Calories in 1/4 cup Black Turtle Beans?

1/4 cup Black Turtle Beans is 70 calories.

A quarter cup of black turtle beans contains around 70 calories and is a highly nutritious food item. These beans are a great source of essential nutrients that provide a range of health benefits.

Black turtle beans are packed with protein, fiber, vitamins, and minerals like iron, magnesium, and potassium. This makes them an excellent ingredient to add to any diet for promoting good health.

In this article, we'll explore the top benefits of consuming black turtle beans and how they can be incorporated into a balanced diet.

1/4 cup Black Turtle Beans

High Nutritional Value

Black turtle beans are a nutrient-dense food that contains a variety of vitamins and minerals essential for good health. They are a rich source of protein, fiber, iron, magnesium, and potassium. Consuming these beans regularly can help increase energy levels, boost immunity, and improve overall well-being. Incorporating black turtle beans into your regular meals can help meet your daily nutritional requirements.

Good for Weight Loss

Black turtle beans are low in calories and high in fiber, which makes them an ideal food for promoting weight loss. The fiber present in these beans helps keep you feeling full for longer and reduces cravings, making it easier to stick to your weight loss goals. Including black turtle beans in your diet can also help regulate blood sugar levels and reduce the risk of heart disease.

Excellent Protein Source

Black turtle beans are an excellent plant-based source of protein, making them an ideal food for vegans and vegetarians looking to increase their protein intake. Protein is an essential nutrient that plays a vital role in building and repairing tissues, as well as promoting muscle growth. Incorporating black turtle beans into your meals can help you meet your daily protein requirements without consuming meat or dairy products.

Helps Regulate Blood Sugar

Black turtle beans have a low glycemic index, which means they do not cause a rapid spike in blood sugar levels. The fiber present in these beans also slows down the absorption of carbohydrates and helps keep blood sugar levels stable. Consuming black turtle beans regularly can help prevent diabetes and other blood sugar-related disorders.

Good for Digestive Health

Black turtle beans are an excellent source of dietary fiber, which plays a vital role in promoting digestive health. Fiber helps stimulate the digestive tract and promotes bowel regularity, reducing the risk of constipation and other digestive disorders. Regular consumption of black turtle beans can help maintain a healthy gut and promote good digestive health.

Boosts Immunity

Black turtle beans are a great source of antioxidants that help fight off disease-causing free radicals in the body. They are also rich in vitamins and minerals that play a key role in boosting the immune system and promoting good health. Incorporating black turtle beans into your diet can help bolster your immune system and protect you from infections and diseases.

Lowers Risk of Heart Disease

Black turtle beans are rich in fiber, which helps regulate cholesterol levels in the body. Consuming these beans regularly can help reduce triglycerides and LDL cholesterol levels, which are major risk factors for heart disease. Incorporating black turtle beans into your diet can help protect your heart health and reduce the risk of heart disease.

Prevents Iron Deficiency Anemia

Black turtle beans are a rich source of iron, a mineral necessary for the production of red blood cells in the body. Consuming these beans regularly can help prevent iron deficiency anemia, a condition characterized by fatigue, weakness, and shortness of breath. Incorporating black turtle beans into your diet can help meet your daily iron requirements and prevent anemia.

Aids in Detoxification

Black turtle beans contain phytochemicals that help eliminate toxins and harmful substances from the body. These phytochemicals also help reduce inflammation and promote healthy liver function, further aiding in toxin elimination. Incorporating black turtle beans into your meals can help promote detoxification and protect your body from harmful substances.

Versatile Ingredient for Cooking

Black turtle beans are a versatile ingredient that can be used in a variety of dishes, from salads to soups to stews. They can be cooked and seasoned in various ways, making them a great addition to any culinary repertoire. Incorporating black turtle beans into your cooking can add a unique flavor and texture to your dishes while also providing numerous health benefits.

Black turtle beans are a nutrient-packed food that offer numerous health benefits. From promoting weight loss to boosting immunity to reducing the risk of heart disease, these beans are a great ingredient to add to any diet.

FAQs About Black Turtle Beans

1. What are Black Turtle Beans?

Black Turtle Beans, also known as black beans, are small, oval-shaped beans with a shiny black coat. They are a popular ingredient in Latin American and Caribbean cuisine and are prized for their meaty texture and earthy flavor.

2. What is the nutritional value of Black Turtle Beans?

Black Turtle Beans are a good source of protein, fiber, iron, and other essential vitamins and minerals. One quarter cup of black beans contains approximately 70 calories, 4 grams of protein, and 3 grams of fiber.

3. How do you prepare Black Turtle Beans?

Before cooking, black beans should be soaked overnight in cold water to reduce cooking time and improve digestibility. They can then be simmered on the stovetop with water or broth until tender, or added to soups, stews, and chili dishes.

4. What are the health benefits of Black Turtle Beans?

Black Turtle Beans have been shown to have numerous health benefits, including reducing the risk of heart disease, stabilizing blood sugar levels, and promoting healthy digestion. They are also a good vegetarian source of protein and can help to support muscle growth and repair.

Nutritional Values of 1/4 cup Black Turtle Beans

UnitValue
Calories (kcal)70 kcal
Fat (g)0 g
Carbs (g)23 g
Protein (g)9 g

Calorie breakdown: 0% fat, 72% carbs, 28% protein

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