Calories in 1/4 cup dry (38 g) 16 Bean Soup Starter?

1/4 cup dry (38 g) 16 Bean Soup Starter is 80 calories.

Are you looking for a high-protein, low-fat, and fiber-rich ingredient to incorporate into your meals? Look no further than 1/4 cup dry (38 g) 16 Bean Soup Starter, which contains just 80 calories. This versatile ingredient is a great source of iron and boasts a long shelf life, making it ideal for soups and stews, while also being suitable for vegetarians. In this article, we'll dive into more details about why this ingredient is a healthy and nutritious addition to any diet.

This soup starter mix is packed with 16 delicious beans, including kidney, navy, black, and pinto beans, to name just a few. It provides 10 grams of protein and 7 grams of fiber per serving, making it a filling and nutritious choice. Plus, with only 1 gram of fat per serving, it's a great option for anyone looking to reduce their fat intake.

With its rich combination of protein, fiber, and complex carbohydrates, 1/4 cup dry 16 Bean Soup Starter is a healthy and nutritious addition to any meal. Whether you're a vegetarian or just looking to incorporate more plant-based meals into your diet, this versatile ingredient is a great choice.

1/4 cup dry (38 g) 16 Bean Soup Starter

High in Protein

One of the main benefits of 1/4 cup dry 16 Bean Soup Starter is its high protein content. With 10 grams of protein per serving, this ingredient is a great option for vegetarians, athletes, and anyone looking to increase their protein intake. Protein is an essential nutrient that plays a key role in building and repairing tissues, muscles, and organs. It also helps to regulate hormones, enzymes, and neurotransmitters in the body. By adding 1/4 cup dry 16 Bean Soup Starter to your meals, you can ensure that you're getting the protein your body needs to thrive.

Low in Fat

Another benefit of 1/4 cup dry 16 Bean Soup Starter is its low fat content. With just 1 gram of fat per serving, this ingredient is a great option for anyone looking to reduce their fat intake. Diets high in fat can contribute to a variety of health issues, including heart disease, obesity, and diabetes. By choosing a low-fat ingredient like 1/4 cup dry 16 Bean Soup Starter, you can help to reduce your risk of these health problems and maintain a healthy weight.

Rich in Fiber

1/4 cup dry 16 Bean Soup Starter is also a great source of fiber, with 7 grams of fiber per serving. Fiber is an important nutrient that helps to regulate digestion, reduce cholesterol levels, and promote feelings of fullness and satiety. With its high fiber content, 1/4 cup dry 16 Bean Soup Starter is an excellent choice for anyone looking to improve their digestive health and maintain a healthy weight.

Good Source of Iron

In addition to its protein and fiber content, 1/4 cup dry 16 Bean Soup Starter is also a good source of iron. Iron is an essential mineral that plays a key role in the production of red blood cells and the delivery of oxygen to the body's tissues. It also helps to support a healthy immune system and promote brain function. By incorporating 1/4 cup dry 16 Bean Soup Starter into your diet, you can help to ensure that you're getting the iron your body needs to function properly.

Versatile Ingredient

One of the great things about 1/4 cup dry 16 Bean Soup Starter is its versatility. This ingredient can be used to make a variety of dishes, from soups and stews to salads and dips. You can also customize your 16 Bean Soup Starter to suit your taste preferences by adding your favorite herbs and spices. With its rich, hearty flavor and satisfying texture, this ingredient is sure to become a staple in your kitchen.

Long Shelf Life

Another benefit of 1/4 cup dry 16 Bean Soup Starter is its long shelf life. This ingredient can last for up to a year when stored in a cool, dry place. This makes it a great choice for anyone looking to stock up on healthy pantry staples that will last for months to come. With its long shelf life, 1/4 cup dry 16 Bean Soup Starter is a convenient and cost-effective way to ensure that you always have a healthy ingredient on hand.

Easy to Prepare

Finally, 1/4 cup dry 16 Bean Soup Starter is easy to prepare, making it a great option for busy weeknights or lazy weekends. To prepare, simply rinse and sort the beans, then add them to a pot with your favorite broth or water. Bring to a boil, then reduce heat and simmer for 1-1.5 hours, or until the beans are tender. From there, you can use the beans in a variety of recipes or enjoy them on their own as a protein-packed side dish.

Ideal for Soups and Stews

While 1/4 cup dry 16 Bean Soup Starter can be used in a variety of dishes, it's especially well-suited for soups and stews. The tender, flavorful beans are a great addition to any broth-based soup or stew, adding protein, fiber, and complex carbohydrates to your meal. Plus, with its long shelf life and easy preparation, 1/4 cup dry 16 Bean Soup Starter is a convenient and healthy way to whip up a hearty batch of soup or stew whenever you need it.

Suitable for Vegetarians

1/4 cup dry 16 Bean Soup Starter is a great choice for vegetarians, as it provides a healthy source of protein and iron without relying on meat. Whether you're a lifelong vegetarian or simply looking to incorporate more plant-based meals into your diet, 1/4 cup dry 16 Bean Soup Starter is a delicious and nutritious option that you'll love.

Healthy and Nutritious

Overall, 1/4 cup dry 16 Bean Soup Starter is a healthy and nutritious addition to any meal. Packed with protein, fiber, and iron, this versatile ingredient is a great way to support your overall health and well-being. Plus, with its long shelf life and easy preparation, 1/4 cup dry 16 Bean Soup Starter is a convenient and affordable way to enjoy a delicious and healthy ingredient that you and your family will love.

5 FAQ About 16 Bean Soup Starter

1. What is 16 Bean Soup Starter?

16 Bean Soup Starter is a prepackaged mixture of 16 different types of dried beans that are commonly used to make soup. The beans are typically a combination of kidney, navy, black, pinto, lima, and lentil beans, among others.

2. How do you prepare 16 Bean Soup Starter?

The package will usually come with instructions on how to prepare the beans for soup. Generally, you will need to rinse and sort the beans, then soak them in water overnight. The next day, add the beans and seasoning to a pot with water, bring to a boil, then lower the heat and let simmer for several hours until the beans are tender.

3. Is 16 Bean Soup Starter healthy?

Yes, 16 Bean Soup Starter is considered a healthy option because beans are high in protein and fiber, which can help with digestion and weight loss. They are also low in fat and contain a variety of vitamins and minerals.

4. Can you use 16 Bean Soup Starter for other dishes besides soup?

Yes, you can use 16 Bean Soup Starter for other dishes besides soup. Some people add the beans to chili or stews, while others use them as a base for veggie burgers or dips.

5. How many servings can you get from one package of 16 Bean Soup Starter?

One package of 16 Bean Soup Starter typically makes about 8 servings of soup.

Nutritional Values of 1/4 cup dry (38 g) 16 Bean Soup Starter

UnitValue
Calories (kcal)80 kcal
Fat (g)0 g
Carbs (g)23 g
Protein (g)8 g

Calorie breakdown: 0% fat, 74% carbs, 26% protein

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