Snickerdoodle cookies, with just 1 cookie (21 g) being 90 calories, are a popular treat that people of all ages love. Whether you're having them as a snack, dessert or serving them at a party, these cookies are sure to satisfy your sweet tooth.
But the question is: are they good for you? Let's take a look at some nutritional information about Snickerdoodle cookies. One cookie contains 4.5 grams of fat, 12 grams of carbohydrates, and 1 gram of protein. They are also a good source of calcium, iron, and potassium. However, they do contain sugar and are high in calories, so be mindful of your portion sizes.
In this article, we'll explore everything you need to know about Snickerdoodle cookies, including a recipe and some creative ways to enjoy them. So let's get started!
Snickerdoodle cookies are a tasty treat, but are they good for you? Let's take a closer look at the nutritional information of these cookies. As previously mentioned, one cookie contains 90 calories, 4.5 grams of fat, 12 grams of carbohydrates, and 1 gram of protein. They also contain calcium, iron, and potassium. However, they also contain sugar and are high in calories, so it's important to eat them in moderation.
Serving Size for Snickerdoodle Cookies
It's important to pay attention to serving sizes when it comes to Snickerdoodle cookies. One cookie is about 21 g in weight and contains 90 calories. It's recommended to stick to one cookie per serving to keep the calories and sugar intake in check.
Snickerdoodle Cookies Recipe
If you're feeling ambitious and want to make your own Snickerdoodle cookies, here's a recipe you can try: Ingredients: 1 cup butter, 1 1/2 cups sugar, 2 eggs, 2 teaspoons cream of tartar, 1 teaspoon baking soda, 1/4 teaspoon salt, 2 3/4 cups flour, and 2 tablespoons sugar + 2 tablespoons cinnamon (for rolling the dough in). Instructions: Cream together the butter and sugar until light and fluffy. Beat in eggs. Add cream of tartar, baking soda, salt and flour; mix well. In a small bowl, combine 2 tablespoons sugar and 2 tablespoons cinnamon. Shape dough into 1-inch balls and roll in cinnamon-sugar mixture. Place them on an ungreased cookie sheet and bake at 350°F for 8-10 minutes or until the edges are lightly golden. Enjoy your homemade Snickerdoodle cookies!
Health Benefits of Snickerdoodle Cookies
Snickerdoodle cookies can provide some health benefits as well. The cinnamon in the cookies can help regulate blood sugar levels and improve brain function. The calcium and potassium in these cookies can also help improve bone density and heart health.
Snickerdoodle Cookies with a Twist
If you want to switch things up and add some creativity to your Snickerdoodle cookies, there are a few ways you can do that. For example, you can add some chopped nuts or chocolate chips to your dough for some extra texture and flavor. You can also add some pumpkin puree or apple sauce to your dough for a seasonal twist or to add some moistness to your cookies.
How to Store Snickerdoodle Cookies
If you've made a big batch of Snickerdoodle cookies and want to store them for later, there are a few things you should keep in mind. First, make sure the cookies are completely cool before storing them in an airtight container at room temperature. You can also freeze them for up to 3 months if you wrap them tightly with plastic wrap and aluminum foil. When you're ready to enjoy them, simply thaw them at room temperature for a few hours.
Homemade Vs Store-bought Snickerdoodle Cookies
When it comes to Snickerdoodle cookies, you can either make them yourself or buy them from a store. While homemade cookies can be more satisfying and give you control over the ingredients, store-bought cookies can be more convenient and cost-effective. Ultimately, the choice is up to you!
Snickerdoodle Cookies for Parties and Events
If you're looking for an easy and crowd-pleasing dessert to serve at your next party or event, Snickerdoodle cookies are a great option. They are easy to make, transport, and serve. Plus, they are a classic favorite that everyone will love!
If you or someone you know has allergies, it's important to be mindful of the ingredients in Snickerdoodle cookies. They may contain milk, flour, and other ingredients that can trigger allergic reactions. Always read the labels or ask the baker if in doubt.
Snickerdoodle Cookies for Gifting and Packaging
Snickerdoodle cookies make great gifts for your friends and family. You can package them in a mason jar, a decorative tin, or a cellophane bag tied with a ribbon. You can also add some personalized tags or stickers to make the gifts more special.
Frequently Asked Questions about Snickerdoodle Cookies
1. How many calories are there in one Snickerdoodle cookie?
One Snickerdoodle cookie weighing 21 g contains 90 calories.
2. What makes a Snickerdoodle cookie different from other cookies?
Snickerdoodle cookies are characterized by their tangy flavor, which comes from the addition of cream of tartar to the cookie dough. They are also rolled in cinnamon sugar, which gives them a unique aroma and taste.
3. What are the ingredients of a typical Snickerdoodle cookie?
The main ingredients of a Snickerdoodle cookie are flour, sugar, butter, cream of tartar, baking soda, salt, eggs, and vanilla extract. Cinnamon sugar is used to coat the outside of the cookie.
4. Can Snickerdoodle cookies be made gluten-free?
Yes, Snickerdoodle cookies can be made gluten-free by using a gluten-free flour blend instead of regular wheat flour. Other ingredients like cream of tartar and cinnamon sugar are already gluten-free.
5. How should Snickerdoodle cookies be stored?
Snickerdoodle cookies should be stored in an airtight container at room temperature. They will stay fresh for up to 5 days. Alternatively, they can be frozen for up to 3 months.