Calories in 1 bagel Egg Bagel?

1 bagel Egg Bagel is 290 calories.

If you're a bagel lover, you might be curious about the nutritional value of your favorite breakfast treat. One bagel egg bagel typically contains 290 calories, making it a relatively high-calorie option for breakfast. However, there are ways to include bagel egg bagels in a balanced diet without overdoing it.

In terms of nutrition, one bagel egg bagel also provides 13 grams of protein, 7 grams of fat, and 47 grams of carbohydrates. It also contains 2 grams of fiber, 490 milligrams of sodium, and 70 milligrams of cholesterol. It's important to keep these numbers in mind when incorporating bagel egg bagels into your diet.

In this article, we'll explore some tips and healthy alternatives for bagel egg bagels, as well as ways to burn calories after eating one.

1 bagel Egg Bagel

Bagel Egg Bagel Calories

As mentioned earlier, one bagel egg bagel contains 290 calories. This calorie count can vary depending on the size and ingredients used to make the bagel. If you're watching your calorie intake, it's important to be mindful of how many bagel egg bagels you consume. If you're looking to cut calories, consider toasting your bagel egg bagel and spreading a small amount of low-fat cream cheese on it. You can also opt for a smaller bagel or half a bagel to satisfy your cravings without going overboard on calories.

Bagel Egg Bagel Protein

Each bagel egg bagel contains 13 grams of protein, making it a good source of this nutrient. Protein is important for building and repairing muscle tissue, as well as keeping you feeling full and satisfied after a meal. To boost the protein content of your bagel egg bagel breakfast, try adding a side of scrambled eggs or a serving of Greek yogurt. You can also opt for a bagel with seeds or nuts, which can add extra protein and healthy fats to your meal.

Bagel Egg Bagel Fat

A bagel egg bagel contains 7 grams of fat, which can contribute to a significant portion of your daily fat intake. However, not all fat is created equal, and it's important to choose healthy sources of fat whenever possible. To keep your fat intake in check, choose a bagel made with whole grain flour and top it with avocado or a small amount of nut butter. These options provide healthy, unsaturated fats that can help support heart health and keep you feeling full.

Bagel Egg Bagel Carbs

One bagel egg bagel contains 47 grams of carbohydrates, which can provide a quick source of energy to start your day. However, it's important to choose carbohydrates wisely and look for options that are high in fiber. To boost the fiber content of your meal, choose a bagel made with whole grain flour or add a side of fresh fruit or vegetables. These options provide important nutrients and fiber that can help support digestive health and keep you feeling full.

Bagel Egg Bagel Fiber

One bagel egg bagel contains 2 grams of fiber, which is a relatively low amount compared to some other breakfast options. However, adding extra fiber to your meal can help you feel full and satisfied for longer. To boost the fiber content of your breakfast, try adding a side of fresh fruit or vegetables, or choose a bagel made with whole grain flour.

Bagel Egg Bagel Sodium

One bagel egg bagel contains 490 milligrams of sodium, which is about 21% of your daily recommended intake. Consuming too much sodium can contribute to high blood pressure and other health problems, so it's important to be mindful of your intake. To keep your sodium intake in check, choose a bagel made with whole grain flour and avoid adding extra salt or high-sodium toppings like bacon or sausage. You can also try seasoning with herbs and spices instead of salt for extra flavor.

Bagel Egg Bagel Cholesterol

One bagel egg bagel contains 70 milligrams of cholesterol, which is about 23% of your daily recommended intake. Consuming too much cholesterol can contribute to heart disease and other health problems, so it's important to be mindful of your intake. To keep your cholesterol intake in check, choose a bagel made with whole grain flour and avoid high-cholesterol toppings like bacon or sausage. You can also try adding fresh vegetables or a small serving of low-fat cheese for extra flavor and nutrition.

How to Include Bagel Egg Bagel in a Balanced Diet

Bagel egg bagels can be a part of a balanced diet when consumed in moderation and paired with healthy foods. To include bagel egg bagels in your diet, try the following tips:

  • Choose a smaller bagel or half a bagel to help control calorie intake.
  • Top your bagel with healthy options like avocado or nut butter instead of cream cheese or high-fat toppings.
  • Pair your bagel with a side of scrambled eggs or fresh fruit to add protein and nutrients to your meal.

Healthy Alternatives to Traditional Bagel Egg Bagels

If you're looking to cut calories or add variety to your breakfast routine, there are plenty of healthy alternatives to traditional bagel egg bagels. Some ideas include:

  • Whole grain toast with nut butter and banana slices
  • Low-fat Greek yogurt with granola and fresh fruit
  • Egg white omelette with vegetables and herbs

Ways to Burn Calories after Eating Bagel Egg Bagel

If you're concerned about the calorie count of your bagel egg bagel breakfast, there are plenty of ways to burn calories and boost your metabolism throughout the day. Some ideas include:

  • Take a brisk walk or jog in the morning to get your heart rate up and burn calories.
  • Incorporate strength training exercises like lunges and squats into your workout routine to build muscle and burn more calories at rest.
  • Try taking the stairs instead of the elevator to burn extra calories throughout the day.

5 FAQs About Egg Bagels

1. How many calories are in an egg bagel?

An egg bagel typically contains around 290 calories.

2. What are the ingredients in an egg bagel?

Egg bagels are made from flour, water, yeast, salt, sugar, and often include egg as an additional ingredient.

3. What are some toppings that go well with egg bagels?

Cream cheese, lox, bacon, avocado, and tomato are all popular toppings to accompany an egg bagel.

4. Can egg bagels be made into sandwiches?

Absolutely! Egg bagels make great sandwich bases for breakfast sandwiches or deli-style sandwiches.

5. How should egg bagels be stored?

Egg bagels should be stored in an airtight container or bag at room temperature for up to 2 days. They can also be frozen for up to 2 months.

Nutritional Values of 1 bagel Egg Bagel

UnitValue
Calories (kcal)290 kcal
Fat (g)3 g
Carbs (g)57 g
Protein (g)12 g

Calorie breakdown: 9% fat, 75% carbs, 16% protein

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