Calories in 1 can (85 g) Mussels in Red Pepper Sauce?

1 can (85 g) Mussels in Red Pepper Sauce is 180 calories.

If you're looking for a delicious and healthy seafood option, look no further than 1 can (85 g) Mussels in Red Pepper Sauce. With only 180 calories per serving, these mussels pack a nutritional punch that will satisfy your taste buds and your health needs.

Mussels are an excellent source of protein, omega-3 fatty acids, and a range of vitamins and minerals, including vitamin B12, selenium, and iron. Additionally, the red pepper sauce provides a tasty and vitamin-packed way to spice up your meal.

In this article, we'll explore the nutritional benefits, cooking instructions, and serving suggestions for 1 can (85 g) Mussels in Red Pepper Sauce. Whether you're a seafood lover or looking to try something new, mussels in red pepper sauce are a perfect addition to any meal.

1 can (85 g) Mussels in Red Pepper Sauce

Nutritional Information

One serving (85g) of mussels in red pepper sauce contains approximately 180 calories, 7g of fat, and 25g of protein. They are also a good source of omega-3 fatty acids, vitamin B12, selenium, and iron. Moreover, the red pepper sauce adds an extra boost of vitamin C, B6, and potassium. Mussels are also low in mercury, making them a safe seafood option for pregnant women and children. So not only are mussels in red pepper sauce delicious, but they also pack a nutritional punch that can benefit your health in numerous ways.

Health Benefits

Mussels in red pepper sauce offer numerous health benefits, including improved heart health, brain function, and immune function. The omega-3 fatty acids in mussels can lower blood pressure, reduce inflammation, and help prevent heart disease. Additionally, the high levels of vitamin B12 and iron can decrease the risk of anemia and improve cognitive function. Mussels also contain selenium, which helps improve immune function and may reduce the risk of certain cancers. Overall, including mussels in your diet can potentially enhance your health and well-being in many ways.

Ingredients

The ingredients for 1 can (85g) of mussels in red pepper sauce include cooked mussels, water, red pepper puree, sugar, tomato paste, salt, and spices. All ingredients used are natural and of high quality, ensuring a tasty and nutritious meal.

Cooking Instructions

Mussels in red pepper sauce are incredibly easy to prepare. Simply empty the contents of the can into a saucepan and heat on medium for 3-4 minutes. Be sure to stir occasionally to ensure even heating. Once the mussels are heated through, pour into a bowl and serve with your favorite side dish or appetizer. Alternatively, you can use the mussels as a topping for pizza or pasta, or even add them to a seafood chowder for a delicious and nutritious meal.

Flavor Profile

The flavor of mussels in red pepper sauce is a unique and rich combination of sweet and spicy. The red pepper puree provides a subtle heat that complements the natural sweetness of the mussels. Additionally, the spices used in the sauce give the dish a depth and complexity of flavor that will leave your taste buds satisfied. Overall, the flavor profile of mussels in red pepper sauce is a perfect balance of sweet and savory that can enhance any meal.

Other Varieties

While mussels in red pepper sauce are a delicious option, there are many other varieties of mussels available that offer unique and interesting flavors. Some popular options include mussels in white wine sauce, garlic butter sauce, or coconut curry sauce. These varieties can be found at your local seafood market or specialty grocery store and are worth trying if you're a fan of seafood.

Serving Suggestions

Mussels in red pepper sauce can be served in a variety of ways, making them a versatile addition to any meal. One popular option is to serve them as an appetizer with crusty bread or crackers. They can also be served as a main course with a side of roasted vegetables or a simple salad. Additionally, you can use them as a topping for pizza or pasta, or add them to a seafood chowder for an extra boost of flavor and nutrition.

Storage Tips

Mussels in red pepper sauce should be stored in a cool, dry place until ready to use. Once opened, any unused mussels should be refrigerated and consumed within 2-3 days. Be sure to follow the expiration date on the can to ensure the highest quality and safety of the product.

Allergen Information

Mussels in red pepper sauce are a natural seafood product and may contain traces of shellfish, which can cause an allergic reaction in some individuals. If you have a shellfish allergy, be sure to check the can for any allergen warnings before consuming.

Frequently Asked Questions

Q: Are mussels in red pepper sauce healthy? A: Yes, mussels in red pepper sauce offer numerous health benefits, including improved heart health, brain function, and immune function. They are an excellent source of protein, omega-3 fatty acids, and a range of vitamins and minerals. Q: How should I store mussels in red pepper sauce?

5 Frequently Asked Questions about Mussels in Red Pepper Sauce

1. What are the nutritional benefits of mussels in red pepper sauce?

Aside from being a delicious and filling meal, mussels in red pepper sauce also provide a wealth of nutrients. Mussels are an excellent source of protein, vitamins B12 and C, and minerals such as iron, manganese, and selenium.

2. Are mussels in red pepper sauce safe to eat?

As long as they are properly cooked and stored, mussels in red pepper sauce are safe to eat. It is important to check that the packaging is not damaged and that the sell-by date has not expired before consuming. Additionally, if any mussels do not open during cooking, they should not be eaten.

3. How can I prepare mussels in red pepper sauce?

Most canned mussels in red pepper sauce can be eaten straight out of the can, making them a quick and easy meal. However, they can also be heated up on the stove in a saucepan or in the microwave. Some people like to add additional spices or ingredients to the sauce to customize the flavor.

4. What are some recipes that use mussels in red pepper sauce?

Mussels in red pepper sauce can be used in a variety of recipes, such as paella, pasta dishes, or seafood stews. They can also be used as a topping for pizza or served on crostini for an appetizer. Online recipe websites or cookbooks can provide more inspiration.

5. Where can I buy mussels in red pepper sauce?

Mussels in red pepper sauce can be found in many grocery stores or online retailers. They are typically sold in the canned food section or in the international foods aisle. It is important to check the label to ensure that the mussels are sustainably sourced and responsibly harvested.

Nutritional Values of 1 can (85 g) Mussels in Red Pepper Sauce

UnitValue
Calories (kcal)180 kcal
Fat (g)12 g
Carbs (g)4 g
Protein (g)13 g

Calorie breakdown: 61% fat, 9% carbs, 30% protein

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