas and bruschetta. By incorporating dried red tomatoes into your cooking, you can create visually appealing and satisfying meals that are sure to impress your family and guests.

Perfect for salads, sauces, and soups

One of the best things about dried red tomatoes is their versatility. They can be used in a wide range of dishes, from cold salads and creamy sauces to hearty soups and stews. Their unique flavor and chewy texture make them a great ingredient for adding depth and complexity to dishes, while their colorful appearance makes them a great garnish. By experimenting with dried red tomatoes in your cooking, you can discover new and exciting ways to use them and elevate your favorite dishes.

Dried red tomatoes are a healthy and delicious snack that can be used in a wide range of dishes to add flavor, texture, and nutrition.

5 FAQs About Dried Red Tomatoes

1. What are dried red tomatoes?

Dried red tomatoes are basically sun-dried tomatoes that have been sliced and dehydrated. They are commonly used in cooking and are known for their intense, sweet, and tangy flavor. They can be purchased either packed in oil or in a dehydrated form, like in this 1/3 cup (30g) serving size.

2. Are dried red tomatoes healthy?

Yes, dried red tomatoes are considered healthy as they are a good source of antioxidants and vitamins like A and C. They are also low in calories and fat, making them a great addition to a healthy diet.

3. How can I use dried red tomatoes in my cooking?

Dried red tomatoes can be used in many ways, such as adding them to salads, pasta dishes, pizza toppings, sandwiches, and more. They can also be used to make pesto, dips, and spreads.

4. How should I store dried red tomatoes?

Dried red tomatoes should be stored in an airtight container in a cool, dry place. If they are packed in oil, they should be refrigerated after opening.

5. How many calories are there in 1/3 cup (30g) of dried red tomatoes?

There are 100 calories in 1/3 cup (30g) of dried red tomatoes that are halved. This serving size also contains 4g of protein, 6g of fiber, and 0.5g of fat.

Nutritional Values of 1/3 cup (30 g) Dried Red Tomatoes (Halved)

UnitValue
Calories (kcal)100 kcal
Fat (g)1 g
Carbs (g)19 g
Protein (g)2 g

Calorie breakdown: 10% fat, 82% carbs, 9% protein

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