Looking for a tasty addition to your favorite recipes? Try 1/4 cup (28 g) of Roasted Garlic Bread Crumbs, which comes in at just 110 calories. These bread crumbs are perfect for adding a little crunch and savory flavor to your dishes.
These bread crumbs are made from high-quality ingredients and are a good source of fiber. In fact, one serving contains 3 grams of dietary fiber. Plus, they contain no artificial flavors or preservatives.
In this article, we'll explore some practical tips and strategies for using Roasted Garlic Bread Crumbs in your cooking, as well as some of the health benefits they provide.
Calories per serving
A 1/4 cup serving of Roasted Garlic Bread Crumbs contains 110 calories.
Ingredients
Roasted Garlic Bread Crumbs are made from enriched flour, garlic, canola oil, salt, yeast, and paprika.
Allergens
Roasted Garlic Bread Crumbs contain wheat and may contain soy and milk.
Serving size
A serving size of Roasted Garlic Bread Crumbs is 1/4 cup (28 g).
Flavor profile
Roasted Garlic Bread Crumbs offer a savory, garlicky flavor with a satisfying crunch.
Preparation tips
Roasted Garlic Bread Crumbs work well as a coating for chicken, fish, or pork, or as a topping for casseroles and veggies. Try mixing them with melted butter or olive oil to create a flavorful crust.
Storage instructions
Store Roasted Garlic Bread Crumbs in an airtight container in a cool, dry place for up to six months.
Health benefits
Roasted Garlic Bread Crumbs are a good source of fiber, with one serving containing 3 grams. They contain no artificial flavors or preservatives, making them a healthier alternative to processed bread crumbs.
Usage ideas
Roasted Garlic Bread Crumbs work well in a variety of dishes. Use them to coat chicken tenders or fish fillets before baking for a crispy, flavorful crust. Or sprinkle them over roasted vegetables, pasta dishes, or casseroles.
Product availability
Roasted Garlic Bread Crumbs can be found in most grocery stores in the baking aisle or online.
Roasted Garlic Bread Crumbs are a game changer in the kitchen. They add so much flavor and texture to my favorite dishes, and I love that they're made from high-quality ingredients with no artificial preservatives.
5 FAQ About Roasted Garlic Bread Crumbs
1. What are Roasted Garlic Bread Crumbs?
Roasted Garlic Bread Crumbs are breadcrumbs that are made with garlic and toasted or roasted until golden brown. They add a delicious flavor and texture to dishes like meatballs, chicken parmesan, and casseroles.
2. How many calories are in Roasted Garlic Bread Crumbs?
One quarter cup (28 g) of Roasted Garlic Bread Crumbs contains 110 calories.
3. Are Roasted Garlic Bread Crumbs gluten-free?
Most Roasted Garlic Bread Crumbs are made with wheat flour and are not gluten-free. However, there are some brands that offer gluten-free options made with alternative flours like corn or rice.
4. How can I use Roasted Garlic Bread Crumbs in my cooking?
Roasted Garlic Bread Crumbs can be used as a coating for meats or vegetables, as a topping for casseroles or baked dishes, or as a binder for meatballs or burgers. They add flavor and crunch to any dish.
5. Where can I buy Roasted Garlic Bread Crumbs?
Roasted Garlic Bread Crumbs can be found in the baking aisle of most grocery stores. They are also available for purchase online from various retailers.